Honey Almond Harmony - 250 calories
Manufacturer Other
Product Information and Ingredients
Honey Almond Harmony is manufactured by Other with a suggested serving size of 51 GRM (51 g) and 250 calories per serving. The nutritional value of a suggested serving of honey almond harmony includes 0 mg of cholesterol, 0 mg of sodium, 20 grams of carbohydrates, 4 grams of dietary fiber, 10 grams of sugar and 6 grams of proteins.
The product's manufacturer code is UPC: 861282000023.
Calories from fat: a total of 61.2% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.
Ingredient List
- Organic Gluten Free Oats
- Almonds
- Raw Unfiltered Honey
- Organic Sunflower Seeds
- Walnuts
- Organic Pepitas
- Organic Evaporated Coconut Palm Sugar
- Organic Sesame Seeds
- Organic Dried Figs
- Organic Cold Pressed Extra Virgin Coconut Oil
- Organic Coconut Manna
- Dried Cherries (cherries
- Sunflower Oil)
Nutrition Facts
Serving Size 51 GRM (51 g)
Amount Per Serving | ||
---|---|---|
Calories 250 | Calories from Fat 153 | |
% Daily Value* | ||
Total Fat 17g | 13% | |
Saturated Fat 5g | 13% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 0mg | 0% | |
Total Carbohydrate 20g | 3% | |
Dietary Fiber 4g | 8% | |
Sugars 10g | ||
Protein 6g |
Vitamin A 0% | Vitamin C 0% |
Calcium 2% | Iron 5% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 490 | Calories from Fat 300 | |
% Daily Value* | ||
Total Fat 33.3g | 26% | |
Saturated Fat 9.8g | 25% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 29mg | 1% | |
Total Carbohydrate 39.2g | 7% | |
Dietary Fiber 7.8g | 16% | |
Sugars 20g | ||
Protein 12g |
Vitamin A 0% | Vitamin C 0% |
Calcium 3% | Iron 10% |
* Percent Daily Values are based on a 2,000 calorie diet.
Honey Almond Harmony Nutritional Value
Nutrient | Suggested Serving 51 GRM (51 g) | Standard Serving 100g |
---|---|---|
Energy | 250 kcal (6%) | 490 kcal (13%) |
Protein | 6 g (6%) | 11.76 g (12%) |
Total Lipid (fat) | 17 g (13%) | 33.33 g (26%) |
Carbohydrate, By Difference | 20 g (3%) | 39.22 g (7%) |
Fiber, Total Dietary | 4 g (8%) | 7.8 g (16%) |
Sugars, Total | 10 g (20%) | 19.61 g (40%) |
Calcium, Ca | 40 mg (2%) | 78 mg (3%) |
Iron, Fe | 1.8 mg (5%) | 3.53 mg (10%) |
Sodium, Na | 15 mg (0%) | 29 mg (1%) |
Fatty Acids, Total Saturated | 5 g (13%) | 9.8 g (25%) |
Calories Burn off Time
How long would it take to burn off Other Honey Almond Harmony with 250 calories? A brisk walk for 54 minutes, jogging for 26 minutes, or hiking for 42 minutes will help your burn off the calories in honey almond harmony.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 52 minutes |
Dancing | 45 minutes |
Golfing | 45 minutes |
Hiking | 42 minutes |
Light Gardening | 45 minutes |
Stretching | 83 minutes |
Walking - 3.5 mph | 54 minutes |
Weight Training - light workout | 69 minutes |
Aerobics | 31 minutes |
Basketball | 34 minutes |
Bicycling - 10 mph or more | 26 minutes |
Running - 5 mph | 26 minutes |
Swimming | 29 minutes |
Walking - 4.5 mph | 33 minutes |
Weight Training - vigorous workout | 34 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium