Keebler Cracker Packs Toast & Peanut Butter 1.38oz, Unprepared - calories

Manufacturer Kellogg Company Us

Product Information and Ingredients

Keebler Cracker Packs Toast & Peanut Butter 1.38oz, Unprepared is manufactured by Kellogg Company Us with a suggested serving size of 1 Package (39 g) and calories per serving. The nutritional value of a suggested serving of keebler cracker packs toast & peanut butter 1.38oz, unprepared includes 0 mg of cholesterol, 0 mg of sodium, 24 grams of carbohydrates, 1 grams of dietary fiber, 5.2 grams of sugar and 3.6 grams of proteins.

The product's manufacturer code is GTIN: 00030100545521.

Calories from fat: a total of % of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Enriched Flour (wheat Flour
  • Niacin
  • Reduced Iron
  • Vitamin B1 [thiamin Mononitrate]
  • Vitamin B2 [riboflavin]
  • Folic Acid)
  • Soybean Oil (with Tbhq For Freshness)
  • Peanut Butter (roasted Peanuts)
  • Sugar
  • Dextrose
  • High Fructose Corn Syrupcontains 2% Or Less Of Salt
  • Malt Powder (malted Barley Flour
  • Wheat Flour
  • Dextrose)
  • Leavening (baking Soda
  • Monocalcium Phosphate
  • Sodium Acid Pyrophosphate)
  • Soy Lecithin
  • Whey
  • Yellow 6
  • Red Pepper
  • Cheddar Cheese (milk
  • Cheese Cultures
  • Salt
  • Enzymes)
  • Disodium Phosphate
  • Buttermilk

Nutrition Facts

Serving Size 1 Package (39 g)

Amount Per Serving
Calories Calories from Fat 0
% Daily Value*
Total Fat 9.1g 5%
Saturated Fat 1.4g 3%
Trans Fat 0.08g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 24g 3%
Dietary Fiber 1g 2%
Sugars 5g
Protein 4g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 3%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories Calories from Fat 0
% Daily Value*
Total Fat 23.3g 14%
Saturated Fat 3.5g 7%
Trans Fat 0.2g
Cholesterol 0mg 0%
Sodium 767mg 12%
Total Carbohydrate 61.5g 8%
Dietary Fiber 2.5g 4%
Sugars 13g
Protein 9g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 7%

* Percent Daily Values are based on a 2,000 calorie diet.

Keebler Cracker Packs Toast & Peanut Butter 1.38oz, Unprepared Nutritional Value

Nutrient Suggested Serving 1 Package (39 g) Standard Serving 100g
Water0.97 g (0%)2.5 g (0%)
Protein3.63 g (3%)9.3 g (7%)
Total Lipid (fat)9.09 g (5%)23.3 g (14%)
Ash1.33 g (0%)3.4 g (0%)
Carbohydrate, By Difference23.98 g (3%)61.5 g (8%)
Fiber, Total Dietary1 g (2%)2.5 g (4%)
Sugars, Total5.15 g (8%)13.2 g (21%)
Calcium, Ca21 mg (1%)55 mg (2%)
Iron, Fe1.25 mg (3%)3.2 mg (7%)
Magnesium, Mg14 mg (1%)37 mg (3%)
Phosphorus, P66 mg (2%)169 mg (5%)
Potassium, K61 mg (1%)157 mg (1%)
Sodium, Na299 mg (5%)767 mg (12%)
Zinc, Zn0.31 mg (1%)0.8 mg (3%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Thiamin0 mg (0%)0 mg (0%)
Riboflavin0.11 mg (3%)0.29 mg (9%)
Niacin1.37 mg (3%)3.5 mg (9%)
Vitamin B-60.04 mg (1%)0.09 mg (2%)
Folate, Total75 µg (7%)192 µg (19%)
Folic Acid42 µg (0%)107 µg (0%)
Vitamin B-120 µg (0%)0 µg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated1.37 g (3%)3.5 g (7%)
Fatty Acids, Total Monounsaturated2.93 g (0%)7.5 g (0%)
Fatty Acids, Total Polyunsaturated4.6 g (0%)11.8 g (0%)
Fatty Acids, Total Trans0.08 g (0%)0.2 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium