Kroger, Deluxe Ice Cream, Death By Chocolate - 160 calories

Manufacturer The Kroger Co.

Product Information and Ingredients

Kroger, Deluxe Ice Cream, Death By Chocolate is manufactured by The Kroger Co. with a suggested serving size of 0.5 cup (70 g) and 160 calories per serving. The nutritional value of a suggested serving of kroger, deluxe ice cream, death by chocolate includes 25 mg of cholesterol, 0 mg of sodium, 20 grams of carbohydrates, 0 grams of dietary fiber, 12 grams of sugar and 3 grams of proteins.

The product's manufacturer code is UPC: 011110507150.

Calories from fat: a total of 45% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Chocolate Ice Cream - Milk
  • Cream
  • Sugar Syrup
  • Corn Syrup
  • Buttermilk
  • Whey
  • Cocoa Processed With Alkali
  • Salt
  • Guar Gum
  • Mono And Diglycerides
  • Locust Bean Gum
  • Polysorbate 80
  • Carrageenan Candy Blend - Sugar
  • Roasted Almonds (almonds Partially Hydrogenated Soybean Oil And/or Safflower Oil And/or Almond Oil And/or Canola Oil
  • Salt) Coconut Oil
  • Cocoa Processed With Alkali
  • Chocolate Liquor
  • Water
  • Cocoa
  • Butter
  • Milk Solids
  • Natural Cocoa
  • Butter (cream
  • Salt)
  • Non Fat Dry Milk
  • Butter Oil
  • Powdered Sugar (sugar
  • Corn Starch)
  • Soy Lecithin (emulsifier)
  • Corn Starch
  • Natural Flavor

Nutrition Facts

Serving Size 0.5 cup (70 g)

Amount Per Serving
Calories 160 Calories from Fat 72
% Daily Value*
Total Fat 8g 9%
Saturated Fat 5g 18%
Trans Fat 0g
Cholesterol 25mg 6%
Sodium 0mg 0%
Total Carbohydrate 20g 5%
Dietary Fiber 0g 0%
Sugars 12g
Protein 3g
Vitamin A 3% Vitamin C 1%
Calcium 4% Iron 3%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 229 Calories from Fat 103
% Daily Value*
Total Fat 11.4g 12%
Saturated Fat 7.1g 25%
Trans Fat 0g
Cholesterol 36mg 8%
Sodium 107mg 3%
Total Carbohydrate 28.6g 7%
Dietary Fiber 0g 0%
Sugars 17g
Protein 4g
Vitamin A 4% Vitamin C 2%
Calcium 6% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Kroger, Deluxe Ice Cream, Death By Chocolate Nutritional Value

Nutrient Suggested Serving 0.5 cup (70 g) Standard Serving 100g
Energy160 kcal (6%)229 kcal (8%)
Protein3 g (4%)4.29 g (6%)
Total Lipid (fat)8 g (9%)11.43 g (12%)
Carbohydrate, By Difference20 g (5%)28.57 g (7%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total12 g (34%)17.14 g (48%)
Calcium, Ca80 mg (4%)114 mg (6%)
Iron, Fe0.72 mg (3%)1.03 mg (4%)
Potassium, K190 mg (3%)271 mg (4%)
Sodium, Na75 mg (2%)107 mg (3%)
Vitamin C, Total Ascorbic Acid1.2 mg (1%)1.7 mg (2%)
Vitamin A, Iu200 IU (3%)286 IU (4%)
Fatty Acids, Total Saturated5 g (18%)7.14 g (25%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol25 mg (6%)36 mg (8%)

Calories Burn off Time

How long would it take to burn off The Kroger Co. Kroger, Deluxe Ice Cream, Death By Chocolate with 160 calories? A brisk walk for 35 minutes, jogging for 16 minutes, or hiking for 27 minutes will help your burn off the calories in kroger, deluxe ice cream, death by chocolate.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less33 minutes
Dancing29 minutes
Golfing29 minutes
Hiking27 minutes
Light Gardening29 minutes
Stretching53 minutes
Walking - 3.5 mph35 minutes
Weight Training - light workout44 minutes
Aerobics20 minutes
Basketball22 minutes
Bicycling - 10 mph or more16 minutes
Running - 5 mph16 minutes
Swimming19 minutes
Walking - 4.5 mph21 minutes
Weight Training - vigorous workout22 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium