Keebler, Fudge Stripes, Cookies, Peppermint - 140 calories

Manufacturer Keebler Company

Product Information and Ingredients

Keebler, Fudge Stripes, Cookies, Peppermint is manufactured by Keebler Company with a suggested serving size of 2 COOKIES (27 g) and 140 calories per serving. The nutritional value of a suggested serving of keebler, fudge stripes, cookies, peppermint includes 0 mg of cholesterol, 0 mg of sodium, 19 grams of carbohydrates, 0 grams of dietary fiber, 10 grams of sugar and 1 grams of proteins.

The product's manufacturer code is UPC: 030100111658.

Calories from fat: a total of 38.57% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Enriched Flour (wheat Flour
  • Niacin
  • Reduced Iron
  • Vitamin B1 [thiamin Mononitrate]
  • Vitamin B2 [riboflavin]
  • Folic Acid)
  • Sugar
  • Vegetable Oil (palm Kernel
  • Soybean
  • Palm Oil And Hydrogenated Cottonseed Oil)
  • High Fructose Corn Syrup
  • Whey
  • Cornstarch
  • Contains 2% Or Less Of Leavening (baking Soda
  • Sodium Acid Pyrophosphate
  • Monocalcium Phosphate)
  • Salt
  • Soy Lecithin
  • Color Added
  • Molasses
  • Sorbitan Monostearate
  • Polysorbate 60
  • Confectioner's Glaze
  • Oil Of Peppermint
  • Artificial Vanilla Flavor
  • Red 3
  • Red 40
  • Carnauba Wax
  • Yellow 6
  • Blue 2
UPC Code: 030100111658
Keebler, Fudge Stripes, Cookies, Peppermint UPC Bar Code UPC: 030100111658

Nutrition Facts

Serving Size 2 COOKIES (27 g)

Amount Per Serving
Calories 140 Calories from Fat 54
% Daily Value*
Total Fat 6g 2%
Saturated Fat 4g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 19g 2%
Dietary Fiber 0g 0%
Sugars 10g
Protein 1g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 519 Calories from Fat 200
% Daily Value*
Total Fat 22.2g 9%
Saturated Fat 14.8g 20%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 259mg 3%
Total Carbohydrate 70.4g 6%
Dietary Fiber 0g 0%
Sugars 37g
Protein 4g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Keebler, Fudge Stripes, Cookies, Peppermint Nutritional Value

Nutrient Suggested Serving 2 COOKIES (27 g) Standard Serving 100g
Energy140 kcal (2%)519 kcal (7%)
Protein1 g (1%)3.7 g (2%)
Total Lipid (fat)6 g (2%)22.22 g (9%)
Carbohydrate, By Difference19 g (2%)70.37 g (6%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total10 g (11%)37.04 g (40%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe0 mg (0%)0 mg (0%)
Sodium, Na70 mg (1%)259 mg (3%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated4 g (5%)14.81 g (20%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Keebler Company Keebler, Fudge Stripes, Cookies, Peppermint with 140 calories? A brisk walk for 30 minutes, jogging for 14 minutes, or hiking for 23 minutes will help your burn off the calories in keebler, fudge stripes, cookies, peppermint.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less29 minutes
Dancing25 minutes
Golfing25 minutes
Hiking23 minutes
Light Gardening25 minutes
Stretching47 minutes
Walking - 3.5 mph30 minutes
Weight Training - light workout39 minutes
Aerobics18 minutes
Basketball19 minutes
Bicycling - 10 mph or more14 minutes
Running - 5 mph14 minutes
Swimming16 minutes
Walking - 4.5 mph18 minutes
Weight Training - vigorous workout19 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium