Hershey's, Mousse Cake, Triple Chocolate - 310 calories
Manufacturer Csm Bakery Products Na, Inc.
Product Information and Ingredients
Hershey's, Mousse Cake, Triple Chocolate is manufactured by Csm Bakery Products Na, Inc. with a suggested serving size of 0.12 CAKE (81 g) and 310 calories per serving. The nutritional value of a suggested serving of hershey's, mousse cake, triple chocolate includes 20 mg of cholesterol, 0 mg of sodium, 41 grams of carbohydrates, 2 grams of dietary fiber, 32 grams of sugar and 3 grams of proteins.
The product's manufacturer code is UPC: 715432003009.
This product is high in sugars and saturated fats.
Calories from fat: a total of 46.45% of the calories in the suggested servig of this product come from fat.
Sugars 104% of DV
A serving of 0.12 CAKE (81 g) of hershey's, mousse cake, triple chocolate has 104% of the recommended daily intake of sugars.
Saturated Fats 28% of DV
A serving of 0.12 CAKE (81 g) of hershey's, mousse cake, triple chocolate has 28% of the recommended daily intake of saturated fats.
Ingredient List
- Sugar
- Water
- Vegetable Shortening (palm Oil
- Canola Oil
- Partially Hydrogenated Palm Kernel Oil)
- Bleached Enriched Flour (wheat Flour
- Niacin
- Reduced Iron
- Thiamine Mononitrate
- Riboflavin
- Folic Acid)
- High Fructose Corn Syrup
- Cream Cheese (pasteurized Milk And Cream
- Cheese Culture
- Salt
- Carob Bean Gum)
- Whole Eggs
- Soybean Oil
- Cocoa (processed With Alkali)
- Contains 2% Or Less Of Each Of The Following: Cocoa
- Corn Syrup
- Dextrose
- Corn Syrup Solids
- Sweetened Condensed Milk (milk
- Sugar)
- Nonfat Dry Milk
- Milk Chocolate (sugar
- Chocolate
- Nonfat Milk
- Cocoa Butter
- Milk Fat
- Soy Lecithin
- Vanillin [artificial Flavor])
- Chocolate Chips (sugar
- Chocolate
- Cocoa Butter
- Cocoa [processed With Alkali]
- Milk Fat Contains 2% Or Less Of Each Of Vanillin [artificial Flavor]
- Milk)
- White Chips (sugar
- Nonfat Milk
- Partially Hydrogenated Vegetable Oil [palm Kernel Oil
- Soybean Oil]
- Palm Kernel Oil
- Contains 2% Or Less Of: Corn Starch
- Artificial Flavor
- Salt
- Hydrogenated Palm Oil Soy Lecithin)
- Salt
- Dried Egg Whites
- Vanilla Creme (sugar
- Soybean Oil
- Palm Oil
- Palm Kernel Oil
- Milk
- Soy Lecithin
- Natural Flavor
- Pure Vanilla)
- Emulsifier (nonfat Dry Milk
- Distilled Propylene Glycol Monostearate
- Mono- And Diglycerides
- Sodium Stearoyl Lactylate
- Soy Lecithin)
- Sodium Bicarbonate
- Modified Food Starch (corn
- Tapioca)
- Soy Lecithin
- Corn Starch
- Bittersweet Chocolate (chocolate Liquor [processed With Potassium Carbonate]
- Sugar
- Cocoa Butter
- Soy Lecithin)
- Sodium Caseinate (milk)
- Heavy Whipping Cream (milk)
- Monoglycerides
- Mono- And Diglycerides
- Natural And Artificial Flavor
- Polysorbate 60
- Emulsifier (propylene Glycol Mono- And Diesters Of Fats And Fatty Acids
- Mono- And Diglycerides
- Soy Lecithin
- Preservatives [bht
- Citric Acid])
- Acidic Sodium Aluminium Phosphate
- Monocalcium Potassium Sorbate (preservative)
- Guar Gum
- Citiric Acid
- Cellulose Gum
- Xanthan Gum Chocolate Liquor
- Pylyglycerol Esters Of Fatty Acids
- Red 40
- Propylene Glycol
- Beta Carotene (color)
- Soy Flour
Nutrition Facts
Serving Size 0.12 CAKE (81 g)
Amount Per Serving | ||
---|---|---|
Calories 310 | Calories from Fat 144 | |
% Daily Value* | ||
Total Fat 16g | 20% | |
Saturated Fat 7g | 28% | |
Trans Fat 0g | ||
Cholesterol 20mg | 5% | |
Sodium 0mg | 0% | |
Total Carbohydrate 41g | 11% | |
Dietary Fiber 2g | 6% | |
Sugars 32g | ||
Protein 3g |
Vitamin A 2% | Vitamin C 0% |
Calcium 2% | Iron 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 383 | Calories from Fat 178 | |
% Daily Value* | ||
Total Fat 19.8g | 25% | |
Saturated Fat 8.6g | 35% | |
Trans Fat 0g | ||
Cholesterol 25mg | 7% | |
Sodium 333mg | 11% | |
Total Carbohydrate 50.6g | 14% | |
Dietary Fiber 2.5g | 8% | |
Sugars 40g | ||
Protein 4g |
Vitamin A 2% | Vitamin C 0% |
Calcium 3% | Iron 10% |
* Percent Daily Values are based on a 2,000 calorie diet.
Hershey's, Mousse Cake, Triple Chocolate Nutritional Value
Nutrient | Suggested Serving 0.12 CAKE (81 g) | Standard Serving 100g |
---|---|---|
Energy | 310 kcal (13%) | 383 kcal (16%) |
Protein | 3 g (5%) | 3.7 g (6%) |
Total Lipid (fat) | 16 g (20%) | 19.75 g (25%) |
Carbohydrate, By Difference | 41 g (11%) | 50.62 g (14%) |
Fiber, Total Dietary | 2 g (6%) | 2.5 g (8%) |
Sugars, Total | 32 g (104%) | 39.51 g (128%) |
Calcium, Ca | 40 mg (2%) | 49 mg (3%) |
Iron, Fe | 1.8 mg (8%) | 2.22 mg (10%) |
Sodium, Na | 270 mg (9%) | 333 mg (11%) |
Vitamin C, Total Ascorbic Acid | 0 mg (0%) | 0 mg (0%) |
Vitamin A, Iu | 100 IU (2%) | 123 IU (2%) |
Fatty Acids, Total Saturated | 7 g (28%) | 8.64 g (35%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 20 mg (5%) | 25 mg (7%) |
Calories Burn off Time
How long would it take to burn off Csm Bakery Products Na, Inc. Hershey's, Mousse Cake, Triple Chocolate with 310 calories? A brisk walk for 67 minutes, jogging for 32 minutes, or hiking for 52 minutes will help your burn off the calories in hershey's, mousse cake, triple chocolate.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 65 minutes |
Dancing | 56 minutes |
Golfing | 56 minutes |
Hiking | 52 minutes |
Light Gardening | 56 minutes |
Stretching | 103 minutes |
Walking - 3.5 mph | 67 minutes |
Weight Training - light workout | 86 minutes |
Aerobics | 39 minutes |
Basketball | 42 minutes |
Bicycling - 10 mph or more | 32 minutes |
Running - 5 mph | 32 minutes |
Swimming | 36 minutes |
Walking - 4.5 mph | 41 minutes |
Weight Training - vigorous workout | 42 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium