Ice Cream Candy Bar - 170 calories

Manufacturer Other

Product Information and Ingredients

Ice Cream Candy Bar is manufactured by Other with a suggested serving size of 1 BAR (45 g) and 170 calories per serving. The nutritional value of a suggested serving of ice cream candy bar includes 10 mg of cholesterol, 0 mg of sodium, 15 grams of carbohydrates, 1 grams of dietary fiber, 11 grams of sugar and 3 grams of proteins.

The product's manufacturer code is UPC: 492880701809.

This product is high in saturated fats.

Calories from fat: a total of 63.53% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Saturated Fats 16% of DV

A serving of 1 BAR (45 g) of ice cream candy bar has 16% of the recommended daily intake of saturated fats.

Ingredient List

  • Ice Cream {milk
  • Cream
  • Skim Milk
  • Buttermilk
  • Whey
  • Sugar
  • Peanut Butter (peanuts
  • Peanut Oil
  • Salt
  • Mono & Diglycerides)
  • Corn Syrup
  • Contains 1% Or Less Of Mono & Diglycerides
  • Guar Gum
  • Calcium Sulfate
  • Carob Bean Gum
  • Cellulose Gum
  • Carrageenan
  • Caramel Color} Caramel Revel {corn Syrup
  • High Fructose Corn Syrup
  • Sugar
  • Buttermilk
  • Skim Milk
  • Butter (cream
  • Salt)
  • Pectin
  • Mono & Diglycerides
  • Salt
  • Sodium Bicarbonate
  • Sodium Citrate
  • Xanthan Gum} Peanuts (peanuts
  • Peanut Oil And/or Cottonseed Oil) Chocolate Flavored Coating (sugar
  • Coconut Oil
  • Milk
  • Chocolate Liquor
  • Cocoa Butter
  • Soy Lecithin)
UPC Code: 492880701809
Ice Cream Candy Bar UPC Bar Code UPC: 492880701809

Nutrition Facts

Serving Size 1 BAR (45 g)

Amount Per Serving
Calories 170 Calories from Fat 108
% Daily Value*
Total Fat 12g 8%
Saturated Fat 7g 16%
Trans Fat 0g
Cholesterol 10mg 2%
Sodium 0mg 0%
Total Carbohydrate 15g 2%
Dietary Fiber 1g 2%
Sugars 11g
Protein 3g
Vitamin A 1% Vitamin C 0%
Calcium 2% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 378 Calories from Fat 240
% Daily Value*
Total Fat 26.7g 18%
Saturated Fat 15.6g 35%
Trans Fat 0g
Cholesterol 22mg 3%
Sodium 111mg 2%
Total Carbohydrate 33.3g 5%
Dietary Fiber 2.2g 4%
Sugars 24g
Protein 7g
Vitamin A 2% Vitamin C 0%
Calcium 5% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Ice Cream Candy Bar Nutritional Value

Nutrient Suggested Serving 1 BAR (45 g) Standard Serving 100g
Energy170 kcal (4%)378 kcal (9%)
Protein3 g (3%)6.67 g (6%)
Total Lipid (fat)12 g (8%)26.67 g (18%)
Carbohydrate, By Difference15 g (2%)33.33 g (5%)
Fiber, Total Dietary1 g (2%)2.2 g (4%)
Sugars, Total11 g (20%)24.44 g (44%)
Calcium, Ca60 mg (2%)133 mg (5%)
Iron, Fe0 mg (0%)0 mg (0%)
Potassium, K80 mg (1%)178 mg (2%)
Sodium, Na50 mg (1%)111 mg (2%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu100 IU (1%)222 IU (2%)
Fatty Acids, Total Saturated7 g (16%)15.56 g (35%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol10 mg (2%)22 mg (3%)

Calories Burn off Time

How long would it take to burn off Other Ice Cream Candy Bar with 170 calories? A brisk walk for 37 minutes, jogging for 17 minutes, or hiking for 28 minutes will help your burn off the calories in ice cream candy bar.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less35 minutes
Dancing31 minutes
Golfing31 minutes
Hiking28 minutes
Light Gardening31 minutes
Stretching57 minutes
Walking - 3.5 mph37 minutes
Weight Training - light workout47 minutes
Aerobics21 minutes
Basketball23 minutes
Bicycling - 10 mph or more17 minutes
Running - 5 mph17 minutes
Swimming20 minutes
Walking - 4.5 mph22 minutes
Weight Training - vigorous workout23 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium