Instant Oatmeal With Flax Seeds - 210 calories
Manufacturer Mom Brands Company
Product Information and Ingredients
Instant Oatmeal With Flax Seeds is manufactured by Mom Brands Company with a suggested serving size of 1 CONTAINER (55 g) and 210 calories per serving. The nutritional value of a suggested serving of instant oatmeal with flax seeds includes 0 mg of cholesterol, 0 mg of sodium, 40 grams of carbohydrates, 4 grams of dietary fiber, 13 grams of sugar and 5 grams of proteins.
The product's manufacturer code is UPC: 042400219033.
This product is high in sugars.
Calories from fat: a total of 15% of the calories in the suggested servig of this product come from fat.
Sugars 29% of DV
A serving of 1 CONTAINER (55 g) of instant oatmeal with flax seeds has 29% of the recommended daily intake of sugars.
Ingredient List
- Whole Grain Steel Cut Oats
- Sugar
- Flaxseed
- Stearic Acid
- Salt
- Natural And Artificial Flavor
- Maple Syrup
Nutrition Facts
Serving Size 1 CONTAINER (55 g)
Amount Per Serving | ||
---|---|---|
Calories 210 | Calories from Fat 32 | |
% Daily Value* | ||
Total Fat 3.5g | 3% | |
Saturated Fat 1g | 3% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 0mg | 0% | |
Total Carbohydrate 40g | 7% | |
Dietary Fiber 4g | 9% | |
Sugars 13g | ||
Protein 5g |
Vitamin A 0% | Vitamin C 0% |
Calcium 0% | Iron 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 382 | Calories from Fat 57 | |
% Daily Value* | ||
Total Fat 6.4g | 5% | |
Saturated Fat 1.8g | 5% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 491mg | 11% | |
Total Carbohydrate 72.7g | 13% | |
Dietary Fiber 7.3g | 16% | |
Sugars 24g | ||
Protein 9g |
Vitamin A 0% | Vitamin C 0% |
Calcium 0% | Iron 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
Instant Oatmeal With Flax Seeds Nutritional Value
Nutrient | Suggested Serving 1 CONTAINER (55 g) | Standard Serving 100g |
---|---|---|
Energy | 210 kcal (6%) | 382 kcal (11%) |
Protein | 5 g (5%) | 9.09 g (10%) |
Total Lipid (fat) | 3.5 g (3%) | 6.36 g (5%) |
Carbohydrate, By Difference | 40 g (7%) | 72.73 g (13%) |
Fiber, Total Dietary | 4 g (9%) | 7.3 g (16%) |
Sugars, Total | 13 g (29%) | 23.64 g (52%) |
Calcium, Ca | 0 mg (0%) | 0 mg (0%) |
Iron, Fe | 1.44 mg (4%) | 2.62 mg (8%) |
Magnesium, Mg | 40 mg (5%) | 73 mg (10%) |
Phosphorus, P | 150 mg (7%) | 273 mg (12%) |
Potassium, K | 150 mg (2%) | 273 mg (3%) |
Sodium, Na | 270 mg (6%) | 491 mg (11%) |
Vitamin C, Total Ascorbic Acid | 0 mg (0%) | 0 mg (0%) |
Vitamin A, Iu | 0 IU (0%) | 0 IU (0%) |
Fatty Acids, Total Saturated | 1 g (3%) | 1.82 g (5%) |
Fatty Acids, Total Monounsaturated | 1 g (0%) | 1.82 g (0%) |
Fatty Acids, Total Polyunsaturated | 1.5 g (0%) | 2.73 g (0%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 0 mg (0%) | 0 mg (0%) |
Calories Burn off Time
How long would it take to burn off Mom Brands Company Instant Oatmeal With Flax Seeds with 210 calories? A brisk walk for 46 minutes, jogging for 21 minutes, or hiking for 35 minutes will help your burn off the calories in instant oatmeal with flax seeds.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 44 minutes |
Dancing | 38 minutes |
Golfing | 38 minutes |
Hiking | 35 minutes |
Light Gardening | 38 minutes |
Stretching | 70 minutes |
Walking - 3.5 mph | 46 minutes |
Weight Training - light workout | 58 minutes |
Aerobics | 26 minutes |
Basketball | 29 minutes |
Bicycling - 10 mph or more | 21 minutes |
Running - 5 mph | 21 minutes |
Swimming | 25 minutes |
Walking - 4.5 mph | 28 minutes |
Weight Training - vigorous workout | 29 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium