Kellogg's Licensed Frozen Meals Chorizo Burrito 8oz, Unprepared - calories
Manufacturer Kellogg Company Us
Product Information and Ingredients
Kellogg's Licensed Frozen Meals Chorizo Burrito 8oz, Unprepared is manufactured by Kellogg Company Us with a suggested serving size of 1 Bowl (227 g) and calories per serving. The nutritional value of a suggested serving of kellogg's licensed frozen meals chorizo burrito 8oz, unprepared includes 204 mg of cholesterol, 0 mg of sodium, 34.7 grams of carbohydrates, 3.6 grams of dietary fiber, 2.7 grams of sugar and 14.3 grams of proteins.
The product's manufacturer code is GTIN: 00038000172434.
This product is high in fat, sodium, saturated fats and cholesterol.
Calories from fat: a total of % of the calories in the suggested servig of this product come from fat.
Fat 72% of DV
A serving of 1 Bowl (227 g) of kellogg's licensed frozen meals chorizo burrito 8oz, unprepared has 72% of the recommended daily intake of fat.
Sodium 81% of DV
A serving of 1 Bowl (227 g) of kellogg's licensed frozen meals chorizo burrito 8oz, unprepared has 81% of the recommended daily intake of sodium.
Saturated Fats 111% of DV
A serving of 1 Bowl (227 g) of kellogg's licensed frozen meals chorizo burrito 8oz, unprepared has 111% of the recommended daily intake of saturated fats.
Cholesterol 154% of DV
A serving of 1 Bowl (227 g) of kellogg's licensed frozen meals chorizo burrito 8oz, unprepared has 154% of the recommended daily intake of cholesterol.
Ingredient List
- Cooked Rice (water
- Rice)
- Whole Eggs
- Cooked Black Beans (black Beans
- Water)
- Water
- Cream
- White Cheddar Cheese (pasteurized Milk
- Cheese Cultures
- Salt
- Enzymes)
- Cooked Chorizo Sausage (pork
- Spices
- Water
- Paprika
- Salt
- Natural Flavors
- Sugar
- Dried Vinegar)
- Onions
- Tomatoes
- Jalapeno Peppercontains 2% Or Less Of Cornstarch
- Green Chilies
- Cilantro
- Butter (cream
- Salt)
- Salt
- Canola Oil
- Soybean Oil
- Nonfat Milk
- Tomato Juice
- Lime Juice Concentrate
- Roasted Garlic
- Xanthan Gum
- Spices
- Citric Acid (preservative)
- Calcium Chloride
- Dried Garlic
- Acetic Acid (preservative)
- Ancho Chili
- Onion Puree
- Cane Syrup
- Garlic
- Sesame Seeds
Nutrition Facts
Serving Size 1 Bowl (227 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | Calories from Fat 0 | |
| % Daily Value* | ||
| Total Fat 20.7g | 72% | |
| Saturated Fat 9.8g | 111% | |
| Trans Fat 0.45g | ||
| Cholesterol 204mg | 154% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 34.7g | 26% | |
| Dietary Fiber 3.6g | 33% | |
| Sugars 3g | ||
| Protein 14g | ||
| Vitamin A 29% | Vitamin C 17% |
| Calcium 28% | Iron 29% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
| Amount Per Serving | ||
|---|---|---|
| Calories | Calories from Fat 0 | |
| % Daily Value* | ||
| Total Fat 9.1g | 32% | |
| Saturated Fat 4.3g | 49% | |
| Trans Fat 0.2g | ||
| Cholesterol 90mg | 68% | |
| Sodium 376mg | 36% | |
| Total Carbohydrate 15.3g | 12% | |
| Dietary Fiber 1.6g | 15% | |
| Sugars 1g | ||
| Protein 6g | ||
| Vitamin A 13% | Vitamin C 8% |
| Calcium 12% | Iron 13% |
* Percent Daily Values are based on a 2,000 calorie diet.
Kellogg's Licensed Frozen Meals Chorizo Burrito 8oz, Unprepared Nutritional Value
| Nutrient | Suggested Serving 1 Bowl (227 g) | Standard Serving 100g |
|---|---|---|
| Water | 155.95 g (0%) | 68.7 g (0%) |
| Protein | 14.3 g (64%) | 6.3 g (28%) |
| Total Lipid (fat) | 20.66 g (72%) | 9.1 g (32%) |
| Ash | 1.36 g (0%) | 0.6 g (0%) |
| Carbohydrate, By Difference | 34.73 g (26%) | 15.3 g (12%) |
| Fiber, Total Dietary | 3.6 g (33%) | 1.6 g (15%) |
| Sugars, Total | 2.72 g (25%) | 1.2 g (11%) |
| Calcium, Ca | 159 mg (28%) | 70 mg (12%) |
| Iron, Fe | 2.27 mg (29%) | 1 mg (13%) |
| Magnesium, Mg | 30 mg (16%) | 13 mg (7%) |
| Phosphorus, P | 129 mg (23%) | 57 mg (10%) |
| Potassium, K | 288 mg (14%) | 127 mg (6%) |
| Sodium, Na | 854 mg (81%) | 376 mg (36%) |
| Zinc, Zn | 1.14 mg (24%) | 0.5 mg (10%) |
| Vitamin C, Total Ascorbic Acid | 4.5 mg (17%) | 2 mg (8%) |
| Thiamin | 0 mg (0%) | 0 mg (0%) |
| Riboflavin | 0.3 mg (52%) | 0.13 mg (23%) |
| Niacin | 0.68 mg (10%) | 0.3 mg (4%) |
| Vitamin B-6 | 0.16 mg (21%) | 0.07 mg (9%) |
| Folate, Total | 70 µg (40%) | 31 µg (18%) |
| Vitamin B-12 | 0.45 µg (43%) | 0.2 µg (19%) |
| Vitamin A, Iu | 640 IU (29%) | 282 IU (13%) |
| Vitamin D | 14 IU (8%) | 6 IU (3%) |
| Fatty Acids, Total Saturated | 9.76 g (111%) | 4.3 g (49%) |
| Fatty Acids, Total Monounsaturated | 6.36 g (0%) | 2.8 g (0%) |
| Fatty Acids, Total Polyunsaturated | 2.95 g (0%) | 1.3 g (0%) |
| Fatty Acids, Total Trans | 0.45 g (5%) | 0.2 g (2%) |
| Cholesterol | 204 mg (154%) | 90 mg (68%) |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium