Hickory Ham & Cheddar Sandwich - 279 calories
Manufacturer Nestle Usa Inc.
Product Information and Ingredients
Hickory Ham & Cheddar Sandwich is manufactured by Nestle Usa Inc. with a suggested serving size of 1 SANDWICH (127 g) and 279 calories per serving. The nutritional value of a suggested serving of hickory ham & cheddar sandwich includes 15 mg of cholesterol, 0 mg of sodium, 39 grams of carbohydrates, 1 grams of dietary fiber, 3 grams of sugar and 9 grams of proteins.
The product's manufacturer code is UPC: 043695000122.
Calories from fat: a total of 29.03% of the calories in the suggested servig of this product come from fat.
Ingredient List
- Enriched Flour (wheat Flour
- Malted Barley Flour
- Niacin
- Iron
- Thiamine Mononitrate
- Riboflavin
- Folic Acid)
- Water
- Fully Cooked Ham And Water Product
- 25% Of Weight Is Added Ingredients
- Ground And Formed
- Natural Smoke Flavor Added (cured With Water
- Sugar
- Salt
- Sodium Phosphate
- Dehydrated Pork Broth
- Potassium Chloride
- Carrageenan
- Natural Smoke Flavor
- Sodium Erythorbate
- Sodium Nitrite)
- Reduced Fat Cheddar Cheese (pasteurized Part Skim Milk
- Skim Milk
- Modified Food Starch*
- Cultures
- Salt
- Flavors*
- Potassium Chloride*
- Annatto
- Vitamin A Palmitate
- Enzymes
- *ingredients Not In Regular Cheddar Cheese)
- 2% Or Less Of Modified Food Starch
- Margarine (palm Oil
- Water
- Soybean Oil
- Sugar
- Mono & Diglycerides
- Soybean Lecithin
- Potassium Sorbate And Citric Acid [preservatives]
- Annatto And Turmeric Color
- Vitamin A Palmitate Added)
- Creamer (coconut Oil
- Corn Syrup Solids
- Sodium Caseinate [milk]
- Mono And Diglycerides
- Dipotassium Phosphate
- Soy Lecithin)
- Palm Oil
- Sugar
- Maltodextrin
- Salt
- Soybean Oil
- Fractionated Palm Oil
- Bread Crumbs (bleached Wheat Flour
- Dextrose
- Yeast
- Salt)
- Bleached Enriched Wheat Flour (wheat Flour
- Amylase
- Ascorbic Acid
- Niacin
- Iron
- Thiamine Mononitrate
- Riboflavin
- Folic Acid)
- Dough Conditioner Blend (calcium Sulfate
- Salt
- L-cysteine Hydrochloride
- Garlic Powder
- Tricalcium Phosphate
- Enzymes)
- Seasoning (cheddar/blue Cheeses [milk
- Cheese Cultures
- Salt
- Enzymes]
- Whey
- Salt
- Dextrose
- Dried Onion Natural Flavor
- Soybean Oil
- Garlic Powder
- Citric Acid
- Lactic Acid
- Spice
- Extractives Of Paprika And Annatto)
- Yeast
- Potassium Chloride
- Cheese Sauce Powder (cheddar Cheese [milk
- Cheese Cultures
- Salt
- Enzymes]
- Butter [cream
- Salt]
- Natural Flavor
- Buttermilk Powder
- Disodium Phosphate
- Extractives Of Annatto And Paprika)
- Soy Lecithin
- Whey
- Lactic Acid Blend (lactic Acid
- Calcium Lactate)
- Cultured Whey (cultured Whey
- Maltodextrin)
- Flavoring (yeast Extract
- Salt)
- Natural Butter Flavor
- Whey Protein Concentrate
- Color Added
- Soy Flour
- Egg Whites
Nutrition Facts
Serving Size 1 SANDWICH (127 g)
Amount Per Serving | ||
---|---|---|
Calories 279 | Calories from Fat 81 | |
% Daily Value* | ||
Total Fat 9g | 18% | |
Saturated Fat 5g | 32% | |
Trans Fat 0g | ||
Cholesterol 15mg | 6% | |
Sodium 0mg | 0% | |
Total Carbohydrate 39g | 17% | |
Dietary Fiber 1g | 5% | |
Sugars 3g | ||
Protein 9g |
Vitamin A 3% | Vitamin C 0% |
Calcium 15% | Iron 13% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 220 | Calories from Fat 64 | |
% Daily Value* | ||
Total Fat 7.1g | 14% | |
Saturated Fat 3.9g | 25% | |
Trans Fat 0g | ||
Cholesterol 12mg | 5% | |
Sodium 480mg | 25% | |
Total Carbohydrate 30.7g | 13% | |
Dietary Fiber 0.8g | 4% | |
Sugars 2g | ||
Protein 7g |
Vitamin A 2% | Vitamin C 0% |
Calcium 12% | Iron 10% |
* Percent Daily Values are based on a 2,000 calorie diet.
Hickory Ham & Cheddar Sandwich Nutritional Value
Nutrient | Suggested Serving 1 SANDWICH (127 g) | Standard Serving 100g |
---|---|---|
Energy | 279 kcal (18%) | 220 kcal (14%) |
Protein | 9 g (22%) | 7.09 g (18%) |
Total Lipid (fat) | 9 g (18%) | 7.09 g (14%) |
Carbohydrate, By Difference | 39 g (17%) | 30.71 g (13%) |
Fiber, Total Dietary | 1 g (5%) | 0.8 g (4%) |
Sugars, Total | 3 g (15%) | 2.36 g (12%) |
Calcium, Ca | 150 mg (15%) | 118 mg (12%) |
Iron, Fe | 1.8 mg (13%) | 1.42 mg (10%) |
Sodium, Na | 610 mg (32%) | 480 mg (25%) |
Vitamin C, Total Ascorbic Acid | 0 mg (0%) | 0 mg (0%) |
Vitamin A, Iu | 100 IU (3%) | 79 IU (2%) |
Fatty Acids, Total Saturated | 5 g (32%) | 3.94 g (25%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 15 mg (6%) | 12 mg (5%) |
Calories Burn off Time
How long would it take to burn off Nestle Usa Inc. Hickory Ham & Cheddar Sandwich with 279 calories? A brisk walk for 61 minutes, jogging for 28 minutes, or hiking for 47 minutes will help your burn off the calories in hickory ham & cheddar sandwich.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 58 minutes |
Dancing | 51 minutes |
Golfing | 51 minutes |
Hiking | 47 minutes |
Light Gardening | 51 minutes |
Stretching | 93 minutes |
Walking - 3.5 mph | 61 minutes |
Weight Training - light workout | 78 minutes |
Aerobics | 35 minutes |
Basketball | 38 minutes |
Bicycling - 10 mph or more | 28 minutes |
Running - 5 mph | 28 minutes |
Swimming | 33 minutes |
Walking - 4.5 mph | 37 minutes |
Weight Training - vigorous workout | 38 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium