Judy's, Milk Pecan Caramel Cluster - 240 calories

Manufacturer Judy's Candy Company

Product Information and Ingredients

Judy's, Milk Pecan Caramel Cluster is manufactured by Judy's Candy Company with a suggested serving size of 1 PIECE (42 g) and 240 calories per serving. The nutritional value of a suggested serving of judy's, milk pecan caramel cluster includes 0 mg of cholesterol, 0 mg of sodium, 15 grams of carbohydrates, 3 grams of dietary fiber, 8 grams of sugar and 3 grams of proteins.

The product's manufacturer code is UPC: 746068012134.

This product is high in fat.

Calories from fat: a total of 78.75% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Fat 14% of DV

A serving of 1 PIECE (42 g) of judy's, milk pecan caramel cluster has 14% of the recommended daily intake of fat.

Ingredient List

  • Roasted Pecans
  • Milk Chocolate [(sugar
  • Cocoa Butter
  • Milk
  • Chocolate Liquor) With Added Lecithin Emulsifier And Pure Vanilla Extract]
  • Caramel [corn Syrup
  • Super Kreme (sugar
  • Milk
  • Corn Syrup
  • Partially Hydrogenated Vegetable Oil (soybean
  • Cottonseed Oil)
  • Cream
  • Salt)
  • White Sugar
  • Whole Evaporated Milk (milk
  • Dipotassium Phosphate Carrageenan
  • Vitamin D3)
  • Hydrogenated Vegetable Oil
UPC Code: 746068012134
Judy's, Milk Pecan Caramel Cluster UPC Bar Code UPC: 746068012134

Nutrition Facts

Serving Size 1 PIECE (42 g)

Amount Per Serving
Calories 240 Calories from Fat 189
% Daily Value*
Total Fat 21g 14%
Saturated Fat 3.5g 7%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 15g 2%
Dietary Fiber 3g 5%
Sugars 8g
Protein 3g
Vitamin A 0% Vitamin C 0%
Calcium 3% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 571 Calories from Fat 450
% Daily Value*
Total Fat 50g 32%
Saturated Fat 8.3g 17%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 36mg 1%
Total Carbohydrate 35.7g 5%
Dietary Fiber 7.1g 12%
Sugars 19g
Protein 7g
Vitamin A 0% Vitamin C 0%
Calcium 8% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Judy's, Milk Pecan Caramel Cluster Nutritional Value

Nutrient Suggested Serving 1 PIECE (42 g) Standard Serving 100g
Energy240 kcal (5%)571 kcal (12%)
Protein3 g (2%)7.14 g (6%)
Total Lipid (fat)21 g (14%)50 g (32%)
Carbohydrate, By Difference15 g (2%)35.71 g (5%)
Fiber, Total Dietary3 g (5%)7.1 g (12%)
Sugars, Total8 g (13%)19.05 g (32%)
Calcium, Ca100 mg (3%)238 mg (8%)
Iron, Fe0.72 mg (2%)1.71 mg (4%)
Sodium, Na15 mg (0%)36 mg (1%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated3.5 g (7%)8.33 g (17%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Judy's Candy Company Judy's, Milk Pecan Caramel Cluster with 240 calories? A brisk walk for 52 minutes, jogging for 24 minutes, or hiking for 40 minutes will help your burn off the calories in judy's, milk pecan caramel cluster.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less50 minutes
Dancing44 minutes
Golfing44 minutes
Hiking40 minutes
Light Gardening44 minutes
Stretching80 minutes
Walking - 3.5 mph52 minutes
Weight Training - light workout67 minutes
Aerobics30 minutes
Basketball33 minutes
Bicycling - 10 mph or more24 minutes
Running - 5 mph24 minutes
Swimming28 minutes
Walking - 4.5 mph32 minutes
Weight Training - vigorous workout33 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium