Jelly Beans Covered In Rich Dark Chocolate - 150 calories

Manufacturer Jelly Belly Candy Company

Product Information and Ingredients

Jelly Beans Covered In Rich Dark Chocolate is manufactured by Jelly Belly Candy Company with a suggested serving size of 35 PIECES (40 g) and 150 calories per serving. The nutritional value of a suggested serving of jelly beans covered in rich dark chocolate includes 0 mg of cholesterol, 0 mg of sodium, 31 grams of carbohydrates, 1 grams of dietary fiber, 20 grams of sugar and 0 grams of proteins.

The product's manufacturer code is UPC: 071567991728.

This product is high in sugars.

Calories from fat: a total of 24% of the calories in the suggested servig of this product come from fat.

Sugars 32% of DV

A serving of 35 PIECES (40 g) of jelly beans covered in rich dark chocolate has 32% of the recommended daily intake of sugars.

Ingredient List

  • Corn Syrup
  • Dark Chocolate (sugar
  • Chocolate Liquor
  • Cocoa Butter
  • Milk Fat
  • Soy Lecithin [an Emulsifier]
  • Vanilla)
  • Sugar
  • Modified Food Starch
  • Citrus Pectin
  • Artificial Flavor
  • Cherry Juice Concentrate
  • Lactic Acid
  • Citric Acid
  • Sodium Citrate
  • Confectioner's Glaze
  • Coconut Oil
  • Black Carrot Concentrate (color)
  • Black Currant Concentrate (color)

Nutrition Facts

Serving Size 35 PIECES (40 g)

Amount Per Serving
Calories 150 Calories from Fat 36
% Daily Value*
Total Fat 4g 2%
Saturated Fat 2.5g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 31g 4%
Dietary Fiber 1g 2%
Sugars 20g
Protein 0g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 375 Calories from Fat 90
% Daily Value*
Total Fat 10g 6%
Saturated Fat 6.3g 13%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 75mg 1%
Total Carbohydrate 77.5g 10%
Dietary Fiber 2.5g 4%
Sugars 50g
Protein 0g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Jelly Beans Covered In Rich Dark Chocolate Nutritional Value

Nutrient Suggested Serving 35 PIECES (40 g) Standard Serving 100g
Energy150 kcal (3%)375 kcal (8%)
Protein0 g (0%)0 g (0%)
Total Lipid (fat)4 g (2%)10 g (6%)
Carbohydrate, By Difference31 g (4%)77.5 g (10%)
Fiber, Total Dietary1 g (2%)2.5 g (4%)
Sugars, Total20 g (32%)50 g (80%)
Sodium, Na30 mg (1%)75 mg (1%)
Fatty Acids, Total Saturated2.5 g (5%)6.25 g (13%)

Calories Burn off Time

How long would it take to burn off Jelly Belly Candy Company Jelly Beans Covered In Rich Dark Chocolate with 150 calories? A brisk walk for 33 minutes, jogging for 15 minutes, or hiking for 25 minutes will help your burn off the calories in jelly beans covered in rich dark chocolate.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less31 minutes
Dancing27 minutes
Golfing27 minutes
Hiking25 minutes
Light Gardening27 minutes
Stretching50 minutes
Walking - 3.5 mph33 minutes
Weight Training - light workout42 minutes
Aerobics19 minutes
Basketball21 minutes
Bicycling - 10 mph or more15 minutes
Running - 5 mph15 minutes
Swimming18 minutes
Walking - 4.5 mph20 minutes
Weight Training - vigorous workout21 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium