Kraft Handi-snacks Ritz Two Compartment Snacks Crackers N Cheez 1x5.7 Oz, Unprepared - calories
Manufacturer Mondelez Int. Us (0074819091009)
Product Information and Ingredients
Kraft Handi-snacks Ritz Two Compartment Snacks Crackers N Cheez 1x5.7 Oz, Unprepared is manufactured by Mondelez Int. Us (0074819091009) with a suggested serving size of 1 pack (27g) (27 g) and calories per serving. The nutritional value of a suggested serving of kraft handi-snacks ritz two compartment snacks crackers n cheez 1x5.7 oz, unprepared includes 0 mg of cholesterol, 0 mg of sodium, 11 grams of carbohydrates, 0 grams of dietary fiber, 2 grams of sugar and 2 grams of proteins.
The product's manufacturer code is GTIN: 00044000012526.
Calories from fat: a total of % of the calories in the suggested servig of this product come from fat.
Ingredient List
- Ingredients: Crackers: Enriched Flour (wheat Flour
- Wheat Starch
- Niacin
- Iron
- Thiamine Mononitrate Vitamin B1
- Riboflavin Vitamin B2
- Folic Acid)
- Palm Oil
- Sugar
- High Fructose Corn Syrup
- Whey (from Milk)
- Salt
- Leavening (baking Soda And/or Calcium Phosphate)
- Caramel Color
- Soy Lecithin
- Natural Flavor
- Cheese Dip: Whey
- Water
- Canola Oil
- Cheddar Cheese (pasteurized Milk
- Cheese Culture
- Salt
- Enzymes)
- Whey Protein Concentrate
- Milk Protein Concentrate
- Milk
- Salt
- Maltodextrin
- Sodium Phosphate
- Sodium Citrate
- Milkfat
- Lactic Acid
- Sorbic Acid (preservative)
- Sodium Alginate
- Enzymes
- Cheese Cultures
- Xanthan Gum
- Apocarotenal (color)
- Annatto Extract (color)
Nutrition Facts
Serving Size 1 pack (27g) (27 g)
Amount Per Serving | ||
---|---|---|
Calories | Calories from Fat 0 | |
% Daily Value* | ||
Total Fat 5g | 2% | |
Saturated Fat 2g | 3% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 0mg | 0% | |
Total Carbohydrate 11g | 1% | |
Dietary Fiber 0g | 0% | |
Sugars 2g | ||
Protein 2g |
Vitamin A 0% | Vitamin C 0% |
Calcium 1% | Iron 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories | Calories from Fat 0 | |
% Daily Value* | ||
Total Fat 18.5g | 8% | |
Saturated Fat 7.4g | 10% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 1222mg | 14% | |
Total Carbohydrate 40.7g | 4% | |
Dietary Fiber 0g | 0% | |
Sugars 7g | ||
Protein 7g |
Vitamin A 0% | Vitamin C 0% |
Calcium 4% | Iron 3% |
* Percent Daily Values are based on a 2,000 calorie diet.
Kraft Handi-snacks Ritz Two Compartment Snacks Crackers N Cheez 1x5.7 Oz, Unprepared Nutritional Value
Nutrient | Suggested Serving 1 pack (27g) (27 g) | Standard Serving 100g |
---|---|---|
Protein | 2 g (1%) | 7.41 g (4%) |
Total Lipid (fat) | 5 g (2%) | 18.52 g (8%) |
Carbohydrate, By Difference | 11 g (1%) | 40.74 g (4%) |
Sugars, Total | 2 g (2%) | 7.41 g (8%) |
Calcium, Ca | 53 mg (1%) | 196 mg (4%) |
Iron, Fe | 0.52 mg (1%) | 1.93 mg (3%) |
Potassium, K | 55 mg (0%) | 204 mg (1%) |
Sodium, Na | 330 mg (4%) | 1222 mg (14%) |
Vitamin D | 0 IU (0%) | 0 IU (0%) |
Fatty Acids, Total Saturated | 2 g (3%) | 7.41 g (10%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium