Julie's Organic, Organic Chocolate Ice Cream Sandwiches - 170 calories

Manufacturer Oregon Ice Cream, Llc

Product Information and Ingredients

Julie's Organic, Organic Chocolate Ice Cream Sandwiches is manufactured by Oregon Ice Cream, Llc with a suggested serving size of 1 SANDWICH (65 g) and 170 calories per serving. The nutritional value of a suggested serving of julie's organic, organic chocolate ice cream sandwiches includes 35 mg of cholesterol, 0 mg of sodium, 21 grams of carbohydrates, 1 grams of dietary fiber, 10 grams of sugar and 3 grams of proteins.

The product's manufacturer code is UPC: 072609741257.

Calories from fat: a total of 42.35% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Ice Cream: Organic Milk
  • Organic Cream
  • Organic Cane Sugar
  • Organic Cocoa (processed With Alkali)
  • Organic Egg Yolks
  • Organic Locust Bean Gum
  • Organic Guar Gum
  • Organic Vanilla Extract Chocolate Wafers: Organic Wheat Flour
  • Organic Sugar
  • Organic Cane Syrup
  • Organic Palm Oil
  • Organic Caramel Color
  • Baking Soda
  • Organic Soy Lecithin
  • Organic Cocoa
  • Salt
  • Natural Vanilla Flavor
UPC Code: 072609741257
Julie's Organic, Organic Chocolate Ice Cream Sandwiches UPC Bar Code UPC: 072609741257

Nutrition Facts

Serving Size 1 SANDWICH (65 g)

Amount Per Serving
Calories 170 Calories from Fat 72
% Daily Value*
Total Fat 8g 8%
Saturated Fat 5g 16%
Trans Fat 0g
Cholesterol 35mg 8%
Sodium 0mg 0%
Total Carbohydrate 21g 5%
Dietary Fiber 1g 3%
Sugars 10g
Protein 3g
Vitamin A 4% Vitamin C 1%
Calcium 2% Iron 3%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 262 Calories from Fat 111
% Daily Value*
Total Fat 12.3g 12%
Saturated Fat 7.7g 25%
Trans Fat 0g
Cholesterol 54mg 12%
Sodium 162mg 4%
Total Carbohydrate 32.3g 7%
Dietary Fiber 1.5g 4%
Sugars 15g
Protein 5g
Vitamin A 6% Vitamin C 2%
Calcium 3% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Julie's Organic, Organic Chocolate Ice Cream Sandwiches Nutritional Value

Nutrient Suggested Serving 1 SANDWICH (65 g) Standard Serving 100g
Energy170 kcal (6%)262 kcal (9%)
Protein3 g (4%)4.62 g (6%)
Total Lipid (fat)8 g (8%)12.31 g (12%)
Carbohydrate, By Difference21 g (5%)32.31 g (7%)
Fiber, Total Dietary1 g (3%)1.5 g (4%)
Sugars, Total10 g (26%)15.38 g (40%)
Calcium, Ca40 mg (2%)62 mg (3%)
Iron, Fe0.72 mg (3%)1.11 mg (4%)
Sodium, Na105 mg (3%)162 mg (4%)
Vitamin C, Total Ascorbic Acid1.2 mg (1%)1.8 mg (2%)
Vitamin A, Iu300 IU (4%)462 IU (6%)
Fatty Acids, Total Saturated5 g (16%)7.69 g (25%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol35 mg (8%)54 mg (12%)

Calories Burn off Time

How long would it take to burn off Oregon Ice Cream, Llc Julie's Organic, Organic Chocolate Ice Cream Sandwiches with 170 calories? A brisk walk for 37 minutes, jogging for 17 minutes, or hiking for 28 minutes will help your burn off the calories in julie's organic, organic chocolate ice cream sandwiches.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less35 minutes
Dancing31 minutes
Golfing31 minutes
Hiking28 minutes
Light Gardening31 minutes
Stretching57 minutes
Walking - 3.5 mph37 minutes
Weight Training - light workout47 minutes
Aerobics21 minutes
Basketball23 minutes
Bicycling - 10 mph or more17 minutes
Running - 5 mph17 minutes
Swimming20 minutes
Walking - 4.5 mph22 minutes
Weight Training - vigorous workout23 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium