Italian Style Meatballs In Sauce - 120 calories

Manufacturer Victoria Fine Foods Llc

Product Information and Ingredients

Italian Style Meatballs In Sauce is manufactured by Victoria Fine Foods Llc with a suggested serving size of 0.5 cup (118 g) and 120 calories per serving. The nutritional value of a suggested serving of italian style meatballs in sauce includes 9 mg of cholesterol, 0 mg of sodium, 7 grams of carbohydrates, 0.9 grams of dietary fiber, 4 grams of sugar and 5 grams of proteins.

The product's manufacturer code is UPC: 070234016009.

Calories from fat: a total of 60% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Ingredient List

  • Imported Italian Tomatoes
  • Cooked Italian Style Meatballs (beef
  • Pork
  • Water
  • Bread Crumbs (wheat Flour
  • Water
  • Salt
  • Yeast
  • Soybean And/or Cottonseed Oil
  • Ammonium Chloride
  • Potassium Bromate
  • Calcium Propionate)
  • Romano Cheese (may Contain Pasteurized Cow's Milk
  • Culture
  • Salt
  • Enzymes
  • Or Pasteurized Sheep's Milk
  • Lactic Acid
  • Salt
  • Rennet)
  • Textured Vegetable Protein (soy Protein Concentrate
  • Caramel Color)
  • Eggs
  • Ricotta Cheese (whey
  • Skimmed Milk
  • Cream
  • Vinegar
  • Xanthan Gum
  • Locust Bean Gum And Guar Gum (stabilizers))
  • Salt
  • Garlic
  • Parsley
  • Spices
  • Caramel Color
  • Brown Sugar
  • And Flavorings)
  • Olive Oil
  • Fresh Onions
  • Salt
  • Modified Food Starch
  • Fresh Garlic
  • Fresh Basil
  • Citric Acid
  • Spices
  • And Sugar

Nutrition Facts

Serving Size 0.5 cup (118 g)

Amount Per Serving
Calories 120 Calories from Fat 72
% Daily Value*
Total Fat 8g 15%
Saturated Fat 2g 12%
Trans Fat 0g
Cholesterol 9mg 4%
Sodium 0mg 0%
Total Carbohydrate 7g 3%
Dietary Fiber 0.9g 4%
Sugars 4g
Protein 5g
Vitamin A 12% Vitamin C 12%
Calcium 0% Iron 5%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 102 Calories from Fat 61
% Daily Value*
Total Fat 6.8g 12%
Saturated Fat 1.7g 10%
Trans Fat 0g
Cholesterol 8mg 3%
Sodium 466mg 23%
Total Carbohydrate 5.9g 2%
Dietary Fiber 0.8g 4%
Sugars 3g
Protein 4g
Vitamin A 10% Vitamin C 10%
Calcium 0% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Italian Style Meatballs In Sauce Nutritional Value

Nutrient Suggested Serving 0.5 cup (118 g) Standard Serving 100g
Energy120 kcal (7%)102 kcal (6%)
Protein5 g (12%)4.24 g (10%)
Total Lipid (fat)8 g (15%)6.78 g (12%)
Carbohydrate, By Difference7 g (3%)5.93 g (2%)
Fiber, Total Dietary0.9 g (4%)0.8 g (4%)
Sugars, Total4 g (19%)3.39 g (16%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe0.72 mg (5%)0.61 mg (4%)
Sodium, Na550 mg (27%)466 mg (23%)
Vitamin C, Total Ascorbic Acid6 mg (12%)5.1 mg (10%)
Vitamin A, Iu500 IU (12%)424 IU (10%)
Fatty Acids, Total Saturated1.99 g (12%)1.69 g (10%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol9 mg (4%)8 mg (3%)

Calories Burn off Time

How long would it take to burn off Victoria Fine Foods Llc Italian Style Meatballs In Sauce with 120 calories? A brisk walk for 26 minutes, jogging for 12 minutes, or hiking for 20 minutes will help your burn off the calories in italian style meatballs in sauce.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less25 minutes
Dancing22 minutes
Golfing22 minutes
Hiking20 minutes
Light Gardening22 minutes
Stretching40 minutes
Walking - 3.5 mph26 minutes
Weight Training - light workout33 minutes
Aerobics15 minutes
Basketball16 minutes
Bicycling - 10 mph or more12 minutes
Running - 5 mph12 minutes
Swimming14 minutes
Walking - 4.5 mph16 minutes
Weight Training - vigorous workout16 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium