Krazy Cajun Smoked Sausage Links - 150 calories

Manufacturer Other

Product Information and Ingredients

Krazy Cajun Smoked Sausage Links is manufactured by Other with a suggested serving size of 2 ONZ (56 g) and 150 calories per serving. The nutritional value of a suggested serving of krazy cajun smoked sausage links includes 45 mg of cholesterol, 0 mg of sodium, 3 grams of carbohydrates, 0 grams of dietary fiber, 1 grams of sugar and 8 grams of proteins.

The product's manufacturer code is UPC: 013451427005.

Calories from fat: a total of 72% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Ingredient List

  • Pork
  • Pork Hearts
  • Water
  • Salt
  • Dextrose
  • Isolated Oat Product
  • Soy Protein Concentrate
  • Ground Yellow Mustard
  • Spices
  • Garlic Powder
  • Onion Powder
  • Seasoning (salt
  • Lactic Acid
  • Sodium Di-acetate)
  • Monosodium Glutamate
  • Sodium Erthorbate
  • Sodium Nitrite
  • Natural Smoke Flavor
UPC Code: 013451427005
Krazy Cajun Smoked Sausage Links UPC Bar Code UPC: 013451427005

Nutrition Facts

Serving Size 2 ONZ (56 g)

Amount Per Serving
Calories 150 Calories from Fat 108
% Daily Value*
Total Fat 12g 10%
Saturated Fat 3g 8%
Trans Fat 0g
Cholesterol 45mg 8%
Sodium 0mg 0%
Total Carbohydrate 3g 1%
Dietary Fiber 0g 0%
Sugars 1g
Protein 8g
Vitamin A 1% Vitamin C 0%
Calcium 1% Iron 3%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 268 Calories from Fat 193
% Daily Value*
Total Fat 21.4g 18%
Saturated Fat 5.4g 15%
Trans Fat 0g
Cholesterol 80mg 15%
Sodium 1000mg 23%
Total Carbohydrate 5.4g 1%
Dietary Fiber 0g 0%
Sugars 2g
Protein 14g
Vitamin A 2% Vitamin C 0%
Calcium 2% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Krazy Cajun Smoked Sausage Links Nutritional Value

Nutrient Suggested Serving 2 ONZ (56 g) Standard Serving 100g
Energy150 kcal (4%)268 kcal (8%)
Protein8 g (9%)14.29 g (16%)
Total Lipid (fat)12 g (10%)21.43 g (18%)
Carbohydrate, By Difference3 g (1%)5.36 g (1%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total1 g (2%)1.79 g (4%)
Calcium, Ca20 mg (1%)36 mg (2%)
Iron, Fe1.08 mg (3%)1.93 mg (6%)
Sodium, Na560 mg (13%)1000 mg (23%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu100 IU (1%)179 IU (2%)
Fatty Acids, Total Saturated3 g (8%)5.36 g (15%)
Cholesterol45 mg (8%)80 mg (15%)

Calories Burn off Time

How long would it take to burn off Other Krazy Cajun Smoked Sausage Links with 150 calories? A brisk walk for 33 minutes, jogging for 15 minutes, or hiking for 25 minutes will help your burn off the calories in krazy cajun smoked sausage links.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less31 minutes
Dancing27 minutes
Golfing27 minutes
Hiking25 minutes
Light Gardening27 minutes
Stretching50 minutes
Walking - 3.5 mph33 minutes
Weight Training - light workout42 minutes
Aerobics19 minutes
Basketball21 minutes
Bicycling - 10 mph or more15 minutes
Running - 5 mph15 minutes
Swimming18 minutes
Walking - 4.5 mph20 minutes
Weight Training - vigorous workout21 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium