Honey Mustard Chicken - 942 calories
Manufacturer Giant Eagle, Inc.
Product Information and Ingredients
Honey Mustard Chicken is manufactured by Giant Eagle, Inc. with a suggested serving size of 0.5 CONTAINER (632 g) and 942 calories per serving. The nutritional value of a suggested serving of honey mustard chicken includes 114 mg of cholesterol, 0 mg of sodium, 75 grams of carbohydrates, 10.1 grams of dietary fiber, 27 grams of sugar and 52 grams of proteins.
The product's manufacturer code is UPC: 030034095918.
This product is a good source of protein, fiber, vitamin c and vitamin a but is high in energy, fat, sugars, sodium and cholesterol.
Calories from fat: a total of 42.03% of the calories in the suggested servig of this product come from fat.
Energy 298% of DV
A serving of 0.5 CONTAINER (632 g) of honey mustard chicken has 298% of the recommended daily intake of energy.
Protein 645% of DV
A serving of 0.5 CONTAINER (632 g) of honey mustard chicken has 645% of the recommended daily needs of protein.
Fat 428% of DV
A serving of 0.5 CONTAINER (632 g) of honey mustard chicken has 428% of the recommended daily intake of fat.
Fiber 255% of DV
A serving of 0.5 CONTAINER (632 g) of honey mustard chicken has 255% of the recommended daily needs of fiber.
Sugars 682% of DV
A serving of 0.5 CONTAINER (632 g) of honey mustard chicken has 682% of the recommended daily intake of sugars.
Sodium 258% of DV
A serving of 0.5 CONTAINER (632 g) of honey mustard chicken has 258% of the recommended daily intake of sodium.
Vitamin C 945% of DV
A serving of 0.5 CONTAINER (632 g) of honey mustard chicken has 945% of the recommended daily needs of vitamin c.
Vitamin A 758% of DV
A serving of 0.5 CONTAINER (632 g) of honey mustard chicken has 758% of the recommended daily needs of vitamin a.
Cholesterol 240% of DV
A serving of 0.5 CONTAINER (632 g) of honey mustard chicken has 240% of the recommended daily intake of cholesterol.
Ingredient List
- Boneless Skinless Chicken Breasts
- Potatoes
- Sauce (white Wine [white Table Wine
- Salt
- Sulfites]
- Onions
- Water
- Dijon Mustard [water
- Mustard Seeds
- Vinegar
- Salt
- Citric Acid
- Natural Flavors
- Potassium Metabisulphite (sulfites)
- Turmeric]
- Canola Oil
- Honey
- Mustard Seeds
- Modified Cornstarch
- Sugar
- Vinegar
- Salt
- Lemon Juice Concentrate
- Herbs
- Spices)
- Snap Peas Caramelized Onions (onions
- Canola Oil)
- Carrots
- Parmesan Cheese (pasteurized Part-skim Milk
- Cheese Cultures
- Salt
- Enzymes
- Powdered Cellulose [anticaking Agent])
Nutrition Facts
Serving Size 0.5 CONTAINER (632 g)
| Amount Per Serving | ||
|---|---|---|
| Calories 942 | Calories from Fat 396 | |
| % Daily Value* | ||
| Total Fat 44g | 428% | |
| Saturated Fat 4.5g | 142% | |
| Trans Fat 0g | ||
| Cholesterol 114mg | 240% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 75g | 158% | |
| Dietary Fiber 10.1g | 255% | |
| Sugars 27g | ||
| Protein 52g | ||
| Vitamin A 758% | Vitamin C 945% |
| Calcium 123% | Iron 158% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
| Amount Per Serving | ||
|---|---|---|
| Calories 149 | Calories from Fat 63 | |
| % Daily Value* | ||
| Total Fat 7g | 68% | |
| Saturated Fat 0.7g | 22% | |
| Trans Fat 0g | ||
| Cholesterol 18mg | 38% | |
| Sodium 155mg | 41% | |
| Total Carbohydrate 11.9g | 25% | |
| Dietary Fiber 1.6g | 40% | |
| Sugars 4g | ||
| Protein 8g | ||
| Vitamin A 120% | Vitamin C 150% |
| Calcium 19% | Iron 25% |
* Percent Daily Values are based on a 2,000 calorie diet.
Honey Mustard Chicken Nutritional Value
| Nutrient | Suggested Serving 0.5 CONTAINER (632 g) | Standard Serving 100g |
|---|---|---|
| Energy | 942 kcal (298%) | 149 kcal (47%) |
| Protein | 52.01 g (645%) | 8.23 g (102%) |
| Total Lipid (fat) | 43.99 g (428%) | 6.96 g (68%) |
| Carbohydrate, By Difference | 75.02 g (158%) | 11.87 g (25%) |
| Fiber, Total Dietary | 10.1 g (255%) | 1.6 g (40%) |
| Sugars, Total | 26.99 g (682%) | 4.27 g (108%) |
| Calcium, Ca | 253 mg (123%) | 40 mg (19%) |
| Iron, Fe | 4.49 mg (158%) | 0.71 mg (25%) |
| Sodium, Na | 980 mg (258%) | 155 mg (41%) |
| Vitamin C, Total Ascorbic Acid | 89.7 mg (945%) | 14.2 mg (150%) |
| Vitamin A, Iu | 5998 IU (758%) | 949 IU (120%) |
| Fatty Acids, Total Saturated | 4.49 g (142%) | 0.71 g (22%) |
| Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
| Cholesterol | 114 mg (240%) | 18 mg (38%) |
Calories Burn off Time
How long would it take to burn off Giant Eagle, Inc. Honey Mustard Chicken with 942 calories? A brisk walk for 205 minutes, jogging for 96 minutes, or hiking for 157 minutes will help your burn off the calories in honey mustard chicken.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
| Physical Activity | Burn Off Time |
|---|---|
| Bicycling - 10 mph or less | 196 minutes |
| Dancing | 171 minutes |
| Golfing | 171 minutes |
| Hiking | 157 minutes |
| Light Gardening | 171 minutes |
| Stretching | 314 minutes |
| Walking - 3.5 mph | 205 minutes |
| Weight Training - light workout | 262 minutes |
| Aerobics | 118 minutes |
| Basketball | 129 minutes |
| Bicycling - 10 mph or more | 96 minutes |
| Running - 5 mph | 96 minutes |
| Swimming | 111 minutes |
| Walking - 4.5 mph | 124 minutes |
| Weight Training - vigorous workout | 129 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium