Honey Coated Banana Slices - 230 calories

Manufacturer Blue Chip Group Inc.

Product Information and Ingredients

Honey Coated Banana Slices is manufactured by Blue Chip Group Inc. with a suggested serving size of 0.5 cup (42 g) and 230 calories per serving. The nutritional value of a suggested serving of honey coated banana slices includes 0 mg of cholesterol, 0 mg of sodium, 18 grams of carbohydrates, 2 grams of dietary fiber, 12 grams of sugar and 0 grams of proteins.

The product's manufacturer code is UPC: 078716111037.

This product is high in saturated fats.

Calories from fat: a total of 58.7% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Saturated Fats 29% of DV

A serving of 0.5 cup (42 g) of honey coated banana slices has 29% of the recommended daily intake of saturated fats.

Ingredient List

  • Bananas
  • Coconut/vegetable Oil
  • Sugar/honey
  • Natural Flavoring
UPC Code: 078716111037
Honey Coated Banana Slices UPC Bar Code UPC: 078716111037

Nutrition Facts

Serving Size 0.5 cup (42 g)

Amount Per Serving
Calories 230 Calories from Fat 135
% Daily Value*
Total Fat 15g 10%
Saturated Fat 14g 29%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 18g 3%
Dietary Fiber 2g 3%
Sugars 12g
Protein 0g
Vitamin A 0% Vitamin C 0%
Calcium 3% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 548 Calories from Fat 321
% Daily Value*
Total Fat 35.7g 23%
Saturated Fat 33.3g 70%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 42.9g 6%
Dietary Fiber 4.8g 8%
Sugars 29g
Protein 0g
Vitamin A 0% Vitamin C 0%
Calcium 8% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Honey Coated Banana Slices Nutritional Value

Nutrient Suggested Serving 0.5 cup (42 g) Standard Serving 100g
Energy230 kcal (5%)548 kcal (12%)
Protein0 g (0%)0 g (0%)
Total Lipid (fat)15 g (10%)35.71 g (23%)
Carbohydrate, By Difference18 g (3%)42.86 g (6%)
Fiber, Total Dietary2 g (3%)4.8 g (8%)
Sugars, Total12 g (20%)28.57 g (48%)
Calcium, Ca100 mg (3%)238 mg (8%)
Iron, Fe0 mg (0%)0 mg (0%)
Potassium, K210 mg (2%)500 mg (4%)
Sodium, Na0 mg (0%)0 mg (0%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated14 g (29%)33.33 g (70%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Blue Chip Group Inc. Honey Coated Banana Slices with 230 calories? A brisk walk for 50 minutes, jogging for 23 minutes, or hiking for 38 minutes will help your burn off the calories in honey coated banana slices.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less48 minutes
Dancing42 minutes
Golfing42 minutes
Hiking38 minutes
Light Gardening42 minutes
Stretching77 minutes
Walking - 3.5 mph50 minutes
Weight Training - light workout64 minutes
Aerobics29 minutes
Basketball32 minutes
Bicycling - 10 mph or more23 minutes
Running - 5 mph23 minutes
Swimming27 minutes
Walking - 4.5 mph30 minutes
Weight Training - vigorous workout32 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium