Italian Gelato - 270 calories

Manufacturer Grand Circuit Products, Inc.

Product Information and Ingredients

Italian Gelato is manufactured by Grand Circuit Products, Inc. with a suggested serving size of 0.5 cup (120 g) and 270 calories per serving. The nutritional value of a suggested serving of italian gelato includes 11 mg of cholesterol, 0 mg of sodium, 33 grams of carbohydrates, 1 grams of dietary fiber, 33 grams of sugar and 5 grams of proteins.

The product's manufacturer code is UPC: 8006922078044.

This product is high in sugars.

Calories from fat: a total of 43.33% of the calories in the suggested servig of this product come from fat.

Sugars 158% of DV

A serving of 0.5 cup (120 g) of italian gelato has 158% of the recommended daily intake of sugars.

Ingredient List

  • Rehydrated Skim Milk
  • Sugar
  • Coconut Oil
  • Amaretto Grains And Amaretto Biscuits (5,5%) (sugar
  • Sweet Almond Kernels
  • Albumen
  • Bitter Almond Kernels
  • Sweet Almonds)
  • Glucose Syrup
  • Butter
  • Milk Proteins
  • Emulsifiers: Mono And Diglycerides Of Fatty Acids
  • Thickeners: Sodium Alginate And Carob Bean Gum
  • Colour: Beta-carotene
  • Flavors

Nutrition Facts

Serving Size 0.5 cup (120 g)

Amount Per Serving
Calories 270 Calories from Fat 117
% Daily Value*
Total Fat 13g 24%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 11mg 4%
Sodium 0mg 0%
Total Carbohydrate 33g 13%
Dietary Fiber 1g 5%
Sugars 33g
Protein 5g
Vitamin A 0% Vitamin C 0%
Calcium 3% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 225 Calories from Fat 97
% Daily Value*
Total Fat 10.8g 20%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 9mg 4%
Sodium 59mg 3%
Total Carbohydrate 27.5g 11%
Dietary Fiber 0.8g 4%
Sugars 28g
Protein 4g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Italian Gelato Nutritional Value

Nutrient Suggested Serving 0.5 cup (120 g) Standard Serving 100g
Energy270 kcal (16%)225 kcal (14%)
Protein5 g (12%)4.17 g (10%)
Total Lipid (fat)13 g (24%)10.83 g (20%)
Carbohydrate, By Difference33 g (13%)27.5 g (11%)
Fiber, Total Dietary1 g (5%)0.8 g (4%)
Sugars, Total33 g (158%)27.5 g (132%)
Calcium, Ca30 mg (3%)25 mg (2%)
Iron, Fe0 mg (0%)0 mg (0%)
Sodium, Na71 mg (4%)59 mg (3%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol11 mg (4%)9 mg (4%)

Calories Burn off Time

How long would it take to burn off Grand Circuit Products, Inc. Italian Gelato with 270 calories? A brisk walk for 59 minutes, jogging for 28 minutes, or hiking for 45 minutes will help your burn off the calories in italian gelato.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less56 minutes
Dancing49 minutes
Golfing49 minutes
Hiking45 minutes
Light Gardening49 minutes
Stretching90 minutes
Walking - 3.5 mph59 minutes
Weight Training - light workout75 minutes
Aerobics34 minutes
Basketball37 minutes
Bicycling - 10 mph or more28 minutes
Running - 5 mph28 minutes
Swimming32 minutes
Walking - 4.5 mph36 minutes
Weight Training - vigorous workout37 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium