Kameda, Rice Goes Crispy Mini Baked Savory Rice Snacks, Chili & Tomato - 140 calories

Manufacturer Other

Product Information and Ingredients

Kameda, Rice Goes Crispy Mini Baked Savory Rice Snacks, Chili & Tomato is manufactured by Other with a suggested serving size of 0.33 cup (30 g) and 140 calories per serving. The nutritional value of a suggested serving of kameda, rice goes crispy mini baked savory rice snacks, chili & tomato includes 0 mg of cholesterol, 0 mg of sodium, 21 grams of carbohydrates, 1 grams of dietary fiber, 2 grams of sugar and 1 grams of proteins.

The product's manufacturer code is UPC: 811507010306.

Calories from fat: a total of 38.57% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Rice
  • Vegetable Oil (canola Oil
  • Corn Oil
  • Rice Oil And Soy Lecithin)
  • Corn Starch Tomato Powder
  • Potato Starch
  • Modified Tapioca Starch
  • Chili Seasoning (dried Tomato
  • Salt
  • Spices [red Chili Pepper
  • Cumin And Cloves]
  • Onion
  • Corn Dextrin
  • Glucose
  • Tartaric Acid
  • Silicon Dioxide [as An Anti-caking Agent]
  • Rice Oil And Paprika Color)
  • Sea Salt
  • Trehalose
  • Contains 1% Or Less Of: Sugar Garlic Powder (garlic And Soy Protein)
  • Soy Lecithin
UPC Code: 811507010306
Kameda, Rice Goes Crispy Mini Baked Savory Rice Snacks, Chili & Tomato UPC Bar Code UPC: 811507010306

Nutrition Facts

Serving Size 0.33 cup (30 g)

Amount Per Serving
Calories 140 Calories from Fat 54
% Daily Value*
Total Fat 6g 3%
Saturated Fat 0.5g 1%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 21g 2%
Dietary Fiber 1g 1%
Sugars 2g
Protein 1g
Vitamin A 1% Vitamin C 2%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 467 Calories from Fat 180
% Daily Value*
Total Fat 20g 9%
Saturated Fat 1.7g 3%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1300mg 16%
Total Carbohydrate 70g 7%
Dietary Fiber 3.3g 4%
Sugars 7g
Protein 3g
Vitamin A 2% Vitamin C 7%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Kameda, Rice Goes Crispy Mini Baked Savory Rice Snacks, Chili & Tomato Nutritional Value

Nutrient Suggested Serving 0.33 cup (30 g) Standard Serving 100g
Energy140 kcal (2%)467 kcal (7%)
Protein1 g (1%)3.33 g (2%)
Total Lipid (fat)6 g (3%)20 g (9%)
Carbohydrate, By Difference21 g (2%)70 g (7%)
Fiber, Total Dietary1 g (1%)3.3 g (4%)
Sugars, Total2 g (2%)6.67 g (8%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe0 mg (0%)0 mg (0%)
Sodium, Na390 mg (5%)1300 mg (16%)
Vitamin C, Total Ascorbic Acid4.2 mg (2%)14 mg (7%)
Vitamin A, Iu100 IU (1%)333 IU (2%)
Fatty Acids, Total Saturated0.5 g (1%)1.67 g (3%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Other Kameda, Rice Goes Crispy Mini Baked Savory Rice Snacks, Chili & Tomato with 140 calories? A brisk walk for 30 minutes, jogging for 14 minutes, or hiking for 23 minutes will help your burn off the calories in kameda, rice goes crispy mini baked savory rice snacks, chili & tomato.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less29 minutes
Dancing25 minutes
Golfing25 minutes
Hiking23 minutes
Light Gardening25 minutes
Stretching47 minutes
Walking - 3.5 mph30 minutes
Weight Training - light workout39 minutes
Aerobics18 minutes
Basketball19 minutes
Bicycling - 10 mph or more14 minutes
Running - 5 mph14 minutes
Swimming16 minutes
Walking - 4.5 mph18 minutes
Weight Training - vigorous workout19 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium