Holiday Milk - 281 calories

Manufacturer Target Stores

Product Information and Ingredients

Holiday Milk is manufactured by Target Stores with a suggested serving size of 1 cup (240 ml) and 281 calories per serving. The nutritional value of a suggested serving of holiday milk includes 36 mg of cholesterol, 0 mg of sodium, 41 grams of carbohydrates, 1 grams of dietary fiber, 38 grams of sugar and 10 grams of proteins.

The product's manufacturer code is UPC: 085239600238.

This product is high in sugars.

Calories from fat: a total of 28.83% of the calories in the suggested servig of this product come from fat.

Sugars 365% of DV

A serving of 1 cup (240 ml) of holiday milk has 365% of the recommended daily intake of sugars.

Ingredient List

  • Skim Milk
  • Cream
  • High Fructose Corn Syrup
  • Sugar
  • Nonfat Dry Milk
  • Cocoa (processed With Alkali)
  • Cocoa
  • Corn Strach
  • Salt
  • Carrageenan
  • Natural And Artificial Flavors
  • Guar Gum
  • Vitamin A Palmitate
  • Vitamin D3
UPC Code: 085239600238
Holiday Milk UPC Bar Code UPC: 085239600238

Nutrition Facts

Serving Size 1 cup (240 ml)

Amount Per Serving
Calories 281 Calories from Fat 81
% Daily Value*
Total Fat 9g 33%
Saturated Fat 5g 60%
Trans Fat 0g
Cholesterol 36mg 29%
Sodium 0mg 0%
Total Carbohydrate 41g 33%
Dietary Fiber 1g 10%
Sugars 38g
Protein 10g
Vitamin A 24% Vitamin C 0%
Calcium 65% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 117 Calories from Fat 34
% Daily Value*
Total Fat 3.8g 14%
Saturated Fat 2.1g 25%
Trans Fat 0g
Cholesterol 15mg 12%
Sodium 150mg 15%
Total Carbohydrate 17.1g 14%
Dietary Fiber 0.4g 4%
Sugars 16g
Protein 4g
Vitamin A 10% Vitamin C 0%
Calcium 27% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Holiday Milk Nutritional Value

Nutrient Suggested Serving 1 cup (240 ml) Standard Serving 100g
Energy281 kcal (34%)117 kcal (14%)
Protein10.01 g (47%)4.17 g (20%)
Total Lipid (fat)9 g (33%)3.75 g (14%)
Carbohydrate, By Difference40.99 g (33%)17.08 g (14%)
Fiber, Total Dietary1 g (10%)0.4 g (4%)
Sugars, Total37.99 g (365%)15.83 g (152%)
Calcium, Ca350 mg (65%)146 mg (27%)
Iron, Fe0.72 mg (10%)0.3 mg (4%)
Sodium, Na360 mg (36%)150 mg (15%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu499 IU (24%)208 IU (10%)
Vitamin D101 IU (61%)42 IU (25%)
Fatty Acids, Total Saturated4.99 g (60%)2.08 g (25%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol36 mg (29%)15 mg (12%)

Calories Burn off Time

How long would it take to burn off Target Stores Holiday Milk with 281 calories? A brisk walk for 61 minutes, jogging for 29 minutes, or hiking for 47 minutes will help your burn off the calories in holiday milk.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less59 minutes
Dancing51 minutes
Golfing51 minutes
Hiking47 minutes
Light Gardening51 minutes
Stretching94 minutes
Walking - 3.5 mph61 minutes
Weight Training - light workout78 minutes
Aerobics35 minutes
Basketball38 minutes
Bicycling - 10 mph or more29 minutes
Running - 5 mph29 minutes
Swimming33 minutes
Walking - 4.5 mph37 minutes
Weight Training - vigorous workout38 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium