Julian's Recipe, Belgian Pastry Waffles, Golden Maple - 240 calories

Manufacturer Julian's Recipe, Llc.

Product Information and Ingredients

Julian's Recipe, Belgian Pastry Waffles, Golden Maple is manufactured by Julian's Recipe, Llc. with a suggested serving size of 1 WAFFLE (55 g) and 240 calories per serving. The nutritional value of a suggested serving of julian's recipe, belgian pastry waffles, golden maple includes 20 mg of cholesterol, 0 mg of sodium, 31 grams of carbohydrates, 1 grams of dietary fiber, 12 grams of sugar and 4 grams of proteins.

The product's manufacturer code is UPC: 855971002238.

This product is high in saturated fats.

Calories from fat: a total of 41.25% of the calories in the suggested servig of this product come from fat.

Saturated Fats 17% of DV

A serving of 1 WAFFLE (55 g) of julian's recipe, belgian pastry waffles, golden maple has 17% of the recommended daily intake of saturated fats.

Ingredient List

  • Unbleached Wheat Flour
  • Butter
  • Sugar
  • Non-hydrogenated Margarine (palm Oil
  • Coconut Oil
  • Water
  • Canola Oil
  • Mono-and Diglycerides Of Fatty Acids [emulsifier])
  • Water
  • Whole Egg
  • Invert Sugar
  • Yeast
  • Maple Syrup
  • Soy Flour
  • Salt
  • Natural Maple Flavor
  • Soy Lecithin

Nutrition Facts

Serving Size 1 WAFFLE (55 g)

Amount Per Serving
Calories 240 Calories from Fat 99
% Daily Value*
Total Fat 11g 9%
Saturated Fat 6g 17%
Trans Fat 0g
Cholesterol 20mg 4%
Sodium 0mg 0%
Total Carbohydrate 31g 6%
Dietary Fiber 1g 2%
Sugars 12g
Protein 4g
Vitamin A 3% Vitamin C 0%
Calcium 0% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 436 Calories from Fat 180
% Daily Value*
Total Fat 20g 17%
Saturated Fat 10.9g 30%
Trans Fat 0g
Cholesterol 36mg 7%
Sodium 418mg 10%
Total Carbohydrate 56.4g 10%
Dietary Fiber 1.8g 4%
Sugars 22g
Protein 7g
Vitamin A 6% Vitamin C 0%
Calcium 0% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Julian's Recipe, Belgian Pastry Waffles, Golden Maple Nutritional Value

Nutrient Suggested Serving 1 WAFFLE (55 g) Standard Serving 100g
Energy240 kcal (7%)436 kcal (12%)
Protein4 g (4%)7.27 g (8%)
Total Lipid (fat)11 g (9%)20 g (17%)
Carbohydrate, By Difference31 g (6%)56.36 g (10%)
Fiber, Total Dietary1 g (2%)1.8 g (4%)
Sugars, Total12 g (26%)21.82 g (48%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe0.72 mg (2%)1.31 mg (4%)
Sodium, Na230 mg (5%)418 mg (10%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu300 IU (3%)545 IU (6%)
Fatty Acids, Total Saturated6 g (17%)10.91 g (30%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol20 mg (4%)36 mg (7%)

Calories Burn off Time

How long would it take to burn off Julian's Recipe, Llc. Julian's Recipe, Belgian Pastry Waffles, Golden Maple with 240 calories? A brisk walk for 52 minutes, jogging for 24 minutes, or hiking for 40 minutes will help your burn off the calories in julian's recipe, belgian pastry waffles, golden maple.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less50 minutes
Dancing44 minutes
Golfing44 minutes
Hiking40 minutes
Light Gardening44 minutes
Stretching80 minutes
Walking - 3.5 mph52 minutes
Weight Training - light workout67 minutes
Aerobics30 minutes
Basketball33 minutes
Bicycling - 10 mph or more24 minutes
Running - 5 mph24 minutes
Swimming28 minutes
Walking - 4.5 mph32 minutes
Weight Training - vigorous workout33 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium