Ice Cream Cake - 260 calories

Manufacturer Uncle Harry's, Inc.

Product Information and Ingredients

Ice Cream Cake is manufactured by Uncle Harry's, Inc. with a suggested serving size of 0.83 CAKE (86 g) and 260 calories per serving. The nutritional value of a suggested serving of ice cream cake includes 15 mg of cholesterol, 0 mg of sodium, 34 grams of carbohydrates, 1 grams of dietary fiber, 23 grams of sugar and 3 grams of proteins.

The product's manufacturer code is UPC: 783025030077.

This product is high in sugars and saturated fats.

Calories from fat: a total of 45% of the calories in the suggested servig of this product come from fat.

Sugars 79% of DV

A serving of 0.83 CAKE (86 g) of ice cream cake has 79% of the recommended daily intake of sugars.

Saturated Fats 34% of DV

A serving of 0.83 CAKE (86 g) of ice cream cake has 34% of the recommended daily intake of saturated fats.

Ingredient List

  • Ice Cream (cream
  • Skim Milk
  • Whey Powder
  • Sucrose
  • Corn Syrup
  • Stabilizer & Emulsifier [mono & Diglycerides
  • Guar Gum
  • Locust Bean Gum
  • Calcium Sulfate
  • Polysorbate 80
  • Carrageenan])
  • Chocolate Crunch (bleached Wheat Flour
  • Sugar
  • Caramel Color
  • Palm Oil
  • 2% Or Less: Cocoa
  • Baking Soda
  • Salt
  • Soy Lecithin)
  • Icing (water
  • Sugar
  • Hydrogenated Palm Kernel Oil
  • High Fructose Corn Syrup Dextrose
  • Corn Syrup
  • 2% Or Less: Sodium Caseinate
  • Potassium Sorbate & Sodium Benzoate (preservatives)
  • Carbohydrate Gum
  • Polysorbate 60
  • Artificial Flavor
  • Salt
  • Soy Protein Isolate
  • Polyglycerol Esters Of Fatty Acids
  • Mono & Diglycerides
  • Sodium Citrate
  • Disodium Phosphate
  • Soy Lecithin
  • Xanthan Gum)
  • Caramel Filling (corn Syrup
  • Water
  • Sweetened Condensed Milk
  • Butter
  • Calcium Carrageenan
  • Salt
  • Sodium Bicarbonate)
  • Chocolate Filling (high Fructose Corn Syrup
  • Corn Syrup
  • Water
  • Cocoa Processed With Alkali
  • Sugar
  • Modified Corn Starch
  • Salt
  • Mono & Diglycerides
  • Natural & Artificial Flavor
  • Potassium Sorbate As Preservative)
  • Soy & Coconut Oils
  • Praline Pieces (pecans (with Sugar
  • Modified Corn Starch)
  • Praline Seasoning (brown Sugar
  • Tapioca Dextrin
  • Sugar
  • Salt
  • Maltodextrin
  • Natural & Artificial Butter Flavor (with Partially Hydrogenated Soybean Oil
  • Soybean Oil
  • Butter Oil
  • Annatto & Turmeric (color)
  • Milk)
  • Natural & Artificial Maple Flavor (with Maltodextrin
  • Modified Food Starch
  • Caramel Color
  • Dextrose
  • Maple Syrup)
  • Vanillin),praline Topping (sugar
  • Dextrose
  • Salt
  • Maltodextrin
  • Molasses Solids
  • Molasses Granules (refinery Syrup
  • Cane Mill Molasses
  • Cane Caramel Color)
  • Guar Gum
  • Vanillin)
  • Peanut &/or Cottonseed Oil)
  • Chocolate Flakes (sugar
  • Palm Kernel & Palm Oils
  • Cocoa Processed With Alkali
  • Chocolate Liquor
  • Soy Lecithin)
  • Natural & Artificial Vanilla Flavor
UPC Code: 783025030077
Ice Cream Cake UPC Bar Code UPC: 783025030077

Nutrition Facts

Serving Size 0.83 CAKE (86 g)

Amount Per Serving
Calories 260 Calories from Fat 117
% Daily Value*
Total Fat 13g 17%
Saturated Fat 8g 34%
Trans Fat 0g
Cholesterol 15mg 4%
Sodium 0mg 0%
Total Carbohydrate 34g 10%
Dietary Fiber 1g 3%
Sugars 23g
Protein 3g
Vitamin A 3% Vitamin C 0%
Calcium 4% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 302 Calories from Fat 136
% Daily Value*
Total Fat 15.1g 20%
Saturated Fat 9.3g 40%
Trans Fat 0g
Cholesterol 17mg 5%
Sodium 186mg 7%
Total Carbohydrate 39.5g 11%
Dietary Fiber 1.2g 4%
Sugars 27g
Protein 3g
Vitamin A 4% Vitamin C 0%
Calcium 5% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Ice Cream Cake Nutritional Value

Nutrient Suggested Serving 0.83 CAKE (86 g) Standard Serving 100g
Energy260 kcal (11%)302 kcal (13%)
Protein3 g (5%)3.49 g (6%)
Total Lipid (fat)13 g (17%)15.12 g (20%)
Carbohydrate, By Difference34 g (10%)39.53 g (11%)
Fiber, Total Dietary1 g (3%)1.2 g (4%)
Sugars, Total23 g (79%)26.74 g (92%)
Calcium, Ca60 mg (4%)70 mg (5%)
Iron, Fe0.36 mg (2%)0.42 mg (2%)
Sodium, Na160 mg (6%)186 mg (7%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu200 IU (3%)233 IU (4%)
Fatty Acids, Total Saturated8 g (34%)9.3 g (40%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol15 mg (4%)17 mg (5%)

Calories Burn off Time

How long would it take to burn off Uncle Harry's, Inc. Ice Cream Cake with 260 calories? A brisk walk for 57 minutes, jogging for 27 minutes, or hiking for 43 minutes will help your burn off the calories in ice cream cake.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less54 minutes
Dancing47 minutes
Golfing47 minutes
Hiking43 minutes
Light Gardening47 minutes
Stretching87 minutes
Walking - 3.5 mph57 minutes
Weight Training - light workout72 minutes
Aerobics33 minutes
Basketball36 minutes
Bicycling - 10 mph or more27 minutes
Running - 5 mph27 minutes
Swimming31 minutes
Walking - 4.5 mph34 minutes
Weight Training - vigorous workout36 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium