Ice Cream Sandwich - 490 calories

Manufacturer Other

Product Information and Ingredients

Ice Cream Sandwich is manufactured by Other with a suggested serving size of 158 GRM (158 g) and 490 calories per serving. The nutritional value of a suggested serving of ice cream sandwich includes 65 mg of cholesterol, 0 mg of sodium, 66 grams of carbohydrates, 3 grams of dietary fiber, 40 grams of sugar and 7 grams of proteins.

The product's manufacturer code is UPC: 851916003001.

This product is high in fat, sugars and saturated fats.

Calories from fat: a total of 40.39% of the calories in the suggested servig of this product come from fat.

Fat 53% of DV

A serving of 158 GRM (158 g) of ice cream sandwich has 53% of the recommended daily intake of fat.

Sugars 253% of DV

A serving of 158 GRM (158 g) of ice cream sandwich has 253% of the recommended daily intake of sugars.

Saturated Fats 111% of DV

A serving of 158 GRM (158 g) of ice cream sandwich has 111% of the recommended daily intake of saturated fats.

Ingredient List

  • Chocolate Chip Cookie Enriched Wheat Flour (wheat Flour
  • Niacin
  • Reduced Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid)
  • Organic Light Brown Sugar
  • Butter
  • Chocolate Chips (sugar
  • Chocolate Liquor
  • Cocoa Butter
  • Vanilla Extract)
  • Eggs (whole Eggs
  • Citric Acid)
  • Fruit Juice
  • Natural Grain Dextrin
  • Salt
  • Vanilla Extract
  • Baking Soda Tahitian Vanilla Bean Ice Cream Milk
  • Cream
  • Organic Cane Sugar
  • Non-fat Milk
  • Vanilla Extract
  • Natural Vanilla Bean Flavor
  • Salt
  • Guar Gum
  • Carob Bean Gum
  • Acacia Gum
UPC Code: 851916003001
Ice Cream Sandwich UPC Bar Code UPC: 851916003001

Nutrition Facts

Serving Size 158 GRM (158 g)

Amount Per Serving
Calories 490 Calories from Fat 198
% Daily Value*
Total Fat 22g 53%
Saturated Fat 14g 111%
Trans Fat 0g
Cholesterol 65mg 34%
Sodium 0mg 0%
Total Carbohydrate 66g 35%
Dietary Fiber 3g 19%
Sugars 40g
Protein 7g
Vitamin A 0% Vitamin C 0%
Calcium 14% Iron 26%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 310 Calories from Fat 125
% Daily Value*
Total Fat 13.9g 34%
Saturated Fat 8.9g 70%
Trans Fat 0g
Cholesterol 41mg 22%
Sodium 101mg 7%
Total Carbohydrate 41.8g 22%
Dietary Fiber 1.9g 12%
Sugars 25g
Protein 4g
Vitamin A 0% Vitamin C 0%
Calcium 9% Iron 17%

* Percent Daily Values are based on a 2,000 calorie diet.

Ice Cream Sandwich Nutritional Value

Nutrient Suggested Serving 158 GRM (158 g) Standard Serving 100g
Energy490 kcal (39%)310 kcal (24%)
Protein7 g (22%)4.43 g (14%)
Total Lipid (fat)21.99 g (53%)13.92 g (34%)
Carbohydrate, By Difference66 g (35%)41.77 g (22%)
Fiber, Total Dietary3 g (19%)1.9 g (12%)
Sugars, Total40.01 g (253%)25.32 g (160%)
Calcium, Ca115 mg (14%)73 mg (9%)
Iron, Fe3 mg (26%)1.9 mg (17%)
Potassium, K185 mg (6%)117 mg (4%)
Sodium, Na160 mg (11%)101 mg (7%)
Vitamin D0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated14 g (111%)8.86 g (70%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol65 mg (34%)41 mg (22%)

Calories Burn off Time

How long would it take to burn off Other Ice Cream Sandwich with 490 calories? A brisk walk for 107 minutes, jogging for 50 minutes, or hiking for 82 minutes will help your burn off the calories in ice cream sandwich.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less102 minutes
Dancing89 minutes
Golfing89 minutes
Hiking82 minutes
Light Gardening89 minutes
Stretching163 minutes
Walking - 3.5 mph107 minutes
Weight Training - light workout136 minutes
Aerobics61 minutes
Basketball67 minutes
Bicycling - 10 mph or more50 minutes
Running - 5 mph50 minutes
Swimming58 minutes
Walking - 4.5 mph64 minutes
Weight Training - vigorous workout67 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium