Hatch Green Chile Seasoned - 360 calories

Manufacturer Johnsonville Sausage, L.l.c.

Product Information and Ingredients

Hatch Green Chile Seasoned is manufactured by Johnsonville Sausage, L.l.c. with a suggested serving size of 1 PATTY (113 g) and 360 calories per serving. The nutritional value of a suggested serving of hatch green chile seasoned includes 80 mg of cholesterol, 0 mg of sodium, 4 grams of carbohydrates, 0 grams of dietary fiber, 1 grams of sugar and 19 grams of proteins.

The product's manufacturer code is UPC: 077782003314.

This product is a good source of protein but is high in fat, sodium and saturated fats.

Calories from fat: a total of 72.5% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Protein 42% of DV

A serving of 1 PATTY (113 g) of hatch green chile seasoned has 42% of the recommended daily needs of protein.

Fat 50% of DV

A serving of 1 PATTY (113 g) of hatch green chile seasoned has 50% of the recommended daily intake of fat.

Sodium 41% of DV

A serving of 1 PATTY (113 g) of hatch green chile seasoned has 41% of the recommended daily intake of sodium.

Saturated Fats 62% of DV

A serving of 1 PATTY (113 g) of hatch green chile seasoned has 62% of the recommended daily intake of saturated fats.

Ingredient List

  • Pork
  • Water
  • Corn Syrup
  • And Less Than 2% Of The Following: Salt
  • Dextrose
  • Spices
  • Hatch Green Chile Pepper
  • Chile Pepper
  • Natural Flavor
  • Bha
  • Propyl Gallate
  • Citric Acid
UPC Code: 077782003314
Hatch Green Chile Seasoned UPC Bar Code UPC: 077782003314

Nutrition Facts

Serving Size 1 PATTY (113 g)

Amount Per Serving
Calories 360 Calories from Fat 261
% Daily Value*
Total Fat 29g 50%
Saturated Fat 11g 62%
Trans Fat 0g
Cholesterol 80mg 30%
Sodium 0mg 0%
Total Carbohydrate 4g 2%
Dietary Fiber 0g 0%
Sugars 1g
Protein 19g
Vitamin A 2% Vitamin C 0%
Calcium 7% Iron 5%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 319 Calories from Fat 231
% Daily Value*
Total Fat 25.7g 45%
Saturated Fat 9.7g 55%
Trans Fat 0g
Cholesterol 71mg 27%
Sodium 770mg 36%
Total Carbohydrate 3.5g 1%
Dietary Fiber 0g 0%
Sugars 1g
Protein 17g
Vitamin A 2% Vitamin C 0%
Calcium 6% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Hatch Green Chile Seasoned Nutritional Value

Nutrient Suggested Serving 1 PATTY (113 g) Standard Serving 100g
Energy360 kcal (20%)319 kcal (18%)
Protein19 g (42%)16.81 g (37%)
Total Lipid (fat)29 g (50%)25.66 g (45%)
Carbohydrate, By Difference4 g (2%)3.54 g (1%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total0.99 g (4%)0.88 g (4%)
Calcium, Ca80 mg (7%)71 mg (6%)
Iron, Fe0.72 mg (5%)0.64 mg (4%)
Sodium, Na870 mg (41%)770 mg (36%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu99 IU (2%)88 IU (2%)
Fatty Acids, Total Saturated11 g (62%)9.73 g (55%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol80 mg (30%)71 mg (27%)

Calories Burn off Time

How long would it take to burn off Johnsonville Sausage, L.l.c. Hatch Green Chile Seasoned with 360 calories? A brisk walk for 78 minutes, jogging for 37 minutes, or hiking for 60 minutes will help your burn off the calories in hatch green chile seasoned.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less75 minutes
Dancing65 minutes
Golfing65 minutes
Hiking60 minutes
Light Gardening65 minutes
Stretching120 minutes
Walking - 3.5 mph78 minutes
Weight Training - light workout100 minutes
Aerobics45 minutes
Basketball49 minutes
Bicycling - 10 mph or more37 minutes
Running - 5 mph37 minutes
Swimming42 minutes
Walking - 4.5 mph47 minutes
Weight Training - vigorous workout49 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium