Kroger, Blended Grade A Lowfat Yogurt, Strawberry - 190 calories
Manufacturer The Kroger Co.
Product Information and Ingredients
Kroger, Blended Grade A Lowfat Yogurt, Strawberry is manufactured by The Kroger Co. with a suggested serving size of 1 CONTAINER (170 g) and 190 calories per serving. The nutritional value of a suggested serving of kroger, blended grade a lowfat yogurt, strawberry includes 10 mg of cholesterol, 0 mg of sodium, 35 grams of carbohydrates, 0 grams of dietary fiber, 32 grams of sugar and 7 grams of proteins.
The product's manufacturer code is UPC: 011110452979.
This product is high in sugars.
Kroger, Blended Grade A Lowfat Yogurt, Strawberry is a low fat food because it contains less than 3 grams of fat per suggested serving.
Sugars 218% of DV
A serving of 1 CONTAINER (170 g) of kroger, blended grade a lowfat yogurt, strawberry has 218% of the recommended daily intake of sugars.
Ingredient List
- Cultured Lowfat Milk
- Sugar
- Skim Milk
- Strawberries
- Modified Corn Starch
- Gelatin
- Pectin
- Agar
- Cultured Dextrose
- Natural Flavors
- Citric Acid
- Vitamin A Palmitate
- Vitamin D
- Red 40
- Blue 1
- And Active Cultures With L Acidophilus And B Bifidum
Nutrition Facts
Serving Size 1 CONTAINER (170 g)
Amount Per Serving | ||
---|---|---|
Calories 190 | Calories from Fat 18 | |
% Daily Value* | ||
Total Fat 2g | 5% | |
Saturated Fat 1g | 9% | |
Trans Fat 0g | ||
Cholesterol 10mg | 6% | |
Sodium 0mg | 0% | |
Total Carbohydrate 35g | 20% | |
Dietary Fiber 0g | 0% | |
Sugars 32g | ||
Protein 7g |
Vitamin A 14% | Vitamin C 14% |
Calcium 33% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 112 | Calories from Fat 11 | |
% Daily Value* | ||
Total Fat 1.2g | 3% | |
Saturated Fat 0.6g | 5% | |
Trans Fat 0g | ||
Cholesterol 6mg | 3% | |
Sodium 68mg | 5% | |
Total Carbohydrate 20.6g | 12% | |
Dietary Fiber 0g | 0% | |
Sugars 19g | ||
Protein 4g |
Vitamin A 8% | Vitamin C 8% |
Calcium 19% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Kroger, Blended Grade A Lowfat Yogurt, Strawberry Nutritional Value
Nutrient | Suggested Serving 1 CONTAINER (170 g) | Standard Serving 100g |
---|---|---|
Energy | 190 kcal (16%) | 112 kcal (10%) |
Protein | 7 g (23%) | 4.12 g (14%) |
Total Lipid (fat) | 2.01 g (5%) | 1.18 g (3%) |
Carbohydrate, By Difference | 35 g (20%) | 20.59 g (12%) |
Fiber, Total Dietary | 0 g (0%) | 0 g (0%) |
Sugars, Total | 31.99 g (218%) | 18.82 g (128%) |
Calcium, Ca | 250 mg (33%) | 147 mg (19%) |
Iron, Fe | 0 mg (0%) | 0 mg (0%) |
Potassium, K | 330 mg (12%) | 194 mg (7%) |
Sodium, Na | 116 mg (8%) | 68 mg (5%) |
Vitamin C, Total Ascorbic Acid | 4.8 mg (14%) | 2.8 mg (8%) |
Vitamin A, Iu | 400 IU (14%) | 235 IU (8%) |
Vitamin D | 80 IU (34%) | 47 IU (20%) |
Fatty Acids, Total Saturated | 1 g (9%) | 0.59 g (5%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 10 mg (6%) | 6 mg (3%) |
Calories Burn off Time
How long would it take to burn off The Kroger Co. Kroger, Blended Grade A Lowfat Yogurt, Strawberry with 190 calories? A brisk walk for 41 minutes, jogging for 19 minutes, or hiking for 32 minutes will help your burn off the calories in kroger, blended grade a lowfat yogurt, strawberry.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 40 minutes |
Dancing | 35 minutes |
Golfing | 35 minutes |
Hiking | 32 minutes |
Light Gardening | 35 minutes |
Stretching | 63 minutes |
Walking - 3.5 mph | 41 minutes |
Weight Training - light workout | 53 minutes |
Aerobics | 24 minutes |
Basketball | 26 minutes |
Bicycling - 10 mph or more | 19 minutes |
Running - 5 mph | 19 minutes |
Swimming | 22 minutes |
Walking - 4.5 mph | 25 minutes |
Weight Training - vigorous workout | 26 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium