Hood, Vanilla Holiday Nog Dairy Beverage - 170 calories

Manufacturer Hp Hood Llc

Product Information and Ingredients

Hood, Vanilla Holiday Nog Dairy Beverage is manufactured by Hp Hood Llc with a suggested serving size of 4 OZA (120 ml) and 170 calories per serving. The nutritional value of a suggested serving of hood, vanilla holiday nog dairy beverage includes 30 mg of cholesterol, 0 mg of sodium, 22 grams of carbohydrates, 0.2 grams of dietary fiber, 21 grams of sugar and 3 grams of proteins.

The product's manufacturer code is UPC: 044100151637.

This product is high in sugars.

Calories from fat: a total of 42.35% of the calories in the suggested servig of this product come from fat.

Sugars 101% of DV

A serving of 4 OZA (120 ml) of hood, vanilla holiday nog dairy beverage has 101% of the recommended daily intake of sugars.

Ingredient List

  • Milk
  • Cream
  • Sugar
  • High Fructose Corn Syrup
  • Fat Free Milk
  • Vanilla Extract
  • Salt
  • Guar Gum
  • Mono And Diglycerides
  • Carrageenan
UPC Code: 044100151637
Hood, Vanilla Holiday Nog Dairy Beverage UPC Bar Code UPC: 044100151637

Nutrition Facts

Serving Size 4 OZA (120 ml)

Amount Per Serving
Calories 170 Calories from Fat 72
% Daily Value*
Total Fat 8g 15%
Saturated Fat 5g 30%
Trans Fat 0g
Cholesterol 30mg 12%
Sodium 0mg 0%
Total Carbohydrate 22g 9%
Dietary Fiber 0.2g 1%
Sugars 21g
Protein 3g
Vitamin A 7% Vitamin C 0%
Calcium 9% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 142 Calories from Fat 60
% Daily Value*
Total Fat 6.7g 12%
Saturated Fat 4.2g 25%
Trans Fat 0g
Cholesterol 25mg 10%
Sodium 75mg 4%
Total Carbohydrate 18.3g 7%
Dietary Fiber 0.2g 1%
Sugars 18g
Protein 3g
Vitamin A 6% Vitamin C 0%
Calcium 8% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Hood, Vanilla Holiday Nog Dairy Beverage Nutritional Value

Nutrient Suggested Serving 4 OZA (120 ml) Standard Serving 100g
Energy170 kcal (10%)142 kcal (9%)
Protein3 g (7%)2.5 g (6%)
Total Lipid (fat)8 g (15%)6.67 g (12%)
Carbohydrate, By Difference22 g (9%)18.33 g (7%)
Fiber, Total Dietary0.2 g (1%)0.2 g (1%)
Sugars, Total21 g (101%)17.5 g (84%)
Calcium, Ca100 mg (9%)83 mg (8%)
Iron, Fe0 mg (0%)0 mg (0%)
Sodium, Na90 mg (5%)75 mg (4%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu300 IU (7%)250 IU (6%)
Fatty Acids, Total Saturated5 g (30%)4.17 g (25%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol30 mg (12%)25 mg (10%)

Calories Burn off Time

How long would it take to burn off Hp Hood Llc Hood, Vanilla Holiday Nog Dairy Beverage with 170 calories? A brisk walk for 37 minutes, jogging for 17 minutes, or hiking for 28 minutes will help your burn off the calories in hood, vanilla holiday nog dairy beverage.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less35 minutes
Dancing31 minutes
Golfing31 minutes
Hiking28 minutes
Light Gardening31 minutes
Stretching57 minutes
Walking - 3.5 mph37 minutes
Weight Training - light workout47 minutes
Aerobics21 minutes
Basketball23 minutes
Bicycling - 10 mph or more17 minutes
Running - 5 mph17 minutes
Swimming20 minutes
Walking - 4.5 mph22 minutes
Weight Training - vigorous workout23 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium