Italian Skillets Cheese Risotto - 289 calories

Manufacturer Meijer, Inc.

Product Information and Ingredients

Italian Skillets Cheese Risotto is manufactured by Meijer, Inc. with a suggested serving size of 1 cup (226 g) and 289 calories per serving. The nutritional value of a suggested serving of italian skillets cheese risotto includes 34 mg of cholesterol, 0 mg of sodium, 43 grams of carbohydrates, 0 grams of dietary fiber, 0 grams of sugar and 7 grams of proteins.

The product's manufacturer code is UPC: 708820049147.

This product is high in sodium.

Calories from fat: a total of 31.11% of the calories in the suggested servig of this product come from fat.

Sodium 77% of DV

A serving of 1 cup (226 g) of italian skillets cheese risotto has 77% of the recommended daily intake of sodium.

Ingredient List

  • Cooked Rice (water
  • Rice
  • Salt)
  • Water
  • Cream (milk)
  • Fontal Cheese (milk
  • Salt
  • Cheese Culture
  • Enzymes)
  • Hard Grating Cheese (milk
  • Salt
  • Cheese Culture
  • Enzymes)
  • Sunflower Oil
  • White Wine
  • Butter (milk)
  • Wheat Starch
  • Bergkaese Cheese (milk
  • Enzymes
  • Cheese Culture
  • Salt)
  • Onion
  • Vegetable Broth (salt
  • Potato Flour
  • Yeast Extract
  • Potato Maltodextrin
  • Dehydrated Vegetables [onion
  • Carrot
  • Celery
  • Parsley]
  • Sunflower Oil
  • Spices
  • Natural Flavor)
  • Salt
  • Yeast Extract
  • Garlic
  • Black Pepper

Nutrition Facts

Serving Size 1 cup (226 g)

Amount Per Serving
Calories 289 Calories from Fat 90
% Daily Value*
Total Fat 10g 35%
Saturated Fat 6g 68%
Trans Fat 0g
Cholesterol 34mg 26%
Sodium 0mg 0%
Total Carbohydrate 43g 32%
Dietary Fiber 0g 0%
Sugars 0g
Protein 7g
Vitamin A 0% Vitamin C 0%
Calcium 17% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 128 Calories from Fat 40
% Daily Value*
Total Fat 4.4g 15%
Saturated Fat 2.7g 30%
Trans Fat 0g
Cholesterol 15mg 11%
Sodium 363mg 34%
Total Carbohydrate 19g 14%
Dietary Fiber 0g 0%
Sugars 0g
Protein 3g
Vitamin A 0% Vitamin C 0%
Calcium 8% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Italian Skillets Cheese Risotto Nutritional Value

Nutrient Suggested Serving 1 cup (226 g) Standard Serving 100g
Energy289 kcal (33%)128 kcal (14%)
Protein7.01 g (31%)3.1 g (14%)
Total Lipid (fat)9.99 g (35%)4.42 g (15%)
Carbohydrate, By Difference43.01 g (32%)19.03 g (14%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total0 g (0%)0 g (0%)
Calcium, Ca99 mg (17%)44 mg (8%)
Iron, Fe0 mg (0%)0 mg (0%)
Sodium, Na820 mg (77%)363 mg (34%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated5.99 g (68%)2.65 g (30%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol34 mg (26%)15 mg (11%)

Calories Burn off Time

How long would it take to burn off Meijer, Inc. Italian Skillets Cheese Risotto with 289 calories? A brisk walk for 63 minutes, jogging for 29 minutes, or hiking for 48 minutes will help your burn off the calories in italian skillets cheese risotto.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less60 minutes
Dancing53 minutes
Golfing53 minutes
Hiking48 minutes
Light Gardening53 minutes
Stretching96 minutes
Walking - 3.5 mph63 minutes
Weight Training - light workout80 minutes
Aerobics36 minutes
Basketball40 minutes
Bicycling - 10 mph or more29 minutes
Running - 5 mph29 minutes
Swimming34 minutes
Walking - 4.5 mph38 minutes
Weight Training - vigorous workout40 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium