Horchata Non Dairy Rice Drink - 165 calories

Manufacturer Other

Product Information and Ingredients

Horchata Non Dairy Rice Drink is manufactured by Other with a suggested serving size of 8 ONZ (226 g) and 165 calories per serving. The nutritional value of a suggested serving of horchata non dairy rice drink includes 0 mg of cholesterol, 0 mg of sodium, 24 grams of carbohydrates, 0 grams of dietary fiber, 24 grams of sugar and 0 grams of proteins.

The product's manufacturer code is UPC: 732663160103.

This product is high in sugars and sodium.

Calories from fat: a total of 38.24% of the calories in the suggested servig of this product come from fat.

Sugars 217% of DV

A serving of 8 ONZ (226 g) of horchata non dairy rice drink has 217% of the recommended daily intake of sugars.

Sodium 1318% of DV

A serving of 8 ONZ (226 g) of horchata non dairy rice drink has 1318% of the recommended daily intake of sodium.

Ingredient List

  • Water
  • High Fructose Corn Syrup
  • Non Dairy Creamer (hydrogenated Coconut Oil
  • Corn Syrup Solids
  • Sodium Caseinate (a Milk Derivative)
  • Mono- And Diglycerides
  • Dipotassium Phosphate
  • Contain 2% Or Less Of Each Of The Following: Sodium Silicoaluminate
  • Soy Lecithin
  • Allergens: Milk
  • Soy) Lactic Acid
  • Rice Flour
  • *ground Cinnamon
  • Citric Acid
  • Natural And Artificial Flavors Potassium Sorbate And Sodium Benzoate As Preservative

Nutrition Facts

Serving Size 8 ONZ (226 g)

Amount Per Serving
Calories 165 Calories from Fat 63
% Daily Value*
Total Fat 7g 24%
Saturated Fat 2g 22%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 24g 18%
Dietary Fiber 0g 0%
Sugars 24g
Protein 0g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 73 Calories from Fat 28
% Daily Value*
Total Fat 3.1g 11%
Saturated Fat 0.9g 10%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 6195mg 583%
Total Carbohydrate 10.6g 8%
Dietary Fiber 0g 0%
Sugars 11g
Protein 0g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Horchata Non Dairy Rice Drink Nutritional Value

Nutrient Suggested Serving 8 ONZ (226 g) Standard Serving 100g
Energy165 kcal (19%)73 kcal (8%)
Protein0 g (0%)0 g (0%)
Total Lipid (fat)7.01 g (24%)3.1 g (11%)
Carbohydrate, By Difference24 g (18%)10.62 g (8%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total24 g (217%)10.62 g (96%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe0 mg (0%)0 mg (0%)
Sodium, Na14001 mg (1318%)6195 mg (583%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated1.99 g (22%)0.88 g (10%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Other Horchata Non Dairy Rice Drink with 165 calories? A brisk walk for 36 minutes, jogging for 17 minutes, or hiking for 28 minutes will help your burn off the calories in horchata non dairy rice drink.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less34 minutes
Dancing30 minutes
Golfing30 minutes
Hiking28 minutes
Light Gardening30 minutes
Stretching55 minutes
Walking - 3.5 mph36 minutes
Weight Training - light workout46 minutes
Aerobics21 minutes
Basketball23 minutes
Bicycling - 10 mph or more17 minutes
Running - 5 mph17 minutes
Swimming19 minutes
Walking - 4.5 mph22 minutes
Weight Training - vigorous workout23 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium