Hill & Valley, Pumpkin Pie, No Sugar Added - 250 calories
Manufacturer Hill & Valley, Inc.
Product Information and Ingredients
Hill & Valley, Pumpkin Pie, No Sugar Added is manufactured by Hill & Valley, Inc. with a suggested serving size of 0.17 PIE (104 g) and 250 calories per serving. The nutritional value of a suggested serving of hill & valley, pumpkin pie, no sugar added includes 30 mg of cholesterol, 0 mg of sodium, 35 grams of carbohydrates, 3 grams of dietary fiber, 2 grams of sugar and 4 grams of proteins.
The product's manufacturer code is UPC: 014821102003.
This product is a good source of vitamin a .
Calories from fat: a total of 39.6% of the calories in the suggested servig of this product come from fat.
Vitamin A 52% of DV
A serving of 0.17 PIE (104 g) of hill & valley, pumpkin pie, no sugar added has 52% of the recommended daily needs of vitamin a.
Ingredient List
- Pumpkin
- Water
- Maltitol And Sorbitol Syrup
- Wheat Flour
- Palm Oil
- Eggs
- Food Starch - Modified
- Milk
- Salt
- Soybean Oil
- Blend (soybean Oil
- Mono And Diglycerides
- Propylene Glycol
- Mono And Diesters Of Fatty Acids
- Glyceryl-lacto Esters Of Fatty Acids)
- Carageenan
- Potassium Chloride
- Spice
- Leavening (baking Soda)
- Yeast
- Calcium Propionate (preservative)
- Sorbic Acid (preservative)
- Sodium Benzoate (preservative)
- Glucono Delta-lactone
- Acesulfame Potassium
- Sucralose
Nutrition Facts
Serving Size 0.17 PIE (104 g)
| Amount Per Serving | ||
|---|---|---|
| Calories 250 | Calories from Fat 99 | |
| % Daily Value* | ||
| Total Fat 11g | 18% | |
| Saturated Fat 5g | 26% | |
| Trans Fat 0g | ||
| Cholesterol 30mg | 10% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 35g | 12% | |
| Dietary Fiber 3g | 12% | |
| Sugars 2g | ||
| Protein 4g | ||
| Vitamin A 52% | Vitamin C 2% |
| Calcium 3% | Iron 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
| Amount Per Serving | ||
|---|---|---|
| Calories 240 | Calories from Fat 95 | |
| % Daily Value* | ||
| Total Fat 10.6g | 17% | |
| Saturated Fat 4.8g | 25% | |
| Trans Fat 0g | ||
| Cholesterol 29mg | 10% | |
| Sodium 404mg | 18% | |
| Total Carbohydrate 33.7g | 12% | |
| Dietary Fiber 2.9g | 12% | |
| Sugars 2g | ||
| Protein 4g | ||
| Vitamin A 50% | Vitamin C 2% |
| Calcium 3% | Iron 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Hill & Valley, Pumpkin Pie, No Sugar Added Nutritional Value
| Nutrient | Suggested Serving 0.17 PIE (104 g) | Standard Serving 100g |
|---|---|---|
| Energy | 250 kcal (13%) | 240 kcal (12%) |
| Protein | 4 g (8%) | 3.85 g (8%) |
| Total Lipid (fat) | 11 g (18%) | 10.58 g (17%) |
| Carbohydrate, By Difference | 35 g (12%) | 33.65 g (12%) |
| Fiber, Total Dietary | 3 g (12%) | 2.9 g (12%) |
| Sugars, Total | 2 g (8%) | 1.92 g (8%) |
| Calcium, Ca | 40 mg (3%) | 38 mg (3%) |
| Iron, Fe | 1.08 mg (6%) | 1.04 mg (6%) |
| Sodium, Na | 420 mg (18%) | 404 mg (18%) |
| Vitamin C, Total Ascorbic Acid | 1.2 mg (2%) | 1.2 mg (2%) |
| Vitamin A, Iu | 2500 IU (52%) | 2404 IU (50%) |
| Fatty Acids, Total Saturated | 5 g (26%) | 4.81 g (25%) |
| Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
| Cholesterol | 30 mg (10%) | 29 mg (10%) |
Calories Burn off Time
How long would it take to burn off Hill & Valley, Inc. Hill & Valley, Pumpkin Pie, No Sugar Added with 250 calories? A brisk walk for 54 minutes, jogging for 26 minutes, or hiking for 42 minutes will help your burn off the calories in hill & valley, pumpkin pie, no sugar added.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
| Physical Activity | Burn Off Time |
|---|---|
| Bicycling - 10 mph or less | 52 minutes |
| Dancing | 45 minutes |
| Golfing | 45 minutes |
| Hiking | 42 minutes |
| Light Gardening | 45 minutes |
| Stretching | 83 minutes |
| Walking - 3.5 mph | 54 minutes |
| Weight Training - light workout | 69 minutes |
| Aerobics | 31 minutes |
| Basketball | 34 minutes |
| Bicycling - 10 mph or more | 26 minutes |
| Running - 5 mph | 26 minutes |
| Swimming | 29 minutes |
| Walking - 4.5 mph | 33 minutes |
| Weight Training - vigorous workout | 34 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium