Ken's, Lite Dressing, Sun-dried Tomato - 60 calories

Manufacturer Ken's Foods, Inc.

Product Information and Ingredients

Ken's, Lite Dressing, Sun-dried Tomato is manufactured by Ken's Foods, Inc. with a suggested serving size of 2 Tbsp (30 g) and 60 calories per serving. The nutritional value of a suggested serving of ken's, lite dressing, sun-dried tomato includes 0 mg of cholesterol, 0 mg of sodium, 6 grams of carbohydrates, 0 grams of dietary fiber, 4 grams of sugar and 0 grams of proteins.

The product's manufacturer code is UPC: 041335336891.

Calories from fat: a total of 60% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Ingredient List

  • Water
  • Vegetable Oil (soybean And/or Canola)
  • Red Wine Vinegar
  • Sugar
  • Tomato Paste
  • Maltodextrin
  • Salt
  • Sun-dried Tomato
  • Contains Less Than 2% Of: Lemon Juice Concentrate
  • Spice
  • Garlic,* Onion,* Chopped Basil
  • Potassium Sorbate And Sodium Benzoate As Preservatives
  • Xanthan Gum
  • Red Bell Pepper,* Romano Cheese (cultured Milk
  • Salt
  • Enzymes)
  • Alpha Tocopheryl (to Protect Flavor)
  • Caramel Color
  • Cornstarch
  • Natural Flavor
UPC Code: 041335336891
Ken's, Lite Dressing, Sun-dried Tomato UPC Bar Code UPC: 041335336891

Nutrition Facts

Serving Size 2 Tbsp (30 g)

Amount Per Serving
Calories 60 Calories from Fat 36
% Daily Value*
Total Fat 4g 2%
Saturated Fat 0.5g 1%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 6g 1%
Dietary Fiber 0g 0%
Sugars 4g
Protein 0g
Vitamin A 1% Vitamin C 1%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 200 Calories from Fat 120
% Daily Value*
Total Fat 13.3g 6%
Saturated Fat 1.7g 3%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1300mg 16%
Total Carbohydrate 20g 2%
Dietary Fiber 0g 0%
Sugars 13g
Protein 0g
Vitamin A 2% Vitamin C 2%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Ken's, Lite Dressing, Sun-dried Tomato Nutritional Value

Nutrient Suggested Serving 2 Tbsp (30 g) Standard Serving 100g
Energy60 kcal (1%)200 kcal (3%)
Protein0 g (0%)0 g (0%)
Total Lipid (fat)4 g (2%)13.33 g (6%)
Carbohydrate, By Difference6 g (1%)20 g (2%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total4 g (5%)13.33 g (16%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe0 mg (0%)0 mg (0%)
Sodium, Na390 mg (5%)1300 mg (16%)
Vitamin C, Total Ascorbic Acid1.2 mg (1%)4 mg (2%)
Vitamin A, Iu100 IU (1%)333 IU (2%)
Fatty Acids, Total Saturated0.5 g (1%)1.67 g (3%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Ken's Foods, Inc. Ken's, Lite Dressing, Sun-dried Tomato with 60 calories? A brisk walk for 13 minutes, jogging for 6 minutes, or hiking for 10 minutes will help your burn off the calories in ken's, lite dressing, sun-dried tomato.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less13 minutes
Dancing11 minutes
Golfing11 minutes
Hiking10 minutes
Light Gardening11 minutes
Stretching20 minutes
Walking - 3.5 mph13 minutes
Weight Training - light workout17 minutes
Aerobics8 minutes
Basketball8 minutes
Bicycling - 10 mph or more6 minutes
Running - 5 mph6 minutes
Swimming7 minutes
Walking - 4.5 mph8 minutes
Weight Training - vigorous workout8 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium