Izze Sparkling Blackberry Juice Beverage 8.4 Fluid Ounce Aluminum Can, Unprepared - calories

Manufacturer Izze

Product Information and Ingredients

Izze Sparkling Blackberry Juice Beverage 8.4 Fluid Ounce Aluminum Can, Unprepared is manufactured by Izze with a suggested serving size of 8.4 fl oz (248 mL) (252 ml) and calories per serving. The nutritional value of a suggested serving of izze sparkling blackberry juice beverage 8.4 fluid ounce aluminum can, unprepared includes 0 mg of cholesterol, 0 mg of sodium, 23.3 grams of carbohydrates, 0.3 grams of dietary fiber, 17.7 grams of sugar and 0.3 grams of proteins.

The product's manufacturer code is GTIN: 00836093011025.

This product is a good source of vitamin c, niacin and vitamin b-6 but is high in sugars.

Izze Sparkling Blackberry Juice Beverage 8.4 Fluid Ounce Aluminum Can, Unprepared is a low fat food because it contains less than 3 grams of fat per suggested serving.

Sugars 178% of DV

A serving of 8.4 fl oz (248 mL) (252 ml) of izze sparkling blackberry juice beverage 8.4 fluid ounce aluminum can, unprepared has 178% of the recommended daily intake of sugars.

Vitamin C 182% of DV

A serving of 8.4 fl oz (248 mL) (252 ml) of izze sparkling blackberry juice beverage 8.4 fluid ounce aluminum can, unprepared has 182% of the recommended daily needs of vitamin c.

Niacin 86% of DV

A serving of 8.4 fl oz (248 mL) (252 ml) of izze sparkling blackberry juice beverage 8.4 fluid ounce aluminum can, unprepared has 86% of the recommended daily needs of niacin.

Vitamin B-6 95% of DV

A serving of 8.4 fl oz (248 mL) (252 ml) of izze sparkling blackberry juice beverage 8.4 fluid ounce aluminum can, unprepared has 95% of the recommended daily needs of vitamin b-6.

Ingredient List

  • Sparkling Water
  • Apple Juice Concentrate
  • White Grape Juice Concentrate
  • Natural Flavor
  • Blackberry Juice Concentrate
  • Raspberry Juice Concentrate
  • Citric Acid
  • Red Grape Juice Concentrate (color)
  • Acerola Juice Concentrate
  • Ascorbic Acid (vitamin C)
  • Niacinamide
  • Pyridoxine Hydrochloride (vitamin B6)

Nutrition Facts

Serving Size 8.4 fl oz (248 mL) (252 ml)

Amount Per Serving
Calories Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 23.3g 20%
Dietary Fiber 0.3g 3%
Sugars 18g
Protein 0g
Vitamin A 1% Vitamin C 182%
Calcium 1% Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 4mg 0%
Total Carbohydrate 9.3g 8%
Dietary Fiber 0.1g 1%
Sugars 7g
Protein 0g
Vitamin A 0% Vitamin C 72%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Izze Sparkling Blackberry Juice Beverage 8.4 Fluid Ounce Aluminum Can, Unprepared Nutritional Value

Nutrient Suggested Serving 8.4 fl oz (248 mL) (252 ml) Standard Serving 100g
Protein0.33 g (2%)0.13 g (1%)
Total Lipid (fat)0 g (0%)0 g (0%)
Carbohydrate, By Difference23.31 g (20%)9.25 g (8%)
Fiber, Total Dietary0.3 g (3%)0.1 g (1%)
Sugars, Total17.67 g (178%)7.01 g (71%)
Calcium, Ca5 mg (1%)2 mg (0%)
Iron, Fe0.05 mg (1%)0.02 mg (0%)
Sodium, Na10 mg (1%)4 mg (0%)
Vitamin C, Total Ascorbic Acid43.3 mg (182%)17.2 mg (72%)
Niacin5.44 mg (86%)2.16 mg (34%)
Vitamin B-60.64 mg (95%)0.25 mg (37%)
Vitamin A, Iu15 IU (1%)6 IU (0%)
Fatty Acids, Total Saturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium