Kellogg Special K Cereal Bars Chocolate 7.38oz, Unprepared - calories
Manufacturer Kellogg Company Us
Product Information and Ingredients
Kellogg Special K Cereal Bars Chocolate 7.38oz, Unprepared is manufactured by Kellogg Company Us with a suggested serving size of 1 Bar (35 g) and calories per serving. The nutritional value of a suggested serving of kellogg special k cereal bars chocolate 7.38oz, unprepared includes 0 mg of cholesterol, 0 mg of sodium, 15.3 grams of carbohydrates, 4.1 grams of dietary fiber, 8.4 grams of sugar and 8.1 grams of proteins.
The product's manufacturer code is GTIN: 00038000167539.
Calories from fat: a total of % of the calories in the suggested servig of this product come from fat.
Ingredient List
- Peanuts
- Soy Protein Isolate
- Soluble Corn Fiber
- Sugar
- Fructose
- Pecans
- Palm Kernel And Palm Oil
- Chocolate Chunks (sugar
- Chocolate
- Milkfat
- Cocoa Butter
- Soy Lecithin
- Natural Flavor
- Salt)
- Roasted Soybeans
- Dextrose
- Oats
- Roasted Almonds (almonds
- Canola And/or Safflower Oil)
- Contains 2% Or Less Of Crisp Rice (rice Flour
- Sugar
- Salt)
- Cocoa (processed With Alkali)
- Glycerin
- Sea Salt
- Natural Flavors
- Soy Lecithin
- Whey
- Rosemary Extract For Freshness
- Xanthan Gum
- Wheat Starch
Nutrition Facts
Serving Size 1 Bar (35 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | Calories from Fat 0 | |
| % Daily Value* | ||
| Total Fat 8.7g | 5% | |
| Saturated Fat 2.8g | 5% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 15.3g | 2% | |
| Dietary Fiber 4.1g | 6% | |
| Sugars 8g | ||
| Protein 8g | ||
| Vitamin A 0% | Vitamin C 0% |
| Calcium 1% | Iron 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
| Amount Per Serving | ||
|---|---|---|
| Calories | Calories from Fat 0 | |
| % Daily Value* | ||
| Total Fat 24.8g | 13% | |
| Saturated Fat 8g | 14% | |
| Trans Fat 0g | ||
| Cholesterol 1mg | 0% | |
| Sodium 429mg | 6% | |
| Total Carbohydrate 43.7g | 5% | |
| Dietary Fiber 11.6g | 16% | |
| Sugars 24g | ||
| Protein 23g | ||
| Vitamin A 0% | Vitamin C 0% |
| Calcium 4% | Iron 7% |
* Percent Daily Values are based on a 2,000 calorie diet.
Kellogg Special K Cereal Bars Chocolate 7.38oz, Unprepared Nutritional Value
| Nutrient | Suggested Serving 1 Bar (35 g) | Standard Serving 100g |
|---|---|---|
| Water | 2.1 g (0%) | 6 g (0%) |
| Protein | 8.12 g (6%) | 23.2 g (16%) |
| Total Lipid (fat) | 8.68 g (5%) | 24.8 g (13%) |
| Ash | 0.81 g (0%) | 2.3 g (0%) |
| Carbohydrate, By Difference | 15.29 g (2%) | 43.7 g (5%) |
| Fiber, Total Dietary | 4.1 g (6%) | 11.6 g (16%) |
| Sugars, Total | 8.37 g (12%) | 23.9 g (33%) |
| Calcium, Ca | 51 mg (1%) | 145 mg (4%) |
| Iron, Fe | 1.23 mg (2%) | 3.5 mg (7%) |
| Magnesium, Mg | 23 mg (2%) | 67 mg (6%) |
| Phosphorus, P | 97 mg (3%) | 276 mg (8%) |
| Potassium, K | 105 mg (1%) | 301 mg (2%) |
| Sodium, Na | 150 mg (2%) | 429 mg (6%) |
| Zinc, Zn | 0.56 mg (2%) | 1.6 mg (5%) |
| Vitamin C, Total Ascorbic Acid | 0 mg (0%) | 0 mg (0%) |
| Thiamin | 0 mg (0%) | 0 mg (0%) |
| Riboflavin | 0.02 mg (1%) | 0.06 mg (2%) |
| Niacin | 0.98 mg (2%) | 2.8 mg (6%) |
| Vitamin B-6 | 0.01 mg (0%) | 0.02 mg (0%) |
| Folate, Total | 10 µg (1%) | 30 µg (3%) |
| Vitamin B-12 | 0 µg (0%) | 0 µg (0%) |
| Vitamin A, Iu | 8 IU (0%) | 22 IU (0%) |
| Vitamin D | 0 IU (0%) | 0 IU (0%) |
| Fatty Acids, Total Saturated | 2.8 g (5%) | 8 g (14%) |
| Fatty Acids, Total Monounsaturated | 3.36 g (0%) | 9.6 g (0%) |
| Fatty Acids, Total Polyunsaturated | 1.89 g (0%) | 5.4 g (0%) |
| Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
| Cholesterol | 0 mg (0%) | 1 mg (0%) |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium