Ice Cream Sandwich - 220 calories

Manufacturer Nestle Usa Inc.

Product Information and Ingredients

Ice Cream Sandwich is manufactured by Nestle Usa Inc. with a suggested serving size of 1 SANDWICH (66 g) and 220 calories per serving. The nutritional value of a suggested serving of ice cream sandwich includes 15 mg of cholesterol, 0 mg of sodium, 30 grams of carbohydrates, 1 grams of dietary fiber, 20 grams of sugar and 3 grams of proteins.

The product's manufacturer code is UPC: 050000417216.

This product is high in sugars.

Calories from fat: a total of 40.91% of the calories in the suggested servig of this product come from fat.

Sugars 53% of DV

A serving of 1 SANDWICH (66 g) of ice cream sandwich has 53% of the recommended daily intake of sugars.

Ingredient List

  • Chocolate Chip Cookies (enriched Bleached Wheat Flour [wheat Flour
  • Niacin
  • Reduced Iron
  • Thiamine
  • Riboflavin
  • Folic Acid]
  • Sugar
  • Chocolate Chips [sugar
  • Chocolate
  • Cocoa Butter
  • Milk Fat
  • Soy Lecithin
  • Natural Flavor]
  • Margarine [canola Oil
  • Water
  • Modified Palm And Palm Kernel Oils
  • Salt
  • Monoglycerides
  • Sodium Benzoate
  • Citric Acid
  • Annatto Color
  • Turmeric Color
  • Natural Flavor
  • Vitamin A Palmitate
  • Vitamin D3]
  • Corn Syrup
  • Molasses
  • Baking Soda
  • Eggs
  • Natural Flavor
  • Salt
  • Ammonium Bicarbonate)
  • Skim Milk
  • Cream
  • Sugar
  • Whey
  • Tapioca Starch
  • Pectin
  • Guar Gum
  • Ground Vanilla Beans
  • Natural Flavor
UPC Code: 050000417216
Ice Cream Sandwich UPC Bar Code UPC: 050000417216

Nutrition Facts

Serving Size 1 SANDWICH (66 g)

Amount Per Serving
Calories 220 Calories from Fat 90
% Daily Value*
Total Fat 10g 10%
Saturated Fat 4g 13%
Trans Fat 0g
Cholesterol 15mg 3%
Sodium 0mg 0%
Total Carbohydrate 30g 7%
Dietary Fiber 1g 3%
Sugars 20g
Protein 3g
Vitamin A 1% Vitamin C 0%
Calcium 2% Iron 3%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 333 Calories from Fat 136
% Daily Value*
Total Fat 15.2g 15%
Saturated Fat 6.1g 20%
Trans Fat 0g
Cholesterol 23mg 5%
Sodium 174mg 5%
Total Carbohydrate 45.5g 10%
Dietary Fiber 1.5g 4%
Sugars 30g
Protein 5g
Vitamin A 2% Vitamin C 0%
Calcium 3% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Ice Cream Sandwich Nutritional Value

Nutrient Suggested Serving 1 SANDWICH (66 g) Standard Serving 100g
Energy220 kcal (7%)333 kcal (11%)
Protein3 g (4%)4.55 g (6%)
Total Lipid (fat)10 g (10%)15.15 g (15%)
Carbohydrate, By Difference30 g (7%)45.45 g (10%)
Fiber, Total Dietary1 g (3%)1.5 g (4%)
Sugars, Total20 g (53%)30.3 g (80%)
Calcium, Ca40 mg (2%)61 mg (3%)
Iron, Fe0.72 mg (3%)1.09 mg (4%)
Sodium, Na115 mg (3%)174 mg (5%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu100 IU (1%)152 IU (2%)
Fatty Acids, Total Saturated4 g (13%)6.06 g (20%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol15 mg (3%)23 mg (5%)

Calories Burn off Time

How long would it take to burn off Nestle Usa Inc. Ice Cream Sandwich with 220 calories? A brisk walk for 48 minutes, jogging for 22 minutes, or hiking for 37 minutes will help your burn off the calories in ice cream sandwich.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less46 minutes
Dancing40 minutes
Golfing40 minutes
Hiking37 minutes
Light Gardening40 minutes
Stretching73 minutes
Walking - 3.5 mph48 minutes
Weight Training - light workout61 minutes
Aerobics28 minutes
Basketball30 minutes
Bicycling - 10 mph or more22 minutes
Running - 5 mph22 minutes
Swimming26 minutes
Walking - 4.5 mph29 minutes
Weight Training - vigorous workout30 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium