Kellogg's Cocoa Krispies Cereal 2.3oz, Unprepared - calories

Manufacturer Kellogg Company Us

Product Information and Ingredients

Kellogg's Cocoa Krispies Cereal 2.3oz, Unprepared is manufactured by Kellogg Company Us with a suggested serving size of 1 Container (65 g) and calories per serving. The nutritional value of a suggested serving of kellogg's cocoa krispies cereal 2.3oz, unprepared includes 0 mg of cholesterol, 0 mg of sodium, 57.1 grams of carbohydrates, 0.9 grams of dietary fiber, 25.1 grams of sugar and 3 grams of proteins.

The product's manufacturer code is GTIN: 00038000094569.

This product is a good source of iron, vitamin c, thiamin, riboflavin, niacin, vitamin b-6, folate, vitamin b-12, vitamin a and vitamin d but is high in sugars.

Kellogg's Cocoa Krispies Cereal 2.3oz, Unprepared is a low fat food because it contains less than 3 grams of fat per suggested serving.

Sugars 65% of DV

A serving of 1 Container (65 g) of kellogg's cocoa krispies cereal 2.3oz, unprepared has 65% of the recommended daily intake of sugars.

Iron 34% of DV

A serving of 1 Container (65 g) of kellogg's cocoa krispies cereal 2.3oz, unprepared has 34% of the recommended daily needs of iron.

Vitamin C 34% of DV

A serving of 1 Container (65 g) of kellogg's cocoa krispies cereal 2.3oz, unprepared has 34% of the recommended daily needs of vitamin c.

Thiamin 35% of DV

A serving of 1 Container (65 g) of kellogg's cocoa krispies cereal 2.3oz, unprepared has 35% of the recommended daily needs of thiamin.

Riboflavin 45% of DV

A serving of 1 Container (65 g) of kellogg's cocoa krispies cereal 2.3oz, unprepared has 45% of the recommended daily needs of riboflavin.

Niacin 43% of DV

A serving of 1 Container (65 g) of kellogg's cocoa krispies cereal 2.3oz, unprepared has 43% of the recommended daily needs of niacin.

Vitamin B-6 40% of DV

A serving of 1 Container (65 g) of kellogg's cocoa krispies cereal 2.3oz, unprepared has 40% of the recommended daily needs of vitamin b-6.

Folate 34% of DV

A serving of 1 Container (65 g) of kellogg's cocoa krispies cereal 2.3oz, unprepared has 34% of the recommended daily needs of folate.

Vitamin B-12 85% of DV

A serving of 1 Container (65 g) of kellogg's cocoa krispies cereal 2.3oz, unprepared has 85% of the recommended daily needs of vitamin b-12.

Vitamin A 34% of DV

A serving of 1 Container (65 g) of kellogg's cocoa krispies cereal 2.3oz, unprepared has 34% of the recommended daily needs of vitamin a.

Vitamin D 20% of DV

A serving of 1 Container (65 g) of kellogg's cocoa krispies cereal 2.3oz, unprepared has 20% of the recommended daily needs of vitamin d.

Ingredient List

  • Rice
  • Sugar
  • Cocoa Processed With Alkali
  • Contains 2% Or Less Of Semisweet Chocolate (sugar
  • Chocolate
  • Dextrose)
  • Partially Hydrogenated Vegetable Oil (coconut
  • Soybean And/or Cottonseed)
  • Salt
  • Malt Flavor
  • Artificial Flavor
  • Bht For Freshnessvitamins And Minerals: Calcium Carbonate
  • Vitamin C (ascorbic Acid And Sodium Ascorbate)
  • Iron
  • Vitamin E (alpha Tocopherol Acetate)
  • Niacinamide
  • Zinc Oxide
  • Vitamin A Palmitate
  • Vitamin B6 (pyridoxine Hydrochloride)
  • Vitamin B2 (riboflavin)
  • Vitamin B1 (thiamin Hydrochloride)
  • Folic Acid
  • Vitamin D
  • Vitamin B12

Nutrition Facts

Serving Size 1 Container (65 g)

Amount Per Serving
Calories Calories from Fat 0
% Daily Value*
Total Fat 1.8g 2%
Saturated Fat 1.4g 4%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 57.1g 12%
Dietary Fiber 0.9g 2%
Sugars 25g
Protein 3g
Vitamin A 34% Vitamin C 34%
Calcium 4% Iron 34%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories Calories from Fat 0
% Daily Value*
Total Fat 2.7g 3%
Saturated Fat 2.1g 7%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 424mg 11%
Total Carbohydrate 87.9g 19%
Dietary Fiber 1.4g 4%
Sugars 39g
Protein 5g
Vitamin A 52% Vitamin C 52%
Calcium 6% Iron 52%

* Percent Daily Values are based on a 2,000 calorie diet.

Kellogg's Cocoa Krispies Cereal 2.3oz, Unprepared Nutritional Value

Nutrient Suggested Serving 1 Container (65 g) Standard Serving 100g
Water1.62 g (0%)2.5 g (0%)
Protein2.99 g (4%)4.6 g (6%)
Total Lipid (fat)1.75 g (2%)2.7 g (3%)
Ash1.5 g (0%)2.3 g (0%)
Carbohydrate, By Difference57.13 g (12%)87.9 g (19%)
Fiber, Total Dietary0.9 g (2%)1.4 g (4%)
Sugars, Total25.09 g (65%)38.6 g (100%)
Calcium, Ca83 mg (4%)127 mg (6%)
Iron, Fe9.43 mg (34%)14.5 mg (52%)
Magnesium, Mg25 mg (4%)38 mg (6%)
Phosphorus, P62 mg (3%)95 mg (5%)
Potassium, K127 mg (2%)196 mg (3%)
Sodium, Na276 mg (7%)424 mg (11%)
Zinc, Zn3.25 mg (19%)5 mg (30%)
Vitamin C, Total Ascorbic Acid31.2 mg (34%)48 mg (52%)
Thiamin0.65 mg (35%)1 mg (54%)
Riboflavin0.89 mg (45%)1.37 mg (69%)
Niacin10.47 mg (43%)16.1 mg (65%)
Vitamin B-61.05 mg (40%)1.61 mg (62%)
Folate, Total210 µg (34%)323 µg (52%)
Vitamin B-123.12 µg (85%)4.8 µg (130%)
Vitamin A, Iu2621 IU (34%)4032 IU (52%)
Vitamin D126 IU (20%)194 IU (32%)
Fatty Acids, Total Saturated1.37 g (4%)2.1 g (7%)
Fatty Acids, Total Monounsaturated0.2 g (0%)0.3 g (0%)
Fatty Acids, Total Polyunsaturated0.07 g (0%)0.1 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium