Ice Cream Bars - 140 calories

Manufacturer The Kroger Co.

Product Information and Ingredients

Ice Cream Bars is manufactured by The Kroger Co. with a suggested serving size of 1 BAR (52 g) and 140 calories per serving. The nutritional value of a suggested serving of ice cream bars includes 10 mg of cholesterol, 0 mg of sodium, 16 grams of carbohydrates, 0 grams of dietary fiber, 11 grams of sugar and 1 grams of proteins.

The product's manufacturer code is UPC: 011110870995.

Calories from fat: a total of 51.43% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Ingredient List

  • Ice Cream: Milk Fat And Nonfat Milk
  • Buttermilk
  • Sugar
  • Whey
  • Corn Syrup
  • Natural Flavor
  • Mono & Diglycerides
  • Guar Gum
  • Cellulose Gum
  • Carrageenan
  • Molasses
  • Polysorbate 80 Strawberry Flavored Center: Water
  • Sugar
  • Whey
  • High Fructose Corn Syrup
  • Corn Syrup
  • Ceram
  • Artificial Flavor
  • Guar Gum
  • Hydroxypropyl Methylcellulose
  • Carobg Bean Gum
  • Polysorbate 80
  • Propylene Glycol
  • Citric Acid
  • Malic Acid
  • Red 40 Coating Crunch: Crunch (bleached Wheat Flour
  • Sugar
  • Palm Oil
  • Contains 2% Or Less Of Salt
  • Baking Soda
  • Artificial Flavor
  • Soy Lecithin
  • Red 3)
  • Soybean Oil
UPC Code: 011110870995
Ice Cream Bars UPC Bar Code UPC: 011110870995

Nutrition Facts

Serving Size 1 BAR (52 g)

Amount Per Serving
Calories 140 Calories from Fat 72
% Daily Value*
Total Fat 8g 6%
Saturated Fat 3g 8%
Trans Fat 0g
Cholesterol 10mg 2%
Sodium 0mg 0%
Total Carbohydrate 16g 3%
Dietary Fiber 0g 0%
Sugars 11g
Protein 1g
Vitamin A 1% Vitamin C 0%
Calcium 2% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 269 Calories from Fat 138
% Daily Value*
Total Fat 15.4g 12%
Saturated Fat 5.8g 15%
Trans Fat 0g
Cholesterol 19mg 3%
Sodium 144mg 3%
Total Carbohydrate 30.8g 5%
Dietary Fiber 0g 0%
Sugars 21g
Protein 2g
Vitamin A 2% Vitamin C 0%
Calcium 3% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Ice Cream Bars Nutritional Value

Nutrient Suggested Serving 1 BAR (52 g) Standard Serving 100g
Energy140 kcal (4%)269 kcal (7%)
Protein1 g (1%)1.92 g (2%)
Total Lipid (fat)8 g (6%)15.38 g (12%)
Carbohydrate, By Difference16 g (3%)30.77 g (5%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total11 g (23%)21.15 g (44%)
Calcium, Ca40 mg (2%)77 mg (3%)
Iron, Fe0 mg (0%)0 mg (0%)
Potassium, K65 mg (1%)125 mg (1%)
Sodium, Na75 mg (2%)144 mg (3%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu100 IU (1%)192 IU (2%)
Fatty Acids, Total Saturated3 g (8%)5.77 g (15%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol10 mg (2%)19 mg (3%)

Calories Burn off Time

How long would it take to burn off The Kroger Co. Ice Cream Bars with 140 calories? A brisk walk for 30 minutes, jogging for 14 minutes, or hiking for 23 minutes will help your burn off the calories in ice cream bars.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less29 minutes
Dancing25 minutes
Golfing25 minutes
Hiking23 minutes
Light Gardening25 minutes
Stretching47 minutes
Walking - 3.5 mph30 minutes
Weight Training - light workout39 minutes
Aerobics18 minutes
Basketball19 minutes
Bicycling - 10 mph or more14 minutes
Running - 5 mph14 minutes
Swimming16 minutes
Walking - 4.5 mph18 minutes
Weight Training - vigorous workout19 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium