Kozlowski Farms, Sonoma County Classics, Ol' Uncle Cal's Sweet & Hot Mustard - 15 calories

Manufacturer Kozlowski Farms

Product Information and Ingredients

Kozlowski Farms, Sonoma County Classics, Ol' Uncle Cal's Sweet & Hot Mustard is manufactured by Kozlowski Farms with a suggested serving size of 1 tsp (5 g) and 15 calories per serving. The nutritional value of a suggested serving of kozlowski farms, sonoma county classics, ol' uncle cal's sweet & hot mustard includes 0 mg of cholesterol, 0 mg of sodium, 2 grams of carbohydrates, 0 grams of dietary fiber, 2 grams of sugar and 0 grams of proteins.

The product's manufacturer code is UPC: 081867400011.

Kozlowski Farms, Sonoma County Classics, Ol' Uncle Cal's Sweet & Hot Mustard is a low fat food because it contains less than 3 grams of fat per suggested serving.

Ingredient List

  • Brown Cane Sugar
  • Pure Cane Sugar
  • Mustard Flour
  • White Distilled Vinegar
  • Water
  • Fresh Eggs
  • Lemon Juice Concentrate
  • Xanthan Gum (a Natural Gum To Hold Emulsion)
  • Dried Turmeric
  • And May Contain Corn Starch
UPC Code: 081867400011
Kozlowski Farms, Sonoma County Classics, Ol' Uncle Cal's Sweet & Hot Mustard UPC Bar Code UPC: 081867400011

Nutrition Facts

Serving Size 1 tsp (5 g)

Amount Per Serving
Calories 15 Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 2g 0%
Dietary Fiber 0g 0%
Sugars 2g
Protein 0g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 300 Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 40g 1%
Dietary Fiber 0g 0%
Sugars 40g
Protein 0g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Kozlowski Farms, Sonoma County Classics, Ol' Uncle Cal's Sweet & Hot Mustard Nutritional Value

Nutrient Suggested Serving 1 tsp (5 g) Standard Serving 100g
Energy15 kcal (0%)300 kcal (1%)
Protein0 g (0%)0 g (0%)
Total Lipid (fat)0 g (0%)0 g (0%)
Carbohydrate, By Difference2 g (0%)40 g (1%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total2 g (0%)40 g (8%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe0 mg (0%)0 mg (0%)
Sodium, Na0 mg (0%)0 mg (0%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Kozlowski Farms Kozlowski Farms, Sonoma County Classics, Ol' Uncle Cal's Sweet & Hot Mustard with 15 calories? A brisk walk for 3 minutes, jogging for 2 minutes, or hiking for 3 minutes will help your burn off the calories in kozlowski farms, sonoma county classics, ol' uncle cal's sweet & hot mustard.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less3 minutes
Dancing3 minutes
Golfing3 minutes
Hiking3 minutes
Light Gardening3 minutes
Stretching5 minutes
Walking - 3.5 mph3 minutes
Weight Training - light workout4 minutes
Aerobics2 minutes
Basketball2 minutes
Bicycling - 10 mph or more2 minutes
Running - 5 mph2 minutes
Swimming2 minutes
Walking - 4.5 mph2 minutes
Weight Training - vigorous workout2 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium