Hershey's, Mousse Cake, Triple Chocolate - 310 calories

Manufacturer Csm Bakery Products Na, Inc.

Product Information and Ingredients

Hershey's, Mousse Cake, Triple Chocolate is manufactured by Csm Bakery Products Na, Inc. with a suggested serving size of 0.12 CAKE (81 g) and 310 calories per serving. The nutritional value of a suggested serving of hershey's, mousse cake, triple chocolate includes 20 mg of cholesterol, 0 mg of sodium, 41 grams of carbohydrates, 2 grams of dietary fiber, 32 grams of sugar and 3 grams of proteins.

The product's manufacturer code is UPC: 715432003009.

This product is high in sugars and saturated fats.

Calories from fat: a total of 46.45% of the calories in the suggested servig of this product come from fat.

Sugars 104% of DV

A serving of 0.12 CAKE (81 g) of hershey's, mousse cake, triple chocolate has 104% of the recommended daily intake of sugars.

Saturated Fats 28% of DV

A serving of 0.12 CAKE (81 g) of hershey's, mousse cake, triple chocolate has 28% of the recommended daily intake of saturated fats.

Ingredient List

  • Sugar
  • Water
  • Vegetable Shortening (palm Oil
  • Canola Oil
  • Partially Hydrogenated Palm Kernel Oil)
  • Bleached Enriched Flour (wheat Flour
  • Niacin
  • Reduced Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid)
  • High Fructose Corn Syrup
  • Cream Cheese (pasteurized Milk And Cream
  • Cheese Culture
  • Salt
  • Carob Bean Gum)
  • Whole Eggs
  • Soybean Oil
  • Cocoa (processed With Alkali)
  • Contains 2% Or Less Of Each Of The Following: Cocoa
  • Corn Syrup
  • Dextrose
  • Corn Syrup Solids
  • Sweetened Condensed Milk (milk
  • Sugar)
  • Nonfat Dry Milk
  • Milk Chocolate (sugar
  • Chocolate
  • Nonfat Milk
  • Cocoa Butter
  • Milk Fat
  • Soy Lecithin
  • Vanillin [artificial Flavor])
  • Chocolate Chips (sugar
  • Chocolate
  • Cocoa Butter
  • Cocoa [processed With Alkali]
  • Milk Fat Contains 2% Or Less Of Each Of Vanillin [artificial Flavor]
  • Milk)
  • White Chips (sugar
  • Nonfat Milk
  • Partially Hydrogenated Vegetable Oil [palm Kernel Oil
  • Soybean Oil]
  • Palm Kernel Oil
  • Contains 2% Or Less Of: Corn Starch
  • Artificial Flavor
  • Salt
  • Hydrogenated Palm Oil Soy Lecithin)
  • Salt
  • Dried Egg Whites
  • Vanilla Creme (sugar
  • Soybean Oil
  • Palm Oil
  • Palm Kernel Oil
  • Milk
  • Soy Lecithin
  • Natural Flavor
  • Pure Vanilla)
  • Emulsifier (nonfat Dry Milk
  • Distilled Propylene Glycol Monostearate
  • Mono- And Diglycerides
  • Sodium Stearoyl Lactylate
  • Soy Lecithin)
  • Sodium Bicarbonate
  • Modified Food Starch (corn
  • Tapioca)
  • Soy Lecithin
  • Corn Starch
  • Bittersweet Chocolate (chocolate Liquor [processed With Potassium Carbonate]
  • Sugar
  • Cocoa Butter
  • Soy Lecithin)
  • Sodium Caseinate (milk)
  • Heavy Whipping Cream (milk)
  • Monoglycerides
  • Mono- And Diglycerides
  • Natural And Artificial Flavor
  • Polysorbate 60
  • Emulsifier (propylene Glycol Mono- And Diesters Of Fats And Fatty Acids
  • Mono- And Diglycerides
  • Soy Lecithin
  • Preservatives [bht
  • Citric Acid])
  • Acidic Sodium Aluminium Phosphate
  • Monocalcium Potassium Sorbate (preservative)
  • Guar Gum
  • Citiric Acid
  • Cellulose Gum
  • Xanthan Gum Chocolate Liquor
  • Pylyglycerol Esters Of Fatty Acids
  • Red 40
  • Propylene Glycol
  • Beta Carotene (color)
  • Soy Flour

Nutrition Facts

Serving Size 0.12 CAKE (81 g)

Amount Per Serving
Calories 310 Calories from Fat 144
% Daily Value*
Total Fat 16g 20%
Saturated Fat 7g 28%
Trans Fat 0g
Cholesterol 20mg 5%
Sodium 0mg 0%
Total Carbohydrate 41g 11%
Dietary Fiber 2g 6%
Sugars 32g
Protein 3g
Vitamin A 2% Vitamin C 0%
Calcium 2% Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 383 Calories from Fat 178
% Daily Value*
Total Fat 19.8g 25%
Saturated Fat 8.6g 35%
Trans Fat 0g
Cholesterol 25mg 7%
Sodium 333mg 11%
Total Carbohydrate 50.6g 14%
Dietary Fiber 2.5g 8%
Sugars 40g
Protein 4g
Vitamin A 2% Vitamin C 0%
Calcium 3% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Hershey's, Mousse Cake, Triple Chocolate Nutritional Value

Nutrient Suggested Serving 0.12 CAKE (81 g) Standard Serving 100g
Energy310 kcal (13%)383 kcal (16%)
Protein3 g (5%)3.7 g (6%)
Total Lipid (fat)16 g (20%)19.75 g (25%)
Carbohydrate, By Difference41 g (11%)50.62 g (14%)
Fiber, Total Dietary2 g (6%)2.5 g (8%)
Sugars, Total32 g (104%)39.51 g (128%)
Calcium, Ca40 mg (2%)49 mg (3%)
Iron, Fe1.8 mg (8%)2.22 mg (10%)
Sodium, Na270 mg (9%)333 mg (11%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu100 IU (2%)123 IU (2%)
Fatty Acids, Total Saturated7 g (28%)8.64 g (35%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol20 mg (5%)25 mg (7%)

Calories Burn off Time

How long would it take to burn off Csm Bakery Products Na, Inc. Hershey's, Mousse Cake, Triple Chocolate with 310 calories? A brisk walk for 67 minutes, jogging for 32 minutes, or hiking for 52 minutes will help your burn off the calories in hershey's, mousse cake, triple chocolate.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less65 minutes
Dancing56 minutes
Golfing56 minutes
Hiking52 minutes
Light Gardening56 minutes
Stretching103 minutes
Walking - 3.5 mph67 minutes
Weight Training - light workout86 minutes
Aerobics39 minutes
Basketball42 minutes
Bicycling - 10 mph or more32 minutes
Running - 5 mph32 minutes
Swimming36 minutes
Walking - 4.5 mph41 minutes
Weight Training - vigorous workout42 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium