La Mere Poulard, French Palets - 340 calories

Manufacturer Sarl Biscuiterie La Mere Poulard

Product Information and Ingredients

La Mere Poulard, French Palets is manufactured by Sarl Biscuiterie La Mere Poulard with a suggested serving size of 1 BAG (62.5 g) and 340 calories per serving. The nutritional value of a suggested serving of la mere poulard, french palets includes 80 mg of cholesterol, 0 mg of sodium, 40 grams of carbohydrates, 0 grams of dietary fiber, 11 grams of sugar and 4 grams of proteins.

The product's manufacturer code is UPC: 639460403535.

This product is high in saturated fats.

Calories from fat: a total of 39.71% of the calories in the suggested servig of this product come from fat.

Saturated Fats 31% of DV

A serving of 1 BAG (62.5 g) of la mere poulard, french palets has 31% of the recommended daily intake of saturated fats.

Ingredient List

  • Wheat Flour
  • Butter
  • Beet Sugar
  • Eggs From Free Range Hens
  • Salt
  • Natural Vanilla Flavor
  • Caramel (glucose Syrup
  • Sugar
  • Water)
UPC Code: 639460403535
La Mere Poulard, French Palets UPC Bar Code UPC: 639460403535

Nutrition Facts

Serving Size 1 BAG (62.5 g)

Amount Per Serving
Calories 340 Calories from Fat 135
% Daily Value*
Total Fat 15g 14%
Saturated Fat 10g 31%
Trans Fat 0.4g
Cholesterol 80mg 17%
Sodium 0mg 0%
Total Carbohydrate 40g 8%
Dietary Fiber 0g 0%
Sugars 11g
Protein 4g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 544 Calories from Fat 216
% Daily Value*
Total Fat 24g 23%
Saturated Fat 16g 50%
Trans Fat 0.64g
Cholesterol 128mg 27%
Sodium 32mg 1%
Total Carbohydrate 64g 13%
Dietary Fiber 0g 0%
Sugars 18g
Protein 6g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

La Mere Poulard, French Palets Nutritional Value

Nutrient Suggested Serving 1 BAG (62.5 g) Standard Serving 100g
Energy340 kcal (11%)544 kcal (17%)
Protein4 g (5%)6.4 g (8%)
Total Lipid (fat)15 g (14%)24 g (23%)
Carbohydrate, By Difference40 g (8%)64 g (13%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total11 g (28%)17.6 g (44%)
Calcium, Ca10 mg (0%)16 mg (1%)
Iron, Fe0 mg (0%)0 mg (0%)
Sodium, Na20 mg (1%)32 mg (1%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated10 g (31%)16 g (50%)
Fatty Acids, Total Trans0.4 g (1%)0.64 g (2%)
Cholesterol80 mg (17%)128 mg (27%)

Calories Burn off Time

How long would it take to burn off Sarl Biscuiterie La Mere Poulard La Mere Poulard, French Palets with 340 calories? A brisk walk for 74 minutes, jogging for 35 minutes, or hiking for 57 minutes will help your burn off the calories in la mere poulard, french palets.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less71 minutes
Dancing62 minutes
Golfing62 minutes
Hiking57 minutes
Light Gardening62 minutes
Stretching113 minutes
Walking - 3.5 mph74 minutes
Weight Training - light workout94 minutes
Aerobics43 minutes
Basketball47 minutes
Bicycling - 10 mph or more35 minutes
Running - 5 mph35 minutes
Swimming40 minutes
Walking - 4.5 mph45 minutes
Weight Training - vigorous workout47 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium