Key Lime Cheesecake - 300 calories

Manufacturer Marie Morin Canada

Product Information and Ingredients

Key Lime Cheesecake is manufactured by Marie Morin Canada with a suggested serving size of 1 CONTAINER (100 g) and 300 calories per serving. The nutritional value of a suggested serving of key lime cheesecake includes 80 mg of cholesterol, 0 mg of sodium, 37 grams of carbohydrates, 1 grams of dietary fiber, 27 grams of sugar and 5 grams of proteins.

The product's manufacturer code is UPC: 882990060451.

This product is high in sugars and saturated fats.

Calories from fat: a total of 45% of the calories in the suggested servig of this product come from fat.

Sugars 108% of DV

A serving of 1 CONTAINER (100 g) of key lime cheesecake has 108% of the recommended daily intake of sugars.

Saturated Fats 40% of DV

A serving of 1 CONTAINER (100 g) of key lime cheesecake has 40% of the recommended daily intake of saturated fats.

Ingredient List

  • Cream Cheese (milk
  • Cream
  • Nonfat Dry Milk
  • Salt
  • Bacterial Culture
  • Microbial Enzymes) Key Lime Curd (sugar
  • Water
  • Key Lime Puree (water
  • Lime Juice Concentrate
  • Pulp Cells
  • Lime Oil)
  • Butter
  • Lime Juice Concentrate
  • Modified Corn Starch
  • Frozen Egg Yolk
  • Salt
  • Natural Key Lime Flavor
  • Citric Acid)
  • Graham Crumbs (wheat Flour
  • Graham Wheat Flour
  • Brown Sugar
  • Sugar
  • Shortening Soybean Oil
  • Fancy Molasses
  • Invert Sugar
  • Baking Powder
  • Salt
  • Ammonium Bicarbonate)
  • Sugar
  • Liquid Whole Eggs
  • Butter
  • Lemon Peel
  • Natural Vanilla Flavor
UPC Code: 882990060451
Key Lime Cheesecake UPC Bar Code UPC: 882990060451

Nutrition Facts

Serving Size 1 CONTAINER (100 g)

Amount Per Serving
Calories 300 Calories from Fat 135
% Daily Value*
Total Fat 15g 23%
Saturated Fat 8g 40%
Trans Fat 1g
Cholesterol 80mg 27%
Sodium 0mg 0%
Total Carbohydrate 37g 12%
Dietary Fiber 1g 4%
Sugars 27g
Protein 5g
Vitamin A 2% Vitamin C 0%
Calcium 5% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 300 Calories from Fat 135
% Daily Value*
Total Fat 15g 23%
Saturated Fat 8g 40%
Trans Fat 1g
Cholesterol 80mg 27%
Sodium 360mg 15%
Total Carbohydrate 37g 12%
Dietary Fiber 1g 4%
Sugars 27g
Protein 5g
Vitamin A 2% Vitamin C 0%
Calcium 5% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Key Lime Cheesecake Nutritional Value

Nutrient Suggested Serving 1 CONTAINER (100 g) Standard Serving 100g
Energy300 kcal (15%)300 kcal (15%)
Protein5 g (10%)5 g (10%)
Total Lipid (fat)15 g (23%)15 g (23%)
Carbohydrate, By Difference37 g (12%)37 g (12%)
Fiber, Total Dietary1 g (4%)1 g (4%)
Sugars, Total27 g (108%)27 g (108%)
Calcium, Ca60 mg (5%)60 mg (5%)
Iron, Fe1.08 mg (6%)1.08 mg (6%)
Sodium, Na360 mg (15%)360 mg (15%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu100 IU (2%)100 IU (2%)
Fatty Acids, Total Saturated8 g (40%)8 g (40%)
Fatty Acids, Total Trans1 g (5%)1 g (5%)
Cholesterol80 mg (27%)80 mg (27%)

Calories Burn off Time

How long would it take to burn off Marie Morin Canada Key Lime Cheesecake with 300 calories? A brisk walk for 65 minutes, jogging for 31 minutes, or hiking for 50 minutes will help your burn off the calories in key lime cheesecake.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less63 minutes
Dancing55 minutes
Golfing55 minutes
Hiking50 minutes
Light Gardening55 minutes
Stretching100 minutes
Walking - 3.5 mph65 minutes
Weight Training - light workout83 minutes
Aerobics38 minutes
Basketball41 minutes
Bicycling - 10 mph or more31 minutes
Running - 5 mph31 minutes
Swimming35 minutes
Walking - 4.5 mph39 minutes
Weight Training - vigorous workout41 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium