Jessica's Brick Oven, Cinnamon Raisin Brioche - 120 calories
Manufacturer Other
Product Information and Ingredients
Jessica's Brick Oven, Cinnamon Raisin Brioche is manufactured by Other with a suggested serving size of 1 SLICE (36.6 g) and 120 calories per serving. The nutritional value of a suggested serving of jessica's brick oven, cinnamon raisin brioche includes 10 mg of cholesterol, 0 mg of sodium, 20 grams of carbohydrates, 1 grams of dietary fiber, 6 grams of sugar and 2 grams of proteins.
The product's manufacturer code is UPC: 872410303152.
Jessica's Brick Oven, Cinnamon Raisin Brioche is a low fat food because it contains less than 3 grams of fat per suggested serving.
Ingredient List
- Wheat Flour (niacin
- Reduced Iron
- Thiamine Mononitrate
- Riboflavin
- Folic Acid)
- Seedless Raisins
- Water
- Brown Sugar
- Margarine (palm Oil
- Palm Fractions
- Salt
- Emulsifiers (soy Lecithin
- Distilled Monoglycerides)
- Natural Butter Flavor
- Citric Acid
- Antioxidant (mixed Tocopherol [soy-derived])
- Vitamin A And Coloring (beta-carotene)
- Eggs
- Sugar
- Soy Protein Concentrate
- Lactic Acid
- Enzymes
- Canola Oil
- Yeast
- Cinnamon
- Sea Salt (magnesium Carbonate)
- Malted Barley Flour
- Ascorbic Acid
- Soybean Oil
Nutrition Facts
Serving Size 1 SLICE (36.6 g)
| Amount Per Serving | ||
|---|---|---|
| Calories 120 | Calories from Fat 27 | |
| % Daily Value* | ||
| Total Fat 3g | 2% | |
| Saturated Fat 1.5g | 3% | |
| Trans Fat 0g | ||
| Cholesterol 10mg | 1% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 20g | 2% | |
| Dietary Fiber 1g | 1% | |
| Sugars 6g | ||
| Protein 2g | ||
| Vitamin A 1% | Vitamin C 0% |
| Calcium 1% | Iron 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
| Amount Per Serving | ||
|---|---|---|
| Calories 328 | Calories from Fat 74 | |
| % Daily Value* | ||
| Total Fat 8.2g | 5% | |
| Saturated Fat 4.1g | 8% | |
| Trans Fat 0g | ||
| Cholesterol 27mg | 3% | |
| Sodium 410mg | 6% | |
| Total Carbohydrate 54.6g | 7% | |
| Dietary Fiber 2.7g | 4% | |
| Sugars 16g | ||
| Protein 5g | ||
| Vitamin A 2% | Vitamin C 0% |
| Calcium 2% | Iron 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
Jessica's Brick Oven, Cinnamon Raisin Brioche Nutritional Value
| Nutrient | Suggested Serving 1 SLICE (36.6 g) | Standard Serving 100g |
|---|---|---|
| Energy | 120 kcal (2%) | 328 kcal (6%) |
| Protein | 2 g (1%) | 5.46 g (4%) |
| Total Lipid (fat) | 3 g (2%) | 8.2 g (5%) |
| Carbohydrate, By Difference | 20 g (2%) | 54.64 g (7%) |
| Fiber, Total Dietary | 1 g (1%) | 2.7 g (4%) |
| Sugars, Total | 6 g (9%) | 16.39 g (24%) |
| Calcium, Ca | 20 mg (1%) | 55 mg (2%) |
| Iron, Fe | 0.72 mg (1%) | 1.97 mg (4%) |
| Sodium, Na | 150 mg (2%) | 410 mg (6%) |
| Vitamin C, Total Ascorbic Acid | 0 mg (0%) | 0 mg (0%) |
| Vitamin A, Iu | 100 IU (1%) | 273 IU (2%) |
| Fatty Acids, Total Saturated | 1.5 g (3%) | 4.1 g (8%) |
| Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
| Cholesterol | 10 mg (1%) | 27 mg (3%) |
Calories Burn off Time
How long would it take to burn off Other Jessica's Brick Oven, Cinnamon Raisin Brioche with 120 calories? A brisk walk for 26 minutes, jogging for 12 minutes, or hiking for 20 minutes will help your burn off the calories in jessica's brick oven, cinnamon raisin brioche.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
| Physical Activity | Burn Off Time |
|---|---|
| Bicycling - 10 mph or less | 25 minutes |
| Dancing | 22 minutes |
| Golfing | 22 minutes |
| Hiking | 20 minutes |
| Light Gardening | 22 minutes |
| Stretching | 40 minutes |
| Walking - 3.5 mph | 26 minutes |
| Weight Training - light workout | 33 minutes |
| Aerobics | 15 minutes |
| Basketball | 16 minutes |
| Bicycling - 10 mph or more | 12 minutes |
| Running - 5 mph | 12 minutes |
| Swimming | 14 minutes |
| Walking - 4.5 mph | 16 minutes |
| Weight Training - vigorous workout | 16 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium