Kroger, Deluxe Frozen Yogurt, Vanilla Chocolate Fudge - 90 calories

Manufacturer The Kroger Co.

Product Information and Ingredients

Kroger, Deluxe Frozen Yogurt, Vanilla Chocolate Fudge is manufactured by The Kroger Co. with a suggested serving size of 0.5 cup (64 g) and 90 calories per serving. The nutritional value of a suggested serving of kroger, deluxe frozen yogurt, vanilla chocolate fudge includes 5 mg of cholesterol, 0 mg of sodium, 18 grams of carbohydrates, 0 grams of dietary fiber, 14 grams of sugar and 3 grams of proteins.

The product's manufacturer code is UPC: 011110505439.

This product is high in sugars.

Kroger, Deluxe Frozen Yogurt, Vanilla Chocolate Fudge is a low fat food because it contains less than 3 grams of fat per suggested serving.

Sugars 36% of DV

A serving of 0.5 cup (64 g) of kroger, deluxe frozen yogurt, vanilla chocolate fudge has 36% of the recommended daily intake of sugars.

Ingredient List

  • Cultured Pasteurized Milk And Skim Milk
  • Sugar
  • Corn Syrup
  • Buttermilk
  • Cocoa
  • Whey
  • Cellulose Gel
  • Mono- And Diglycerides
  • Guar Gum
  • Natural And Artificial Flavor
  • Locust Bean Gum
  • Polysorbate 80
  • Cellulose Gum
  • Carrageenan
UPC Code: 011110505439
Kroger, Deluxe Frozen Yogurt, Vanilla Chocolate Fudge UPC Bar Code UPC: 011110505439

Nutrition Facts

Serving Size 0.5 cup (64 g)

Amount Per Serving
Calories 90 Calories from Fat 14
% Daily Value*
Total Fat 1.5g 1%
Saturated Fat 0.5g 2%
Trans Fat 0g
Cholesterol 5mg 1%
Sodium 0mg 0%
Total Carbohydrate 18g 4%
Dietary Fiber 0g 0%
Sugars 14g
Protein 3g
Vitamin A 0% Vitamin C 1%
Calcium 5% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 141 Calories from Fat 21
% Daily Value*
Total Fat 2.3g 2%
Saturated Fat 0.8g 3%
Trans Fat 0g
Cholesterol 8mg 2%
Sodium 86mg 2%
Total Carbohydrate 28.1g 6%
Dietary Fiber 0g 0%
Sugars 22g
Protein 5g
Vitamin A 0% Vitamin C 2%
Calcium 8% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Kroger, Deluxe Frozen Yogurt, Vanilla Chocolate Fudge Nutritional Value

Nutrient Suggested Serving 0.5 cup (64 g) Standard Serving 100g
Energy90 kcal (3%)141 kcal (5%)
Protein3 g (4%)4.69 g (6%)
Total Lipid (fat)1.5 g (1%)2.34 g (2%)
Carbohydrate, By Difference18 g (4%)28.12 g (6%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total14 g (36%)21.88 g (56%)
Calcium, Ca100 mg (5%)156 mg (8%)
Iron, Fe0 mg (0%)0 mg (0%)
Potassium, K150 mg (2%)234 mg (3%)
Sodium, Na55 mg (1%)86 mg (2%)
Vitamin C, Total Ascorbic Acid1.2 mg (1%)1.9 mg (2%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated0.5 g (2%)0.78 g (3%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol5 mg (1%)8 mg (2%)

Calories Burn off Time

How long would it take to burn off The Kroger Co. Kroger, Deluxe Frozen Yogurt, Vanilla Chocolate Fudge with 90 calories? A brisk walk for 20 minutes, jogging for 9 minutes, or hiking for 15 minutes will help your burn off the calories in kroger, deluxe frozen yogurt, vanilla chocolate fudge.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less19 minutes
Dancing16 minutes
Golfing16 minutes
Hiking15 minutes
Light Gardening16 minutes
Stretching30 minutes
Walking - 3.5 mph20 minutes
Weight Training - light workout25 minutes
Aerobics11 minutes
Basketball12 minutes
Bicycling - 10 mph or more9 minutes
Running - 5 mph9 minutes
Swimming11 minutes
Walking - 4.5 mph12 minutes
Weight Training - vigorous workout12 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium