J. Higgs, Tropical Trail Mix - 110 calories

Manufacturer The Moran Group Incorporated

Product Information and Ingredients

J. Higgs, Tropical Trail Mix is manufactured by The Moran Group Incorporated with a suggested serving size of 0.25 CUP | ABOUT (28 g) and 110 calories per serving. The nutritional value of a suggested serving of j. higgs, tropical trail mix includes 0 mg of cholesterol, 0 mg of sodium, 20 grams of carbohydrates, 1 grams of dietary fiber, 16 grams of sugar and 1 grams of proteins.

The product's manufacturer code is UPC: 051933342774.

This product is high in sugars.

J. Higgs, Tropical Trail Mix is a low fat food because it contains less than 3 grams of fat per suggested serving.

Sugars 18% of DV

A serving of 0.25 CUP | ABOUT (28 g) of j. higgs, tropical trail mix has 18% of the recommended daily intake of sugars.

Ingredient List

  • Dried Pineapple (pineapple
  • Sugar
  • Citric Acid
  • Sulfur Dioxide
  • Dried Papaya (papaya
  • Sugar
  • Sulphur Dioxide
  • Color [fd&c #6])
  • Banana Chips (bananas
  • Sugar
  • Coconut Oil
  • Banana Flavoring)
  • Almonds (almonds Peanut Oil
  • Salt)
  • Raisins
  • Dried Cranberries (cranberries
  • Sugar
  • Sunflower Oil)
  • Golden Raisins (golden Raisins
  • Vegetable Oil
  • Sulphur Dioxide)
  • Dried Apricots (apricots
  • Sulfer Dioxide
  • Rice Flour)
  • And Cashews (cashews
  • Peanut Oil
  • Salt)
UPC Code: 051933342774
J. Higgs, Tropical Trail Mix UPC Bar Code UPC: 051933342774

Nutrition Facts

Serving Size 0.25 CUP | ABOUT (28 g)

Amount Per Serving
Calories 110 Calories from Fat 27
% Daily Value*
Total Fat 3g 1%
Saturated Fat 2g 3%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 20g 2%
Dietary Fiber 1g 1%
Sugars 16g
Protein 1g
Vitamin A 0% Vitamin C 1%
Calcium 0% Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 393 Calories from Fat 96
% Daily Value*
Total Fat 10.7g 5%
Saturated Fat 7.1g 10%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 179mg 2%
Total Carbohydrate 71.4g 7%
Dietary Fiber 3.6g 4%
Sugars 57g
Protein 4g
Vitamin A 0% Vitamin C 2%
Calcium 2% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

J. Higgs, Tropical Trail Mix Nutritional Value

Nutrient Suggested Serving 0.25 CUP | ABOUT (28 g) Standard Serving 100g
Energy110 kcal (2%)393 kcal (6%)
Protein1 g (1%)3.57 g (2%)
Total Lipid (fat)3 g (1%)10.71 g (5%)
Carbohydrate, By Difference20 g (2%)71.43 g (7%)
Fiber, Total Dietary1 g (1%)3.6 g (4%)
Sugars, Total16 g (18%)57.14 g (64%)
Calcium, Ca20 mg (0%)71 mg (2%)
Iron, Fe0.36 mg (1%)1.29 mg (2%)
Sodium, Na50 mg (1%)179 mg (2%)
Vitamin C, Total Ascorbic Acid1.2 mg (1%)4.3 mg (2%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated2 g (3%)7.14 g (10%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off The Moran Group Incorporated J. Higgs, Tropical Trail Mix with 110 calories? A brisk walk for 24 minutes, jogging for 11 minutes, or hiking for 18 minutes will help your burn off the calories in j. higgs, tropical trail mix.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less23 minutes
Dancing20 minutes
Golfing20 minutes
Hiking18 minutes
Light Gardening20 minutes
Stretching37 minutes
Walking - 3.5 mph24 minutes
Weight Training - light workout31 minutes
Aerobics14 minutes
Basketball15 minutes
Bicycling - 10 mph or more11 minutes
Running - 5 mph11 minutes
Swimming13 minutes
Walking - 4.5 mph14 minutes
Weight Training - vigorous workout15 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium