Kameda, Baked Frosted Rice Snacks, Maple - 50 calories
Manufacturer Kameda
Product Information and Ingredients
Kameda, Baked Frosted Rice Snacks, Maple is manufactured by Kameda with a suggested serving size of 1 PACKAGE (12 g) and 50 calories per serving. The nutritional value of a suggested serving of kameda, baked frosted rice snacks, maple includes 0 mg of cholesterol, 0 mg of sodium, 9 grams of carbohydrates, 0 grams of dietary fiber, 3 grams of sugar and 1 grams of proteins.
The product's manufacturer code is UPC: 811507010177.
Kameda, Baked Frosted Rice Snacks, Maple is a low fat food because it contains less than 3 grams of fat per suggested serving.
Ingredient List
- Rice
- Sugar
- Vegetable Oil (canola Oil
- Corn Oil
- Rice Oil And Soy Lecithin)
- Corn Starch
- Potato Starch
- Modified Tapioca Starch
- Trehalose
- Sea Salt
- Maple Sugar
- Contains 1% Less Of: Brown Sugar
- Whey Protein
- Caramel Color
- Soy Lecithin
- Natural Maple Flavor
- Shell Calcium
Nutrition Facts
Serving Size 1 PACKAGE (12 g)
Amount Per Serving | ||
---|---|---|
Calories 50 | Calories from Fat 14 | |
% Daily Value* | ||
Total Fat 1.5g | 0% | |
Saturated Fat 0g | 0% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 0mg | 0% | |
Total Carbohydrate 9g | 0% | |
Dietary Fiber 0g | 0% | |
Sugars 3g | ||
Protein 1g |
Vitamin A 0% | Vitamin C 0% |
Calcium 0% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 417 | Calories from Fat 113 | |
% Daily Value* | ||
Total Fat 12.5g | 2% | |
Saturated Fat 0g | 0% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 417mg | 2% | |
Total Carbohydrate 75g | 3% | |
Dietary Fiber 0g | 0% | |
Sugars 25g | ||
Protein 8g |
Vitamin A 0% | Vitamin C 0% |
Calcium 0% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Kameda, Baked Frosted Rice Snacks, Maple Nutritional Value
Nutrient | Suggested Serving 1 PACKAGE (12 g) | Standard Serving 100g |
---|---|---|
Energy | 50 kcal (0%) | 417 kcal (3%) |
Protein | 1 g (0%) | 8.33 g (2%) |
Total Lipid (fat) | 1.5 g (0%) | 12.5 g (2%) |
Carbohydrate, By Difference | 9 g (0%) | 75 g (3%) |
Fiber, Total Dietary | 0 g (0%) | 0 g (0%) |
Sugars, Total | 3 g (1%) | 25 g (12%) |
Calcium, Ca | 0 mg (0%) | 0 mg (0%) |
Iron, Fe | 0 mg (0%) | 0 mg (0%) |
Sodium, Na | 50 mg (0%) | 417 mg (2%) |
Vitamin C, Total Ascorbic Acid | 0 mg (0%) | 0 mg (0%) |
Vitamin A, Iu | 0 IU (0%) | 0 IU (0%) |
Fatty Acids, Total Saturated | 0 g (0%) | 0 g (0%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 0 mg (0%) | 0 mg (0%) |
Calories Burn off Time
How long would it take to burn off Kameda Kameda, Baked Frosted Rice Snacks, Maple with 50 calories? A brisk walk for 11 minutes, jogging for 5 minutes, or hiking for 8 minutes will help your burn off the calories in kameda, baked frosted rice snacks, maple.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 10 minutes |
Dancing | 9 minutes |
Golfing | 9 minutes |
Hiking | 8 minutes |
Light Gardening | 9 minutes |
Stretching | 17 minutes |
Walking - 3.5 mph | 11 minutes |
Weight Training - light workout | 14 minutes |
Aerobics | 6 minutes |
Basketball | 7 minutes |
Bicycling - 10 mph or more | 5 minutes |
Running - 5 mph | 5 minutes |
Swimming | 6 minutes |
Walking - 4.5 mph | 7 minutes |
Weight Training - vigorous workout | 7 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium