Jewish Apple Cake - 190 calories

Manufacturer Something Sweet, Inc.

Product Information and Ingredients

Jewish Apple Cake is manufactured by Something Sweet, Inc. with a suggested serving size of 0.07 CAKES (57 g) and 190 calories per serving. The nutritional value of a suggested serving of jewish apple cake includes 40 mg of cholesterol, 0 mg of sodium, 28 grams of carbohydrates, 0 grams of dietary fiber, 21 grams of sugar and 2 grams of proteins.

The product's manufacturer code is UPC: 647466090468.

This product is high in sugars.

Calories from fat: a total of 37.89% of the calories in the suggested servig of this product come from fat.

Sugars 48% of DV

A serving of 0.07 CAKES (57 g) of jewish apple cake has 48% of the recommended daily intake of sugars.

Ingredient List

  • Sugar
  • Apples
  • Enriched Flour (bleached Wheat Flour
  • Niacin
  • Reduced Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid)
  • Whole Eggs
  • Soybean Oil
  • Sour Cream (cultured Pasteurized Skim Milk
  • Cream
  • Food Starch Modified
  • Sodium Phosphate
  • Locust Bean Gum
  • Guar Gum
  • Carrageenan
  • Potassium Sorbate (preservative))
  • Water
  • Butter (cream
  • Salt)
  • Brown Sugar
  • Contains Less Than 2% Of Each Of The Following: Corn Oil
  • Partially Hydrogenated Soybean Oil
  • Soy Lecithin
  • Sodium Benzoate
  • Beta Carotene Color
  • Vitamin A Palmitate
  • Food Starch Modified
  • Mono & Diglycerides
  • Whey
  • Ground Cinnamon
  • Leavening (baking Soda
  • Sodium Aluminum Phosphate)
  • Salt
  • Vital Wheat Gluten
  • Sodium Stearoyl Lactylate
  • Sorbitan Monostearate
  • Calcium Acetate
  • Nonfat Milk
  • Guar Gum
  • Natural & Artificial Flavors
  • Polysorbate 60
UPC Code: 647466090468
Jewish Apple Cake UPC Bar Code UPC: 647466090468

Nutrition Facts

Serving Size 0.07 CAKES (57 g)

Amount Per Serving
Calories 190 Calories from Fat 72
% Daily Value*
Total Fat 8g 7%
Saturated Fat 2.5g 7%
Trans Fat 0g
Cholesterol 40mg 8%
Sodium 0mg 0%
Total Carbohydrate 28g 5%
Dietary Fiber 0g 0%
Sugars 21g
Protein 2g
Vitamin A 1% Vitamin C 0%
Calcium 1% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 333 Calories from Fat 126
% Daily Value*
Total Fat 14g 12%
Saturated Fat 4.4g 13%
Trans Fat 0g
Cholesterol 70mg 13%
Sodium 263mg 6%
Total Carbohydrate 49.1g 9%
Dietary Fiber 0g 0%
Sugars 37g
Protein 4g
Vitamin A 2% Vitamin C 0%
Calcium 2% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Jewish Apple Cake Nutritional Value

Nutrient Suggested Serving 0.07 CAKES (57 g) Standard Serving 100g
Energy190 kcal (5%)333 kcal (9%)
Protein2 g (2%)3.51 g (4%)
Total Lipid (fat)8 g (7%)14.04 g (12%)
Carbohydrate, By Difference28 g (5%)49.12 g (9%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total21 g (48%)36.84 g (84%)
Calcium, Ca20 mg (1%)35 mg (2%)
Iron, Fe0.72 mg (2%)1.26 mg (4%)
Sodium, Na150 mg (4%)263 mg (6%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu100 IU (1%)175 IU (2%)
Fatty Acids, Total Saturated2.5 g (7%)4.39 g (13%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol40 mg (8%)70 mg (13%)

Calories Burn off Time

How long would it take to burn off Something Sweet, Inc. Jewish Apple Cake with 190 calories? A brisk walk for 41 minutes, jogging for 19 minutes, or hiking for 32 minutes will help your burn off the calories in jewish apple cake.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less40 minutes
Dancing35 minutes
Golfing35 minutes
Hiking32 minutes
Light Gardening35 minutes
Stretching63 minutes
Walking - 3.5 mph41 minutes
Weight Training - light workout53 minutes
Aerobics24 minutes
Basketball26 minutes
Bicycling - 10 mph or more19 minutes
Running - 5 mph19 minutes
Swimming22 minutes
Walking - 4.5 mph25 minutes
Weight Training - vigorous workout26 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium