Kashi Golean Powders Cocoa 1.69oz, Unprepared - calories

Manufacturer Kellogg Company Us

Product Information and Ingredients

Kashi Golean Powders Cocoa 1.69oz, Unprepared is manufactured by Kellogg Company Us with a suggested serving size of 1 Packet (48 g) and calories per serving. The nutritional value of a suggested serving of kashi golean powders cocoa 1.69oz, unprepared includes 0 mg of cholesterol, 0 mg of sodium, 22.4 grams of carbohydrates, 11.7 grams of dietary fiber, 6.7 grams of sugar and 16 grams of proteins.

The product's manufacturer code is GTIN: 00018627105558.

This product is a good source of protein, fiber and vitamin k .

Calories from fat: a total of % of the calories in the suggested servig of this product come from fat.

Protein 15% of DV

A serving of 1 Packet (48 g) of kashi golean powders cocoa 1.69oz, unprepared has 15% of the recommended daily needs of protein.

Fiber 22% of DV

A serving of 1 Packet (48 g) of kashi golean powders cocoa 1.69oz, unprepared has 22% of the recommended daily needs of fiber.

Vitamin K 32% of DV

A serving of 1 Packet (48 g) of kashi golean powders cocoa 1.69oz, unprepared has 32% of the recommended daily needs of vitamin k.

Ingredient List

  • Pea Protein*
  • Ground Flax Seeds*
  • Cane Sugar*
  • Garbanzo Beans*
  • Cocoa*†
  • Dried Spinach*
  • Quinoa*
  • Dried Kale*
  • Acacia Gum*
  • Dried Blackberry*
  • Dried Blueberry*
  • Natural Flavors
  • Monk Fruit Extract
  • Cinnamon**organic

Nutrition Facts

Serving Size 1 Packet (48 g)

Amount Per Serving
Calories Calories from Fat 0
% Daily Value*
Total Fat 6g 4%
Saturated Fat 1g 2%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 22.4g 4%
Dietary Fiber 11.7g 22%
Sugars 7g
Protein 16g
Vitamin A 8% Vitamin C 0%
Calcium 6% Iron 12%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories Calories from Fat 0
% Daily Value*
Total Fat 12.5g 9%
Saturated Fat 2.1g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 134mg 3%
Total Carbohydrate 46.7g 7%
Dietary Fiber 24.3g 47%
Sugars 14g
Protein 33g
Vitamin A 17% Vitamin C 0%
Calcium 13% Iron 25%

* Percent Daily Values are based on a 2,000 calorie diet.

Kashi Golean Powders Cocoa 1.69oz, Unprepared Nutritional Value

Nutrient Suggested Serving 1 Packet (48 g) Standard Serving 100g
Water2.93 g (0%)6.1 g (0%)
Protein16.03 g (15%)33.4 g (31%)
Total Lipid (fat)6 g (4%)12.5 g (9%)
Ash0.62 g (0%)1.3 g (0%)
Carbohydrate, By Difference22.42 g (4%)46.7 g (7%)
Fiber, Total Dietary11.7 g (22%)24.3 g (47%)
Sugars, Total6.67 g (13%)13.9 g (27%)
Calcium, Ca167 mg (6%)347 mg (13%)
Iron, Fe4.46 mg (12%)9.3 mg (25%)
Magnesium, Mg113 mg (13%)235 mg (27%)
Phosphorus, P254 mg (10%)530 mg (20%)
Potassium, K710 mg (7%)1480 mg (15%)
Sodium, Na64 mg (1%)134 mg (3%)
Zinc, Zn3.22 mg (14%)6.7 mg (29%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Thiamin0 mg (0%)0 mg (0%)
Riboflavin0.1 mg (4%)0.21 mg (8%)
Niacin0.48 mg (1%)1 mg (3%)
Vitamin B-60.1 mg (3%)0.2 mg (6%)
Folate, Total46 µg (6%)96 µg (12%)
Vitamin B-120 µg (0%)0 µg (0%)
Vitamin A, Iu871 IU (8%)1814 IU (17%)
Vitamin D1 IU (0%)2 IU (0%)
Vitamin K (phylloquinone)80 µg (32%)166.7 µg (67%)
Fatty Acids, Total Saturated1.01 g (2%)2.1 g (5%)
Fatty Acids, Total Monounsaturated1.63 g (0%)3.4 g (0%)
Fatty Acids, Total Polyunsaturated3.12 g (0%)6.5 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium