Homestyle Beef Gravy - 30 calories

Manufacturer Ahold Usa, Inc.

Product Information and Ingredients

Homestyle Beef Gravy is manufactured by Ahold Usa, Inc. with a suggested serving size of 1 cup (62 g) and 30 calories per serving. The nutritional value of a suggested serving of homestyle beef gravy includes 0 mg of cholesterol, 0 mg of sodium, 0 grams of carbohydrates, 0 grams of dietary fiber, 0 grams of sugar and 0 grams of proteins.

The product's manufacturer code is UPC: 688267080852.

This product is high in sodium.

Homestyle Beef Gravy is a low fat food because it contains less than 3 grams of fat per suggested serving.

Sodium 103% of DV

A serving of 1 cup (62 g) of homestyle beef gravy has 103% of the recommended daily intake of sodium.

Ingredient List

  • Beef Stock (water
  • Salt
  • Cooked Ground Beef Including Natural Juices
  • Hydrolyzed Soy Protein
  • Creamer [coconut Oil
  • Corn Syrup Solids
  • Sodium Caseinate
  • Dipotassium Phosphate
  • Sugar
  • Mono- And Diglycerides
  • Sodium Silicoaluminate
  • Tetrasodium Pyrophosphate
  • Soy Lecithin]
  • Sugar
  • Dextrose
  • Caramel Color
  • Soy Sauce [wheat
  • Soybeans
  • Salt]
  • Natural Flavors
  • Beef Fat
  • Tomato Paste
  • Yeast Extract
  • Dried Onion
  • Disodium Inosinate And Disodium Guanylate
  • Natural Beef Flavor [hydrolyzed Corn Gluten
  • Hydrolyzed Soy Protein
  • Hydrolyzed Wheat Gluten
  • High Oleic Sunflower Oil
  • Natural Flavor]
  • Sunflower Lecithin
  • Cocoa
  • Citric Acid)
  • Modified Cornstarch
  • Butter (pasteurized Cream
  • Salt)
  • Beef Fat
  • Seasoned Beef (beef
  • Salt)
UPC Code: 688267080852
Homestyle Beef Gravy UPC Bar Code UPC: 688267080852

Nutrition Facts

Serving Size 1 cup (62 g)

Amount Per Serving
Calories 30 Calories from Fat 14
% Daily Value*
Total Fat 1.5g 1%
Saturated Fat 1g 3%
Trans Fat 0.26g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 0g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 48 Calories from Fat 22
% Daily Value*
Total Fat 2.4g 2%
Saturated Fat 1.6g 5%
Trans Fat 0.42g
Cholesterol 0mg 0%
Sodium 6452mg 167%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 0g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Homestyle Beef Gravy Nutritional Value

Nutrient Suggested Serving 1 cup (62 g) Standard Serving 100g
Energy30 kcal (1%)48 kcal (1%)
Total Lipid (fat)1.5 g (1%)2.42 g (2%)
Carbohydrate, By Difference0 g (0%)0 g (0%)
Sodium, Na4000 mg (103%)6452 mg (167%)
Fatty Acids, Total Saturated1 g (3%)1.61 g (5%)
Fatty Acids, Total Trans0.26 g (1%)0.42 g (1%)

Calories Burn off Time

How long would it take to burn off Ahold Usa, Inc. Homestyle Beef Gravy with 30 calories? A brisk walk for 7 minutes, jogging for 3 minutes, or hiking for 5 minutes will help your burn off the calories in homestyle beef gravy.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less6 minutes
Dancing5 minutes
Golfing5 minutes
Hiking5 minutes
Light Gardening5 minutes
Stretching10 minutes
Walking - 3.5 mph7 minutes
Weight Training - light workout8 minutes
Aerobics4 minutes
Basketball4 minutes
Bicycling - 10 mph or more3 minutes
Running - 5 mph3 minutes
Swimming4 minutes
Walking - 4.5 mph4 minutes
Weight Training - vigorous workout4 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium