House Of Tsang, Saigon Sizzle Chicken Noodle Soup - 179 calories

Manufacturer House Of Tsang

Product Information and Ingredients

House Of Tsang, Saigon Sizzle Chicken Noodle Soup is manufactured by House Of Tsang with a suggested serving size of 1 BOWL (298 g) and 179 calories per serving. The nutritional value of a suggested serving of house of tsang, saigon sizzle chicken noodle soup includes 21 mg of cholesterol, 0 mg of sodium, 30 grams of carbohydrates, 2.1 grams of dietary fiber, 10 grams of sugar and 8 grams of proteins.

The product's manufacturer code is UPC: 075050031885.

This product is high in sodium.

Calories from fat: a total of 15.13% of the calories in the suggested servig of this product come from fat.

Sodium 99% of DV

A serving of 1 BOWL (298 g) of house of tsang, saigon sizzle chicken noodle soup has 99% of the recommended daily intake of sodium.

Ingredient List

  • Water
  • Cooked White Chicken
  • Egg Noodles (semolina
  • [wheat]
  • Egg Whites
  • Eggs) Bamboo Strips Carrots Water Chestnuts
  • Sugar
  • Potato Starch Soy Sauce (water
  • Wheat Soybeans
  • Salt)
  • Rice
  • Vinegar
  • Contains 2% Or Less Of Sesame Seed Oil
  • Flavoring Yeast Extract
  • Spices
  • Dehydrated Garlic Salt
  • Ginger Puree (ginger
  • Water)

Nutrition Facts

Serving Size 1 BOWL (298 g)

Amount Per Serving
Calories 179 Calories from Fat 27
% Daily Value*
Total Fat 3g 14%
Saturated Fat 1g 15%
Trans Fat 0g
Cholesterol 21mg 21%
Sodium 0mg 0%
Total Carbohydrate 30g 30%
Dietary Fiber 2.1g 25%
Sugars 10g
Protein 8g
Vitamin A 24% Vitamin C 0%
Calcium 0% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 60 Calories from Fat 9
% Daily Value*
Total Fat 1g 5%
Saturated Fat 0.3g 5%
Trans Fat 0g
Cholesterol 7mg 7%
Sodium 268mg 33%
Total Carbohydrate 10.1g 10%
Dietary Fiber 0.7g 8%
Sugars 3g
Protein 3g
Vitamin A 8% Vitamin C 0%
Calcium 0% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

House Of Tsang, Saigon Sizzle Chicken Noodle Soup Nutritional Value

Nutrient Suggested Serving 1 BOWL (298 g) Standard Serving 100g
Energy179 kcal (27%)60 kcal (9%)
Protein7.99 g (47%)2.68 g (16%)
Total Lipid (fat)3.01 g (14%)1.01 g (5%)
Carbohydrate, By Difference30.01 g (30%)10.07 g (10%)
Fiber, Total Dietary2.1 g (25%)0.7 g (8%)
Sugars, Total10.01 g (119%)3.36 g (40%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe0.36 mg (6%)0.12 mg (2%)
Sodium, Na799 mg (99%)268 mg (33%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu399 IU (24%)134 IU (8%)
Fatty Acids, Total Saturated1.01 g (15%)0.34 g (5%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol21 mg (21%)7 mg (7%)

Calories Burn off Time

How long would it take to burn off House Of Tsang House Of Tsang, Saigon Sizzle Chicken Noodle Soup with 179 calories? A brisk walk for 39 minutes, jogging for 18 minutes, or hiking for 30 minutes will help your burn off the calories in house of tsang, saigon sizzle chicken noodle soup.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less37 minutes
Dancing33 minutes
Golfing33 minutes
Hiking30 minutes
Light Gardening33 minutes
Stretching60 minutes
Walking - 3.5 mph39 minutes
Weight Training - light workout50 minutes
Aerobics22 minutes
Basketball25 minutes
Bicycling - 10 mph or more18 minutes
Running - 5 mph18 minutes
Swimming21 minutes
Walking - 4.5 mph24 minutes
Weight Training - vigorous workout25 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium