Hoagie Rolls - 240 calories

Manufacturer Vieira's Bakery Inc.

Product Information and Ingredients

Hoagie Rolls is manufactured by Vieira's Bakery Inc. with a suggested serving size of 1 ROLL, PER CONTAINER (99 g) and 240 calories per serving. The nutritional value of a suggested serving of hoagie rolls includes 0 mg of cholesterol, 0 mg of sodium, 46 grams of carbohydrates, 2 grams of dietary fiber, 1 grams of sugar and 8 grams of proteins.

The product's manufacturer code is UPC: 731888012204.

This product is a good source of thiamin .

Hoagie Rolls is a low fat food because it contains less than 3 grams of fat per suggested serving.

Thiamin 82% of DV

A serving of 1 ROLL, PER CONTAINER (99 g) of hoagie rolls has 82% of the recommended daily needs of thiamin.

Ingredient List

  • Enriched Wheat Flour (wheat Flour
  • Malted Barley Flour
  • Niacin
  • Reduced Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid)
  • Water Contains 2% Or Less Of Each Of The Following Ingredients: Margarine (interesterified Soy Bean Oil
  • Hydrogenated Cottonseed Oil
  • Water
  • Salt
  • Mono And Diglycerides
  • Soy Lecithin
  • Sodium Benzoate Preservative
  • Artificial Flavor
  • Beta-carotene Color
  • Vitamin A Palmitate)
  • Salt
  • Yeast
  • Granulated Sugar (pure Cane Sugar)
  • Raye Flour
  • Yeast
  • Soy Lecithin
  • Distilled Soy Monoglycerides
  • Enzymes
  • Ascorbic Acid
UPC Code: 731888012204
Hoagie Rolls UPC Bar Code UPC: 731888012204

Nutrition Facts

Serving Size 1 ROLL, PER CONTAINER (99 g)

Amount Per Serving
Calories 240 Calories from Fat 23
% Daily Value*
Total Fat 2.5g 4%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 46g 15%
Dietary Fiber 2g 8%
Sugars 1g
Protein 8g
Vitamin A 2% Vitamin C 20%
Calcium 2% Iron 20%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 242 Calories from Fat 23
% Daily Value*
Total Fat 2.5g 4%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 505mg 21%
Total Carbohydrate 46.5g 15%
Dietary Fiber 2g 8%
Sugars 1g
Protein 8g
Vitamin A 2% Vitamin C 20%
Calcium 2% Iron 20%

* Percent Daily Values are based on a 2,000 calorie diet.

Hoagie Rolls Nutritional Value

Nutrient Suggested Serving 1 ROLL, PER CONTAINER (99 g) Standard Serving 100g
Energy240 kcal (12%)242 kcal (12%)
Protein8 g (16%)8.08 g (16%)
Total Lipid (fat)2.5 g (4%)2.53 g (4%)
Carbohydrate, By Difference46 g (15%)46.46 g (15%)
Fiber, Total Dietary2 g (8%)2 g (8%)
Sugars, Total1 g (4%)1.01 g (4%)
Calcium, Ca20 mg (2%)20 mg (2%)
Iron, Fe3.6 mg (20%)3.64 mg (20%)
Potassium, K75 mg (2%)76 mg (2%)
Sodium, Na500 mg (21%)505 mg (21%)
Vitamin C, Total Ascorbic Acid12 mg (20%)12.1 mg (20%)
Thiamin0.99 mg (82%)1 mg (83%)
Riboflavin0.26 mg (20%)0.26 mg (20%)
Vitamin A, Iu100 IU (2%)101 IU (2%)
Fatty Acids, Total Saturated1 g (5%)1.01 g (5%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Vieira's Bakery Inc. Hoagie Rolls with 240 calories? A brisk walk for 52 minutes, jogging for 24 minutes, or hiking for 40 minutes will help your burn off the calories in hoagie rolls.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less50 minutes
Dancing44 minutes
Golfing44 minutes
Hiking40 minutes
Light Gardening44 minutes
Stretching80 minutes
Walking - 3.5 mph52 minutes
Weight Training - light workout67 minutes
Aerobics30 minutes
Basketball33 minutes
Bicycling - 10 mph or more24 minutes
Running - 5 mph24 minutes
Swimming28 minutes
Walking - 4.5 mph32 minutes
Weight Training - vigorous workout33 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium