Herdez, Instant Refried Beans, Queso - 140 calories

Manufacturer Herdez S.a.

Product Information and Ingredients

Herdez, Instant Refried Beans, Queso is manufactured by Herdez S.a. with a suggested serving size of 0.33 cup (35 g) and 140 calories per serving. The nutritional value of a suggested serving of herdez, instant refried beans, queso includes 0 mg of cholesterol, 0 mg of sodium, 20 grams of carbohydrates, 10 grams of dietary fiber, 1 grams of sugar and 7 grams of proteins.

The product's manufacturer code is UPC: 072878916028.

This product is a good source of fiber .

Calories from fat: a total of 22.5% of the calories in the suggested servig of this product come from fat.

Fiber 14% of DV

A serving of 0.33 cup (35 g) of herdez, instant refried beans, queso has 14% of the recommended daily needs of fiber.

Ingredient List

  • Pinto Beans (soybean Oil (trans Free Shortening With Tbhq And Citric Acid)
  • Salt)
  • Whole Milk Powder
  • Salt
  • Cheddar Cheese (pasteurized Milk
  • Cheese Cultures
  • Salt
  • Enzymes)
  • Cream
  • Sodium Phosphate
  • Lactic Acid
  • Annatto Color
UPC Code: 072878916028
Herdez, Instant Refried Beans, Queso UPC Bar Code UPC: 072878916028

Nutrition Facts

Serving Size 0.33 cup (35 g)

Amount Per Serving
Calories 140 Calories from Fat 32
% Daily Value*
Total Fat 3.5g 2%
Saturated Fat 1g 2%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 20g 2%
Dietary Fiber 10g 14%
Sugars 1g
Protein 7g
Vitamin A 0% Vitamin C 1%
Calcium 1% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 400 Calories from Fat 90
% Daily Value*
Total Fat 10g 5%
Saturated Fat 2.9g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1543mg 23%
Total Carbohydrate 57.1g 7%
Dietary Fiber 28.6g 40%
Sugars 3g
Protein 20g
Vitamin A 0% Vitamin C 2%
Calcium 3% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Herdez, Instant Refried Beans, Queso Nutritional Value

Nutrient Suggested Serving 0.33 cup (35 g) Standard Serving 100g
Energy140 kcal (2%)400 kcal (7%)
Protein7 g (5%)20 g (14%)
Total Lipid (fat)3.5 g (2%)10 g (5%)
Carbohydrate, By Difference20 g (2%)57.14 g (7%)
Fiber, Total Dietary10 g (14%)28.6 g (40%)
Sugars, Total1 g (1%)2.86 g (4%)
Calcium, Ca40 mg (1%)114 mg (3%)
Iron, Fe1.08 mg (2%)3.09 mg (6%)
Sodium, Na540 mg (8%)1543 mg (23%)
Vitamin C, Total Ascorbic Acid1.2 mg (1%)3.4 mg (2%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated1 g (2%)2.86 g (5%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Herdez S.a. Herdez, Instant Refried Beans, Queso with 140 calories? A brisk walk for 30 minutes, jogging for 14 minutes, or hiking for 23 minutes will help your burn off the calories in herdez, instant refried beans, queso.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less29 minutes
Dancing25 minutes
Golfing25 minutes
Hiking23 minutes
Light Gardening25 minutes
Stretching47 minutes
Walking - 3.5 mph30 minutes
Weight Training - light workout39 minutes
Aerobics18 minutes
Basketball19 minutes
Bicycling - 10 mph or more14 minutes
Running - 5 mph14 minutes
Swimming16 minutes
Walking - 4.5 mph18 minutes
Weight Training - vigorous workout19 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium