Kaiser Premium Buns - 200 calories

Manufacturer United States Bakery

Product Information and Ingredients

Kaiser Premium Buns is manufactured by United States Bakery with a suggested serving size of 1 BUN (74 g) and 200 calories per serving. The nutritional value of a suggested serving of kaiser premium buns includes 0 mg of cholesterol, 0 mg of sodium, 37 grams of carbohydrates, 1 grams of dietary fiber, 5 grams of sugar and 7 grams of proteins.

The product's manufacturer code is UPC: 072220002171.

This product is a good source of thiamin .

Kaiser Premium Buns is a low fat food because it contains less than 3 grams of fat per suggested serving.

Thiamin 46% of DV

A serving of 1 BUN (74 g) of kaiser premium buns has 46% of the recommended daily needs of thiamin.

Ingredient List

  • Enriched Unbleached Wheat Flour (wheat Flour
  • Malted Barley Flour
  • Niacin
  • Reduced Iron
  • Thiamin Mononitrate
  • Riboflavin And Folic Acid)
  • Water
  • Yeast
  • Sugar
  • Vegetable Oil (canola And/or Soy)
  • Contains 2% Or Less Of Each Of The Following: Vital Wheat Gluten
  • Salt
  • Xanthan Gum
  • Yeast Nutrient (ammonium Sulfate)
  • Dough Conditioners (sodium Stearoyl Lactylate
  • Ascorbic Acid
  • Monocalcium Phosphate)
  • Calcium Sulfate
  • Enzymes
  • Calcium Propionate (mold Inhibitor)
  • Yellow Corn Flour
  • Turmeric And Annatto (which Impart Color)
  • Cornmeal
UPC Code: 072220002171
Kaiser Premium Buns UPC Bar Code UPC: 072220002171

Nutrition Facts

Serving Size 1 BUN (74 g)

Amount Per Serving
Calories 200 Calories from Fat 23
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 37g 9%
Dietary Fiber 1g 3%
Sugars 5g
Protein 7g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 270 Calories from Fat 30
% Daily Value*
Total Fat 3.4g 4%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 459mg 14%
Total Carbohydrate 50g 12%
Dietary Fiber 1.4g 4%
Sugars 7g
Protein 9g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Kaiser Premium Buns Nutritional Value

Nutrient Suggested Serving 1 BUN (74 g) Standard Serving 100g
Energy200 kcal (7%)270 kcal (10%)
Protein7 g (10%)9.46 g (14%)
Total Lipid (fat)2.5 g (3%)3.38 g (4%)
Carbohydrate, By Difference37 g (9%)50 g (12%)
Fiber, Total Dietary1 g (3%)1.4 g (4%)
Sugars, Total5 g (15%)6.76 g (20%)
Calcium, Ca32 mg (2%)43 mg (2%)
Iron, Fe2 mg (8%)2.7 mg (11%)
Potassium, K70 mg (1%)95 mg (2%)
Sodium, Na340 mg (10%)459 mg (14%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Thiamin0.74 mg (46%)1 mg (62%)
Riboflavin0.26 mg (15%)0.35 mg (20%)
Niacin4 mg (19%)5.41 mg (25%)
Folate, Total80 µg (15%)108 µg (20%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Vitamin D0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated0 g (0%)0 g (0%)
Fatty Acids, Total Monounsaturated0.5 g (0%)0.68 g (0%)
Fatty Acids, Total Polyunsaturated1.5 g (0%)2.03 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off United States Bakery Kaiser Premium Buns with 200 calories? A brisk walk for 43 minutes, jogging for 20 minutes, or hiking for 33 minutes will help your burn off the calories in kaiser premium buns.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less42 minutes
Dancing36 minutes
Golfing36 minutes
Hiking33 minutes
Light Gardening36 minutes
Stretching67 minutes
Walking - 3.5 mph43 minutes
Weight Training - light workout56 minutes
Aerobics25 minutes
Basketball27 minutes
Bicycling - 10 mph or more20 minutes
Running - 5 mph20 minutes
Swimming24 minutes
Walking - 4.5 mph26 minutes
Weight Training - vigorous workout27 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium