Ice Cream Bars - 200 calories

Manufacturer Boardwalk Frozen Treats, Llc

Product Information and Ingredients

Ice Cream Bars is manufactured by Boardwalk Frozen Treats, Llc with a suggested serving size of 1 BAR (63 g) and 200 calories per serving. The nutritional value of a suggested serving of ice cream bars includes 25 mg of cholesterol, 0 mg of sodium, 18 grams of carbohydrates, 1 grams of dietary fiber, 14 grams of sugar and 2 grams of proteins.

The product's manufacturer code is UPC: 852455005297.

This product is high in sugars and saturated fats.

Calories from fat: a total of 63% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Sugars 35% of DV

A serving of 1 BAR (63 g) of ice cream bars has 35% of the recommended daily intake of sugars.

Saturated Fats 28% of DV

A serving of 1 BAR (63 g) of ice cream bars has 28% of the recommended daily intake of saturated fats.

Ingredient List

  • Ice Cream: Cream
  • Nonfat Milk
  • Sugar
  • Corn Syrup
  • Contains Less Than 2% Of Whey
  • Natural Flavor
  • Cellulose Gum
  • Mono & Diglycerides
  • Guar Gum
  • Carrageenan
  • Polysorbate 80
  • Artificial Color (blue 1
  • Yellow 5) Coating: Semi Sweet Chocolate (sugar
  • Chocolate Liquor Processed With Alkali
  • Cocoa Butter)
  • Coconut Oil
  • Soybean Oil
  • Soy Lecithin
  • Vanilla
UPC Code: 852455005297
Ice Cream Bars UPC Bar Code UPC: 852455005297

Nutrition Facts

Serving Size 1 BAR (63 g)

Amount Per Serving
Calories 200 Calories from Fat 126
% Daily Value*
Total Fat 14g 14%
Saturated Fat 9g 28%
Trans Fat 0g
Cholesterol 25mg 5%
Sodium 0mg 0%
Total Carbohydrate 18g 4%
Dietary Fiber 1g 3%
Sugars 14g
Protein 2g
Vitamin A 3% Vitamin C 0%
Calcium 3% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 317 Calories from Fat 200
% Daily Value*
Total Fat 22.2g 22%
Saturated Fat 14.3g 45%
Trans Fat 0g
Cholesterol 40mg 8%
Sodium 63mg 2%
Total Carbohydrate 28.6g 6%
Dietary Fiber 1.6g 4%
Sugars 22g
Protein 3g
Vitamin A 4% Vitamin C 0%
Calcium 5% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Ice Cream Bars Nutritional Value

Nutrient Suggested Serving 1 BAR (63 g) Standard Serving 100g
Energy200 kcal (6%)317 kcal (10%)
Protein2 g (2%)3.17 g (4%)
Total Lipid (fat)14 g (14%)22.22 g (22%)
Carbohydrate, By Difference18 g (4%)28.57 g (6%)
Fiber, Total Dietary1 g (3%)1.6 g (4%)
Sugars, Total14 g (35%)22.22 g (56%)
Calcium, Ca60 mg (3%)95 mg (5%)
Iron, Fe0 mg (0%)0 mg (0%)
Sodium, Na40 mg (1%)63 mg (2%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu200 IU (3%)317 IU (4%)
Fatty Acids, Total Saturated9 g (28%)14.29 g (45%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol25 mg (5%)40 mg (8%)

Calories Burn off Time

How long would it take to burn off Boardwalk Frozen Treats, Llc Ice Cream Bars with 200 calories? A brisk walk for 43 minutes, jogging for 20 minutes, or hiking for 33 minutes will help your burn off the calories in ice cream bars.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less42 minutes
Dancing36 minutes
Golfing36 minutes
Hiking33 minutes
Light Gardening36 minutes
Stretching67 minutes
Walking - 3.5 mph43 minutes
Weight Training - light workout56 minutes
Aerobics25 minutes
Basketball27 minutes
Bicycling - 10 mph or more20 minutes
Running - 5 mph20 minutes
Swimming24 minutes
Walking - 4.5 mph26 minutes
Weight Training - vigorous workout27 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium